Jump to Recipe This easy air fryer garlic bread is perfectly crispy, crazy delicious, and done in no time at all! It’s as easy as mixing your garlic butter spread and popping the slices into your air fryer - and voila! You have the best garlic bread ever! Toasting your garlic bread in the air fryer is the perfect way to get beautifully golden garlic bread every time! Air fryer garlic bread makes super crispy toast with ultra-melty cheese! This quick air fryer garlic bread is like the next best thing since sliced bread! The garlic bread turns out perfectly toasted and amazingly crispy on all sides! If you have yet to try your hand at making some toast in the air fryer, this is the recipe to start out with! When you’re done with this be sure to note that you can also make equally awesome grilled cheese sandwiches in the air fryer too! 🙂
Jump to:❤️ Why You’ll Love This Recipe! 🥘 Ingredients 🔪 Step-By-Step Instructions 💭 Angela’s Tips & Recipe Notes 📋 Recipe
❤️ Why You’ll Love This Recipe! It’s Super Fast! Just a few minutes and you can have an awesome side dish or tasty appetizer! Using your air fryer results in delightfully crispy garlic bread with both sides nicely toasted! Incredibly Versatile! You can easily change up the ingredients to tailor this quick garlic bread to your favorite flavors! Flavorful and Tasty! While this garlic toast is fast and easy (a big plus!) the spread takes the garlic bread to another level! 🥘 Ingredients Just a few simple ingredients and you’re on the way to some of the best garlic toast ever! Baguette - Or you can use a bakery loaf, french bread, sandwich roll, etc.Butter - Use a good quality (unsalted) European butter for extra richness.Parmesan Cheese - I prefer a freshly grated Parmesan.Garlic - Minced, fresh or use the jarred minced garlic from the store.Italian Seasoning - A little goes along way, adjust for your taste. Both dried Italian seasoning and the tube of herb paste work (this can be found in your grocery store’s produce aisle).Salt & Pepper - To taste, however, I wouldn’t suggest any more salt as the Parmesan has a good amount of salt in it. 🔪 Step-By-Step Instructions Air fryer recipes tend to be super simple and this garlic bread is no exception! Mix your garlic butter spread and start toasting the slices. Then try to wait patiently! 1234 Preheat. Set your air fryer temperature to 360°F (182°C) to preheat while you prepare the garlic spread.Slice your bread. Cut your baguette or loaf in half then again lengthwise or into small enough slices to fit into the air fryer.Combine the garlic butter spread. In a small bowl add the butter, Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper. Mix together well.Air fry until golden. Spread over one side of the baguette, then place the bread buttered side up into the air fryer. Bake at 360°F (182°C) for 4 to 6 minutes or until golden and bubbly. Add a minute or two if you like your garlic bread extra crispy!Serve immediately. Remove from air fryer and serve while warm. Enjoy with some great dinners, like my Baked Spaghetti & Meatballs or make it an easy air fryer night! Try my air fryer shrimp, chicken, or tilapia! 💭 Angela’s Tips & Recipe Notes You can substitute the baguette for a bakery style french bread. Just be sure to double or even triple the garlic bread spread! (based on the size of your bread)Be sure to mince your garlic into very small pieces. No one wants to bite into a big chunk of garlic.Use softened butter for easy mixing. Just let your butter sit out at room temperature.Preheat your air fryer. Preheating does make a difference in this case and you’ll get a better crisping on your garlic bread.Cooking times may vary. Different model air fryers cook at different temps and times. If cooking in batches, the next batch will cook faster!If using salted butter omit the added salt to the recipe.
Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page. Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Don’t forget to tag me when you try one of my recipes!
📋 Recipe
Print Recipe Leave A Comment Love This Recipe?Click On A Star To Rate It! 5 from 23 reviews
Air Fryer Garlic Bread
This easy air fryer garlic bread is perfectly crispy, crazy delicious, and done in no time at all! It’s as easy as mixing your garlic butter spread and popping the slices into your air fryer - and voila! You have the best garlic bread ever!
Author | Angela
Servings: 8 slices Calories: 194kcal Prep 5 minutes Cooking 5 minutes Total Time 10 minutes
Pin Recipe Share on Facebook Ingredients US CustomaryMetric1x2x3x▢ 1 baguette (or French bread loaf, see notes)▢ 8 tablespoon butter (softened, unsalted)▢ 3 tablespoon grated Parmesan cheese▢ 1 teaspoon Italian seasoning▢ ½ teaspoon minced garlic (finely minced)▢ ½ teaspoon each, salt & pepper
InstructionsPreheat your air fryer to 360°F (182°C).Cut your baguette in half then again lengthwise or small enough slices to fit into the air fryer.1 baguetteIn a small bowl add the butter, Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper. Mix together well.8 tablespoon butter, 3 tablespoon grated Parmesan cheese, 1 teaspoon Italian seasoning, ½ teaspoon minced garlic, ½ teaspoon each, salt & pepperSpread over the baguette, place the bread into the air fryer and cook at 360°F (182°C) for 4 to 6 minutes or until golden and bubbly. Add a minute or two for extra crispy garlic bread.Remove from air fryer, serve and enjoy! Equipment You May NeedAir Fryer (convection style)Air Fryer (basket style)Cutting Board Notes You can substitute the baguette for a bakery style french bread. Just double or even triple the garlic bread spread! (obviously based on the size of your bread) Be sure to finely mince your garlic. Use softened butter for easy mixing. Preheat your air fryer. Cooking times may vary. If using salted butter omit the added salt to the recipe.
NutritionCalories: 194kcal (10%) | Carbohydrates: 16g (5%) | Protein: 4g (8%) | Fat: 13g (20%) | Saturated Fat: 8g (50%) | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 32mg (11%) | Sodium: 466mg (20%) | Potassium: 44mg (1%) | Fiber: 1g (4%) | Sugar: 1g (1%) | Vitamin A: 370IU (7%) | Vitamin C: 1mg (1%) | Calcium: 53mg (5%) | Iron: 1mg (6%) Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love! air fryer garlic bread, easy side dishes, garlic toast Course Air Fryer, Appetizers, Side DishCuisine AmericanAngela @ BakeItWithLove.comAngela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma’s kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love! bakeitwithlove.com/about/
This easy air fryer garlic bread is perfectly crispy, crazy delicious, and done in no time at all! It’s as easy as mixing your garlic butter spread and popping the slices into your air fryer - and voila! You have the best garlic bread ever!
Air fryer garlic bread makes super crispy toast with ultra-melty cheese!
This quick air fryer garlic bread is like the next best thing since sliced bread! The garlic bread turns out perfectly toasted and amazingly crispy on all sides!
If you have yet to try your hand at making some toast in the air fryer, this is the recipe to start out with! When you’re done with this be sure to note that you can also make equally awesome grilled cheese sandwiches in the air fryer too! 🙂
❤️ Why You’ll Love This Recipe!
It’s Super Fast! Just a few minutes and you can have an awesome side dish or tasty appetizer! Using your air fryer results in delightfully crispy garlic bread with both sides nicely toasted!
Incredibly Versatile! You can easily change up the ingredients to tailor this quick garlic bread to your favorite flavors!
Flavorful and Tasty! While this garlic toast is fast and easy (a big plus!) the spread takes the garlic bread to another level!
🥘 Ingredients
Just a few simple ingredients and you’re on the way to some of the best garlic toast ever!
- Baguette - Or you can use a bakery loaf, french bread, sandwich roll, etc.Butter - Use a good quality (unsalted) European butter for extra richness.Parmesan Cheese - I prefer a freshly grated Parmesan.Garlic - Minced, fresh or use the jarred minced garlic from the store.Italian Seasoning - A little goes along way, adjust for your taste. Both dried Italian seasoning and the tube of herb paste work (this can be found in your grocery store’s produce aisle).Salt & Pepper - To taste, however, I wouldn’t suggest any more salt as the Parmesan has a good amount of salt in it.
🔪 Step-By-Step Instructions
Air fryer recipes tend to be super simple and this garlic bread is no exception! Mix your garlic butter spread and start toasting the slices. Then try to wait patiently!
- Preheat. Set your air fryer temperature to 360°F (182°C) to preheat while you prepare the garlic spread.Slice your bread. Cut your baguette or loaf in half then again lengthwise or into small enough slices to fit into the air fryer.Combine the garlic butter spread. In a small bowl add the butter, Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper. Mix together well.Air fry until golden. Spread over one side of the baguette, then place the bread buttered side up into the air fryer. Bake at 360°F (182°C) for 4 to 6 minutes or until golden and bubbly. Add a minute or two if you like your garlic bread extra crispy!Serve immediately. Remove from air fryer and serve while warm.
Enjoy with some great dinners, like my Baked Spaghetti & Meatballs or make it an easy air fryer night! Try my air fryer shrimp, chicken, or tilapia!
💭 Angela’s Tips & Recipe Notes
- You can substitute the baguette for a bakery style french bread. Just be sure to double or even triple the garlic bread spread! (based on the size of your bread)Be sure to mince your garlic into very small pieces. No one wants to bite into a big chunk of garlic.Use softened butter for easy mixing. Just let your butter sit out at room temperature.Preheat your air fryer. Preheating does make a difference in this case and you’ll get a better crisping on your garlic bread.Cooking times may vary. Different model air fryers cook at different temps and times. If cooking in batches, the next batch will cook faster!If using salted butter omit the added salt to the recipe.
Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page. Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Don’t forget to tag me when you try one of my recipes!
📋 Recipe
Print Recipe Leave A Comment Love This Recipe?Click On A Star To Rate It! 5 from 23 reviews
Air Fryer Garlic Bread
This easy air fryer garlic bread is perfectly crispy, crazy delicious, and done in no time at all! It’s as easy as mixing your garlic butter spread and popping the slices into your air fryer - and voila! You have the best garlic bread ever!
Author | Angela
Servings: 8 slices Calories: 194kcal Prep 5 minutes Cooking 5 minutes Total Time 10 minutes
Pin Recipe Share on Facebook Ingredients US CustomaryMetric1x2x3x▢ 1 baguette (or French bread loaf, see notes)▢ 8 tablespoon butter (softened, unsalted)▢ 3 tablespoon grated Parmesan cheese▢ 1 teaspoon Italian seasoning▢ ½ teaspoon minced garlic (finely minced)▢ ½ teaspoon each, salt & pepper
InstructionsPreheat your air fryer to 360°F (182°C).Cut your baguette in half then again lengthwise or small enough slices to fit into the air fryer.1 baguetteIn a small bowl add the butter, Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper. Mix together well.8 tablespoon butter, 3 tablespoon grated Parmesan cheese, 1 teaspoon Italian seasoning, ½ teaspoon minced garlic, ½ teaspoon each, salt & pepperSpread over the baguette, place the bread into the air fryer and cook at 360°F (182°C) for 4 to 6 minutes or until golden and bubbly. Add a minute or two for extra crispy garlic bread.Remove from air fryer, serve and enjoy! Equipment You May NeedAir Fryer (convection style)Air Fryer (basket style)Cutting Board Notes You can substitute the baguette for a bakery style french bread. Just double or even triple the garlic bread spread! (obviously based on the size of your bread) Be sure to finely mince your garlic. Use softened butter for easy mixing. Preheat your air fryer. Cooking times may vary. If using salted butter omit the added salt to the recipe.
NutritionCalories: 194kcal (10%) | Carbohydrates: 16g (5%) | Protein: 4g (8%) | Fat: 13g (20%) | Saturated Fat: 8g (50%) | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 32mg (11%) | Sodium: 466mg (20%) | Potassium: 44mg (1%) | Fiber: 1g (4%) | Sugar: 1g (1%) | Vitamin A: 370IU (7%) | Vitamin C: 1mg (1%) | Calcium: 53mg (5%) | Iron: 1mg (6%) Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love! air fryer garlic bread, easy side dishes, garlic toast Course Air Fryer, Appetizers, Side DishCuisine American
Angela @ BakeItWithLove.comAngela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma’s kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love! bakeitwithlove.com/about/
Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page. Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Don’t forget to tag me when you try one of my recipes!
Love This Recipe?Click On A Star To Rate It!
5 from 23 reviews
Air Fryer Garlic Bread
Author | Angela
Servings: 8 slices
Calories: 194kcal
Prep 5 minutes
Cooking 5 minutes
Total Time 10 minutes
Ingredients US CustomaryMetric1x2x3x▢ 1 baguette (or French bread loaf, see notes)▢ 8 tablespoon butter (softened, unsalted)▢ 3 tablespoon grated Parmesan cheese▢ 1 teaspoon Italian seasoning▢ ½ teaspoon minced garlic (finely minced)▢ ½ teaspoon each, salt & pepper
InstructionsPreheat your air fryer to 360°F (182°C).Cut your baguette in half then again lengthwise or small enough slices to fit into the air fryer.1 baguetteIn a small bowl add the butter, Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper. Mix together well.8 tablespoon butter, 3 tablespoon grated Parmesan cheese, 1 teaspoon Italian seasoning, ½ teaspoon minced garlic, ½ teaspoon each, salt & pepperSpread over the baguette, place the bread into the air fryer and cook at 360°F (182°C) for 4 to 6 minutes or until golden and bubbly. Add a minute or two for extra crispy garlic bread.Remove from air fryer, serve and enjoy!
Equipment You May NeedAir Fryer (convection style)Air Fryer (basket style)Cutting Board
Notes You can substitute the baguette for a bakery style french bread. Just double or even triple the garlic bread spread! (obviously based on the size of your bread) Be sure to finely mince your garlic. Use softened butter for easy mixing. Preheat your air fryer. Cooking times may vary. If using salted butter omit the added salt to the recipe.
Nutrition
Calories: 194kcal (10%) | Carbohydrates: 16g (5%) | Protein: 4g (8%) | Fat: 13g (20%) | Saturated Fat: 8g (50%) | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 32mg (11%) | Sodium: 466mg (20%) | Potassium: 44mg (1%) | Fiber: 1g (4%) | Sugar: 1g (1%) | Vitamin A: 370IU (7%) | Vitamin C: 1mg (1%) | Calcium: 53mg (5%) | Iron: 1mg (6%)
Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love!
Course Air Fryer, Appetizers, Side DishCuisine American
US CustomaryMetric