Jump to Recipe These Christmas casserole recipes are family favorites dishes that are easy to make and perfect for feeding a crowd! They are the perfect way to whip up a last-minute meal for breakfast, lunch, or dinner! Just grab your ingredients, combine them in a casserole dish, and bake! Best Christmas Casserole Recipes To Make For Christmastime 2022 Casseroles are perfect for the holidays because once you combine the ingredients the oven does all the work! There is usually very little prep time, so they can quickly be thrown together last minute. There are plenty of options for breakfast, lunch, or dinner. Pop one of these casseroles in the oven and enjoy the holiday festivities with your loved ones while it bakes!
Jump to:Best Christmas Casserole Recipes To Make For Christmastime 2022 Holiday Casseroles
- Green Bean Casserole with Bacon
- Mashed Potatoes Casserole
- Potatoes Dauphinoise
- Cauliflower Mac & Cheese
- Green Bean Potato Sausage Casserole
- Ham and Potato Casserole
- Cracker Barrel Hashbrown Casserole
- Jiffy Corn Casserole
- Bacon Cheddar Green Bean Casserole
- Zucchini Squash Casserole
- Sweet Potato Casserole
- Bechamel Pasta Bake
- Southern Baked Macaroni and Cheese
- Eggplant Parmesan
- Chicken Stuffing Casserole
- Fresh Green Bean Casserole
- Chicken Spaghetti
- Beef & Cheese Casserole
- Chicken Broccoli Rice Casserole
- Ground Beef Casserole
- Chicken Divan Casserole
- Baked Spaghetti
- Chicken Biscuit Pot Pie
- French Onion Soup Casserole
- Shrimp & Crab Casserole 🎄 More Christmas Recipes 📋 Recipe
Holiday Casseroles Casseroles are a beloved way to make a hearty dinner with ease. They generally serve 6-10 people and many times can be prepared in advance so you only need to bake them when you need them! If this is your first time hosting dinner for the holidays, check out my Christmas guide for a step-by-step timeline for preparing Christmas dinner!
- Green Bean Casserole with Bacon Green bean casserole isn’t only reserved for Thanksgiving. With tender green beans, a creamy cheese sauce, savory bacon, and a crispy Parmesan breadcrumb topping, it’s a hit on any holiday! You can even make this casserole in advance to cut down on your time spent in the kitchen even more. Build your casserole as directed but leave off the topping until it’s time to cook, then cover it with foil and refrigerate until ready to bake.
Green Bean Casserole with Bacon
This incredibly tasty, cheesy green bean casserole with bacon combines cream cheese, cheddar, bacon, and a crunchy topping for an upgraded classic! It’s a family favorite holiday side dish that never fails to wow every time!
Check out this recipe
- Mashed Potatoes Casserole This is the perfect day-after-Christmas casserole! Repurpose your leftover mashed potatoes into this creamy, cheesy mashed potato casserole. Of course, you can make it from scratch, too. It’s a nice alternative to regular mashed potatoes and it even has a crispy breadcrumb topping!
Make Ahead Mashed Potato Casserole
This mashed potato casserole features creamy mashed potatoes, cheese, flavorful seasoning, and a crunchy breadcrumb topping! These potatoes are a great way to mix up your standard mashed potato recipes. Plus, it’s the perfect recipe for using up leftover potatoes or you can make it from scratch!
Check out this recipe
- Potatoes Dauphinoise Potatoes dauphinoise is an elegant potato side dish that is perfectly suitable for a formal Christmas dinner. These cheesy au gratin potatoes are creamy and indulgent, yet surprisingly easy to make! Save some time by slicing the potatoes in advance and keeping them submerged in water and refrigerated for up to 24 hours. I often add some nutmeg to make these potatoes extra festive!
Dauphinoise Potatoes (Cheesy Potatoes Gratin Dauphinoise)
Dauphinoise potatoes are simple and cheesy thin-sliced potatoes layered with cream, butter, and cheese for an incredible side dish! This easy potato dish is so elegant and beautiful, it almost looks too good to eat! The flavor is so mouthwateringly delicious, you’ll never want to make potatoes another way!
Check out this recipe
- Cauliflower Mac & Cheese Cauliflower mac & cheese is just as rich and indulgent as the pasta version, but with fewer carbs! This recipe is made keto by using crushed pork rinds as the crunchy topping, though Panko breadcrumbs may easily be substituted. To keep this recipe vegetarian, simply omit the smoked sausage and pork rinds.
Cauliflower Mac and Cheese
Delightfully rich, creamy, and tasty cauliflower mac and cheese can give any macaroni and cheese recipe a run for its money! Pasta or not, this hearty baked cauliflower mac is pure indulgence and just as good (if not better) than any other mac!
Check out this recipe
- Green Bean Potato Sausage Casserole Green bean potato sausage casserole will make a tasty lunch, dinner, or side dish! It’s very hearty with large chunks of potato, bacon, and sausage intermingled with tender green beans and onions. You can totally use canned green beans for this recipe to save time and peeling the potatoes is optional. If you’d like, you can even assemble it the night before and refrigerate it covered until you are ready to bake!
Green Bean Potato Sausage Casserole
This green bean potato sausage casserole is a hearty, flavorful, and filling variation of a classic holiday side dish! It is packed with green beans, potatoes, sausage, bacon, onion, and tasty spices. In fact, it is a complete meal and could even be served as the main course!
Check out this recipe
- Ham and Potato Casserole This is one casserole that is just as tasty at breakfast as it is at dinner time! Hearty chunks of ham and potato are blanketed in a rich and creamy cheese sauce. To save time, you may dice the potatoes in advance. I also love using leftover honey-glazed ham to make this a fabulous after-the-holiday breakfast!
Ham and Potato Casserole
This flavorful ham and potato casserole combines these two hearty ingredients into a meal that’s just as wonderful for breakfast as it is for dinner! Hearty potatoes and savory diced ham get layered with a rich, luscious cheese sauce for a heavenly meal!
Check out this recipe
- Cracker Barrel Hashbrown Casserole This copycat Cracker Barrel casserole is one of my favorite ways to serve a crowd at breakfast time. It can easily be served with some scrambled eggs to make a well-rounded (and kid-friendly) breakfast. All you need are a couple of bags of frozen hashbrowns, cream of chicken soup, butter, cheese, sour cream, onion, and pepper. It can also be made up to 3 days in advance!
Cracker Barrel Hashbrown Casserole
This Cracker Barrel hashbrown casserole is a savory, flavorful side dish that is sure to satisfy your need for some delicious comfort food! This copycat recipe is so easy to make, it is simply mixed together and baked in the oven! You won’t even miss going out to the restaurant with this kid-friendly, versatile casserole recipe.
Check out this recipe
- Jiffy Corn Casserole Spoonbread, corn pudding, corn casserole, no matter what you call it, it is totally delicious! This casserole is made by combining fluffy cornbread and sweet creamed corn. You only need 5 ingredients to throw it together. Canned corn, canned creamed corn, Jiffy corn muffin mix, sour cream, and butter!
Jiffy Corn Casserole
This Jiffy corn casserole is a sweet and savory side dish with creamy corn mixed into every bite of your cornbread! Best of all, you only need 5 ingredients and 5 minutes of prep time to put it together. Whether you call it corn casserole, corn pudding, or spoon bread, it’s a side that goes with practically anything!
Check out this recipe
- Bacon Cheddar Green Bean Casserole This is the classic green bean casserole we all know and love. With fried onions, crispy bacon, canned green beans, cream of mushroom soup, and plenty of cheese! To make it in advance, just combine all the ingredients but leave off the fried onions and bacon. Refrigerate the covered casserole until ready to bake, then add the bacon and crispy onion topping.
Bacon Cheddar Green Bean Casserole
Serve this amazing bacon cheddar green bean casserole for a tasty upgrade to the easy classic recipe that everyone is sure to love! The traditionally used cream of mushroom is enhanced with grated cheddar then topped with crisped bacon along with the fried onions - and it’s so tasty!!
Check out this recipe
- Zucchini Squash Casserole This zucchini and yellow squash casserole is an easy way to get kids to eat their veggies. It’s creamy and cheesy with a crispy breadcrumb topping! This easy veggie side dish will pair with any main course. Turkey, ham, lamb, prime rib, you name it!
Zucchini Squash Casserole
This easy-to-make zucchini squash casserole is a flavorful combination of tender, tasty summer squash and creamy, cheesy sauce! Top it all off with crunchy Panko breadcrumbs for an incredible veggie side dish everyone loves!
Check out this recipe
- Sweet Potato Casserole Sweet potato casserole was always my favorite as a kid. After all, what’s not to love about a side dish that tastes like dessert? With sweet potatoes, brown sugar, and marshmallows, this casserole is a holiday must-have.
- Bechamel Pasta Bake This pasta bake is a tasty layered casserole that will feed the whole family for the holidays! It’s warm and rich with a creamy bechamel sauce that is downright addicting. You can bake and freeze this casserole for up to 3 months. That way you always have one ready when you need it!
Bechamel Pasta Bake (Macarona Bechamel or Pastitsio)
This hearty Bechamel Pasta Bake, or Macarona Bechamel or Pastitsio, is an amazing casserole layering rigatoni with a seasoned ground beef filling and rich bechamel sauce! It’s an addictive flavor combination that you’ll be making over and over again after trying!
Check out this recipe
- Southern Baked Macaroni and Cheese This baked macaroni and cheese is the ultimate Southern comfort food. With 3 different kinds of cheese, this macaroni is ooey, gooey, and delicious! It serves a whopping 10 people. So it’s the perfect side dish for when you are expecting out-of-town family!
Southern Baked Macaroni and Cheese
This absolutely delicious Southern Baked Macaroni and Cheese is wonderfully creamy and extra cheesy! Made with a minimum of three cheeses to make the best ever mac and cheese that is sure to be a family favorite!!
Check out this recipe
- Eggplant Parmesan This baked version of eggplant Parmesan has all the elements you love from a casserole! There are 8 hearty servings and you can make the whole meal in one dish. Layers of Crispy breaded eggplant, marinara, basil, and a blend of mozzarella and Parmesan cheese make up this comforting vegetarian main course. You can even assemble the casserole in advance and freeze it until you need it!
Baked Eggplant Parmesan
With a few tips and tricks, you can make a crispy baked eggplant Parmesan so delicious you will prefer it to chicken! This method is healthier than frying, although the layers of crispy Panko, melty mozzarella, and savory tomato sauce really makes it feel like a cheat meal!
Check out this recipe
- Chicken Stuffing Casserole There’s nothing like a comforting blend of warm stuffing, tender chicken, and mixed vegetables to invite everyone to the dinner table! It tastes like a combination of pot pie and your favorite holiday stuffing, To make prep even easier you can use pre-cooked rotisserie chicken!
Chicken Stuffing Casserole
Chicken stuffing casserole is the perfect combination of tender shredded chicken, mixed vegetables, creamy sauce, and flavorful stuffing! Since this recipe is so easy to make, you can easily enjoy it any time of the year (no need to wait for the holidays)! It’s a perfect quick family meal for weeknight dinners that everyone will love!
Check out this recipe
- Fresh Green Bean Casserole If you’re really aiming to impress your guests, try making a fresh green bean casserole from scratch! There are no canned ingredients here, even the creamy garlic sauce is homemade. This is a great make-ahead casserole. Just leave off the fried onion and Panko topping, wrap with plastic wrap, and refrigerate until ready to bake! The topping can be added just before you cook it.
Fresh Green Bean Casserole From Scratch
Fresh green bean casserole from scratch is packed with fresh green beans, garlic, and creamy sauce, then topped with fried onions! This dish is so much more flavorful than anything you could whip up using canned ingredients. In fact, it makes a perfect addition to any of your holiday menus!
Check out this recipe
- Chicken Spaghetti The whole family will enjoy the cheesy deliciousness of chicken spaghetti! The creamy sauce is made with Velveeta cheese, cream cheese, and heavy cream. You can use pre-cooked rotisserie chicken to make this dish even more simple. Simply add spaghetti and a can of Rotel and you’re ready to bake!
Chicken Spaghetti with Rotel
Chicken Spaghetti with Rotel is a easy spaghetti casserole dish for weeknight family dinners! Loaded with cheesy deliciousness. The Velveeta cheese, cream cheese, heavy cream (or cream of chicken and cream of mushroom soup), and a perfect use for leftover chicken or rotisserie chicken!
Check out this recipe
- Beef & Cheese Casserole This meaty pasta bake is a filling family favorite full of Italian flavors! Loaded with penne pasta, ground beef, melted cheese, and tasty marinara sauce, this casserole is a truly satisfying main course. You can even bake this casserole and freeze it for later once it has cooled. That way you can spend time with your family and have dinner ready in advance!
Beef and Cheese Casserole
A hearty Beef and Cheese Casserole that combines ground beef, penne pasta, marinara sauce, and lots of cheese for a wonderfully easy weeknight dinner! It’s a filling meal with tasty Italian flavors that is sure to be a family favorite!
Check out this recipe
- Chicken Broccoli Rice Casserole The name says it all, this chicken, broccoli, and rice casserole is a beloved family favorite. With 8 hearty servings, it can easily serve a crowd for the holidays or any time! You can definitely make this casserole in advance and freeze it, but it is so easy to make that you don’t have to! Especially if you opt for using cooked rotisserie chicken.
Chicken Broccoli Rice Casserole (Super Cheesy Family Favorite Dinner!)
My chicken broccoli rice casserole is an easy dish loaded with creamy chicken sauce, tender chicken, broccoli, rice, and cheese flavors! All of the tasty ingredients are layered into a single casserole dish for an extra simple meal! It’s a long-time family favorite casserole that works wonderfully for feeding a hungry crowd any night of the week!
Check out this recipe
- Ground Beef Casserole You can whip up this hearty ground beef and pasta bake in about 30 minutes! It’s a great option for last-minute get-togethers when you need to feed a group of hungry people. This one-dish meal is filling enough on its own, though a quick batch of oven garlic bread never hurts!
Ground Beef Casserole
A quick and easy ground beef casserole with cheese and pasta is the perfect last-minute family dinner for days you are on the go! This recipe only requires a few simple ingredients like ground beef, cheddar cheese, marinara, and penne pasta. Mix the ingredients and bake for 25 minutes then you will have a deliciously cheesy ground beef casserole that both children and adults will enjoy!
Check out this recipe
- Chicken Divan Casserole Chicken divan casserole is classic old-school comfort food that both kids and adults will enjoy. It is full of white rice, tender broccoli, juicy chunks of chicken, and plenty of melted cheese. This is another great recipe for using leftover or rotisserie chicken to save yourself a few minutes.
Chicken Divan Bake
This quick and easy Chicken Divan Casserole can be put together with leftovers and thrown in the oven, yet it is such an amazing comfort food recipe! Pull apart a rotisserie chicken or pan fry some chicken meat for a delicious, classic family meal!
Check out this recipe
- Baked Spaghetti Everyone loves spaghetti and this baked version is no exception. Plump, juicy meatballs and melted mozzarella cheese are everything you could want from an Italian dinner! You can even repurpose leftover spaghetti to make this casserole. You can also make it in advance and/or freeze it for later!
Baked Spaghetti and Meatballs
Baked spaghetti and meatballs is an easy casserole with layers of spaghetti coated in sauce, cheese, and meatballs! This tasty comfort food dinner can be loaded with cheesy goodness to please your entire family. Plus, it’s the perfect use of leftovers from a spaghetti dinner!
Check out this recipe
- Chicken Biscuit Pot Pie Chicken pot pie made with biscuits is the revamped version of classic comfort food you didn’t know you needed! In place of a crust, this pot pie casserole uses a topping of made-from-scratch cream biscuits. You can make both the biscuits and the casserole in advance. Just add 10 minutes to the time spent in the oven to make up for it being cold.
Biscuit Chicken Pot Pie
This biscuit chicken pot pie is an incredibly hearty casserole that makes a fabulous family dinner any day of the week! It combines tender pieces of chicken in classic pot pie filling with homemade cream biscuits! My biscuit-topped version of the well-loved comfort food is an easy dinner that never disappoints!
Check out this recipe
- French Onion Soup Casserole French onion soup casserole is warm and comforting. It’s the perfect meal for colder weather. Delicious layers of french bread, onions, and cheese make up this hearty one-dish meal. It tastes like the classic soup we all know and love, only better!
Check out this recipe
- Shrimp & Crab Casserole This casserole is for seafood lovers. With wild rice, chunks of crab, and shrimp, it’s a one-dish meal that doesn’t need any sides! To make it in advance just assemble as directed and cover. Refrigerate until ready to bake!
Check out this recipe
🎄 More Christmas Recipes Nutter Butter Snowmen - Cute little snowmen cookies made with Nutter Butters and pretzel sticks!Crockpot Apple Cider - A warm, mulled apple cider that you can serve right out of your slow cooker.Apple Pie French Toast Casserole - Calories don’t count on Christmas and this sweet breakfast casserole is the perfect way to celebrate!Slow Cooker Candied Yams - A sweet side dish made with tender yams, brown sugar, and mini marshmallows!Roasted Lamb Shanks - These bone-in roasted lamb shanks are an elegant main course that’s sure to impress.Gingerbread Eggnog Cocktail - A festive adult beverage to get your Christmas party started! These Christmas casserole recipes will make hosting during the holidays a breeze! Let me know which recipes you tried by leaving a comment below!
Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page. Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Don’t forget to tag me when you try one of my recipes!
đź“‹ Recipe
Print Recipe Leave A Comment Love This Recipe?Click On A Star To Rate It! 5 from 2 reviews
Best Christmas Casserole Recipes: Make Ahead Mashed Potato Casserole (+More Tasty Dishes To Make!)
These Christmas casserole recipes are family favorites dishes that are easy to make and perfect for feeding a crowd! They are the perfect way to whip up a last-minute meal for breakfast, lunch, or dinner! Just grab your ingredients, combine them in a casserole dish, and bake!
Author | Angela
Servings: 10 servings Calories: 526kcal Prep 10 minutes Cooking 40 minutes Total Time 50 minutes
Pin Recipe Share on Facebook Ingredients US CustomaryMetric1x2x3x▢ 3 lbs russet potatoes (washed, peeled, and quartered)▢ 3 tablespoon salt (to taste)▢ 2 ¼ cups milk▢ 1 cup butter (2 portions - ¾ cup & ¼ cup - cut into 1 tablespoon pats)▢ 1 cup sour cream (room temperature)▢ 1 ⅔ cup cheddar cheese (shredded, divided into separate portions)▢ 1 teaspoon each, salt & pepper (to taste)▢ 8 oz cream cheese (softened at room temperature)▢ ½ cup plain breadcrumbs▢ ½ tablespoon garlic salt
InstructionsIn a large pot, add in your quartered potatoes and cover them with 1 to 2 inches of cold water and then season generously with salt. Bring the water to a boil and cook the potatoes until they can easily be pierced with a fork, about 20-25 minutes. Once cooked, drain the potatoes.3 lbs russet potatoes, 3 tablespoon saltPreheat your oven to 350°F (175°C) and lightly spray a 2-quart baking dish with nonstick cooking spray. Add your milk to a small saucepan and bring it to a boil (*see note).2 ÂĽ cups milkMeanwhile, while you are waiting for your cream to boil, press your potatoes through a potato ricer (*see note). Immediately mix in the hot scalded milk and butter in small increments until well incorporated. Then, add in the sour cream, 1 cup of shredded cheddar, cream cheese, and salt and pepper to taste. Mix until all of the ingredients are well distributed. 1 cup butter, 1 cup sour cream, 1 â…” cup cheddar cheese, 1 teaspoon each, salt & pepper, 8 oz cream cheeseTransfer the mashed potatoes to the prepared baking dish and spread them out to make an even layer.Melt the second portion of butter (ÂĽ cup, or 4 tablespoon pats) and mix with breadcrumbs and garlic salt seasoning until the breadcrumbs are evenly coated. Spread in an even layer over the assembled mashed potato casserole.½ cup plain breadcrumbs, ½ tablespoon garlic saltBake at 350°F (175°C) for 20-25 minutes or until the topping is golden and the potatoes are beginning to bubble around the edges of your baking dish. Remove from the oven and serve immediately. Equipment You May NeedStockpot (6 quart)Saucepan9x13 baking pan Notes You can peel your potatoes or leave the peel on. However, it is easier to use your potato ricer if they are peeled. Make sure to always salt your water. A good rule of thumb is 1 tablespoon of salt per pound of potatoes. If you want to learn more about scalding your milk, check out my post about scalding milk for mashed potatoes! You should always avoid putting potatoes into a food processor or blender. This will result in gluey potatoes. This recipe is perfect for using up any leftover potatoes or mashed potatoes! To store: Once completely cool, keep your casserole in a sealed container in the fridge for up to 4 days. To freeze: Freeze your potatoes in single-size portions for up to 2 months. Check out my guide on freezing mashed potatoes. To reheat: Reheat any leftovers either in the oven or in small bursts in the microwave. To learn more, check out the best methods for reheating mashed potatoes.Â
NutritionCalories: 526kcal (26%) | Carbohydrates: 34g (11%) | Protein: 12g (24%) | Fat: 39g (60%) | Saturated Fat: 23g (144%) | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 111mg (37%) | Sodium: 3089mg (134%) | Potassium: 740mg (21%) | Fiber: 2g (8%) | Sugar: 6g (7%) | Vitamin A: 1294IU (26%) | Vitamin C: 8mg (10%) | Calcium: 281mg (28%) | Iron: 2mg (11%) Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love! Best casseroles to make at christmastime, Best Christmas Casserole Recipes, Christmas casserole recipe ideas, christmas casserole recipes to make, Mashed Potato Casserole Course Casseroles, Potato Dishes, Side DishCuisine AmericanAngela @ BakeItWithLove.comAngela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma’s kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love! bakeitwithlove.com/about/
These Christmas casserole recipes are family favorites dishes that are easy to make and perfect for feeding a crowd! They are the perfect way to whip up a last-minute meal for breakfast, lunch, or dinner! Just grab your ingredients, combine them in a casserole dish, and bake!
Best Christmas Casserole Recipes To Make For Christmastime 2022
Casseroles are perfect for the holidays because once you combine the ingredients the oven does all the work! There is usually very little prep time, so they can quickly be thrown together last minute.
There are plenty of options for breakfast, lunch, or dinner. Pop one of these casseroles in the oven and enjoy the holiday festivities with your loved ones while it bakes!
Holiday Casseroles
Casseroles are a beloved way to make a hearty dinner with ease. They generally serve 6-10 people and many times can be prepared in advance so you only need to bake them when you need them!
If this is your first time hosting dinner for the holidays, check out my Christmas guide for a step-by-step timeline for preparing Christmas dinner!
1. Green Bean Casserole with Bacon
Green bean casserole isn’t only reserved for Thanksgiving. With tender green beans, a creamy cheese sauce, savory bacon, and a crispy Parmesan breadcrumb topping, it’s a hit on any holiday!
You can even make this casserole in advance to cut down on your time spent in the kitchen even more. Build your casserole as directed but leave off the topping until it’s time to cook, then cover it with foil and refrigerate until ready to bake.
Green Bean Casserole with Bacon
This incredibly tasty, cheesy green bean casserole with bacon combines cream cheese, cheddar, bacon, and a crunchy topping for an upgraded classic! It’s a family favorite holiday side dish that never fails to wow every time!
Check out this recipe
2. Mashed Potatoes Casserole
This is the perfect day-after-Christmas casserole! Repurpose your leftover mashed potatoes into this creamy, cheesy mashed potato casserole.
This incredibly tasty, cheesy green bean casserole with bacon combines cream cheese, cheddar, bacon, and a crunchy topping for an upgraded classic! It’s a family favorite holiday side dish that never fails to wow every time!
Of course, you can make it from scratch, too. It’s a nice alternative to regular mashed potatoes and it even has a crispy breadcrumb topping!
Make Ahead Mashed Potato Casserole
This mashed potato casserole features creamy mashed potatoes, cheese, flavorful seasoning, and a crunchy breadcrumb topping! These potatoes are a great way to mix up your standard mashed potato recipes. Plus, it’s the perfect recipe for using up leftover potatoes or you can make it from scratch!
Check out this recipe
3. Potatoes Dauphinoise
Potatoes dauphinoise is an elegant potato side dish that is perfectly suitable for a formal Christmas dinner. These cheesy au gratin potatoes are creamy and indulgent, yet surprisingly easy to make!
This mashed potato casserole features creamy mashed potatoes, cheese, flavorful seasoning, and a crunchy breadcrumb topping! These potatoes are a great way to mix up your standard mashed potato recipes. Plus, it’s the perfect recipe for using up leftover potatoes or you can make it from scratch!
Save some time by slicing the potatoes in advance and keeping them submerged in water and refrigerated for up to 24 hours. I often add some nutmeg to make these potatoes extra festive!
Dauphinoise Potatoes (Cheesy Potatoes Gratin Dauphinoise)
Dauphinoise potatoes are simple and cheesy thin-sliced potatoes layered with cream, butter, and cheese for an incredible side dish! This easy potato dish is so elegant and beautiful, it almost looks too good to eat! The flavor is so mouthwateringly delicious, you’ll never want to make potatoes another way!
Check out this recipe
4. Cauliflower Mac & Cheese
Cauliflower mac & cheese is just as rich and indulgent as the pasta version, but with fewer carbs! This recipe is made keto by using crushed pork rinds as the crunchy topping, though Panko breadcrumbs may easily be substituted.
Dauphinoise potatoes are simple and cheesy thin-sliced potatoes layered with cream, butter, and cheese for an incredible side dish! This easy potato dish is so elegant and beautiful, it almost looks too good to eat! The flavor is so mouthwateringly delicious, you’ll never want to make potatoes another way!
To keep this recipe vegetarian, simply omit the smoked sausage and pork rinds.
Cauliflower Mac and Cheese
Delightfully rich, creamy, and tasty cauliflower mac and cheese can give any macaroni and cheese recipe a run for its money! Pasta or not, this hearty baked cauliflower mac is pure indulgence and just as good (if not better) than any other mac!
Check out this recipe
5. Green Bean Potato Sausage Casserole
Green bean potato sausage casserole will make a tasty lunch, dinner, or side dish! It’s very hearty with large chunks of potato, bacon, and sausage intermingled with tender green beans and onions.
Delightfully rich, creamy, and tasty cauliflower mac and cheese can give any macaroni and cheese recipe a run for its money! Pasta or not, this hearty baked cauliflower mac is pure indulgence and just as good (if not better) than any other mac!
You can totally use canned green beans for this recipe to save time and peeling the potatoes is optional. If you’d like, you can even assemble it the night before and refrigerate it covered until you are ready to bake!
Green Bean Potato Sausage Casserole
This green bean potato sausage casserole is a hearty, flavorful, and filling variation of a classic holiday side dish! It is packed with green beans, potatoes, sausage, bacon, onion, and tasty spices. In fact, it is a complete meal and could even be served as the main course!
Check out this recipe
6. Ham and Potato Casserole
This is one casserole that is just as tasty at breakfast as it is at dinner time! Hearty chunks of ham and potato are blanketed in a rich and creamy cheese sauce.
This green bean potato sausage casserole is a hearty, flavorful, and filling variation of a classic holiday side dish! It is packed with green beans, potatoes, sausage, bacon, onion, and tasty spices. In fact, it is a complete meal and could even be served as the main course!
To save time, you may dice the potatoes in advance. I also love using leftover honey-glazed ham to make this a fabulous after-the-holiday breakfast!
Ham and Potato Casserole
This flavorful ham and potato casserole combines these two hearty ingredients into a meal that’s just as wonderful for breakfast as it is for dinner! Hearty potatoes and savory diced ham get layered with a rich, luscious cheese sauce for a heavenly meal!
Check out this recipe
7. Cracker Barrel Hashbrown Casserole
This copycat Cracker Barrel casserole is one of my favorite ways to serve a crowd at breakfast time. It can easily be served with some scrambled eggs to make a well-rounded (and kid-friendly) breakfast.
This flavorful ham and potato casserole combines these two hearty ingredients into a meal that’s just as wonderful for breakfast as it is for dinner! Hearty potatoes and savory diced ham get layered with a rich, luscious cheese sauce for a heavenly meal!
All you need are a couple of bags of frozen hashbrowns, cream of chicken soup, butter, cheese, sour cream, onion, and pepper. It can also be made up to 3 days in advance!
Cracker Barrel Hashbrown Casserole
This Cracker Barrel hashbrown casserole is a savory, flavorful side dish that is sure to satisfy your need for some delicious comfort food! This copycat recipe is so easy to make, it is simply mixed together and baked in the oven! You won’t even miss going out to the restaurant with this kid-friendly, versatile casserole recipe.
Check out this recipe
8. Jiffy Corn Casserole
Spoonbread, corn pudding, corn casserole, no matter what you call it, it is totally delicious! This casserole is made by combining fluffy cornbread and sweet creamed corn.
This Cracker Barrel hashbrown casserole is a savory, flavorful side dish that is sure to satisfy your need for some delicious comfort food! This copycat recipe is so easy to make, it is simply mixed together and baked in the oven! You won’t even miss going out to the restaurant with this kid-friendly, versatile casserole recipe.
You only need 5 ingredients to throw it together. Canned corn, canned creamed corn, Jiffy corn muffin mix, sour cream, and butter!
Jiffy Corn Casserole
This Jiffy corn casserole is a sweet and savory side dish with creamy corn mixed into every bite of your cornbread! Best of all, you only need 5 ingredients and 5 minutes of prep time to put it together. Whether you call it corn casserole, corn pudding, or spoon bread, it’s a side that goes with practically anything!
Check out this recipe
9. Bacon Cheddar Green Bean Casserole
This is the classic green bean casserole we all know and love. With fried onions, crispy bacon, canned green beans, cream of mushroom soup, and plenty of cheese!
This Jiffy corn casserole is a sweet and savory side dish with creamy corn mixed into every bite of your cornbread! Best of all, you only need 5 ingredients and 5 minutes of prep time to put it together. Whether you call it corn casserole, corn pudding, or spoon bread, it’s a side that goes with practically anything!
To make it in advance, just combine all the ingredients but leave off the fried onions and bacon. Refrigerate the covered casserole until ready to bake, then add the bacon and crispy onion topping.
Bacon Cheddar Green Bean Casserole
Serve this amazing bacon cheddar green bean casserole for a tasty upgrade to the easy classic recipe that everyone is sure to love! The traditionally used cream of mushroom is enhanced with grated cheddar then topped with crisped bacon along with the fried onions - and it’s so tasty!!
Check out this recipe
10. Zucchini Squash Casserole
This zucchini and yellow squash casserole is an easy way to get kids to eat their veggies. It’s creamy and cheesy with a crispy breadcrumb topping!
Serve this amazing bacon cheddar green bean casserole for a tasty upgrade to the easy classic recipe that everyone is sure to love! The traditionally used cream of mushroom is enhanced with grated cheddar then topped with crisped bacon along with the fried onions - and it’s so tasty!!
This easy veggie side dish will pair with any main course. Turkey, ham, lamb, prime rib, you name it!
Zucchini Squash Casserole
This easy-to-make zucchini squash casserole is a flavorful combination of tender, tasty summer squash and creamy, cheesy sauce! Top it all off with crunchy Panko breadcrumbs for an incredible veggie side dish everyone loves!
Check out this recipe
11. Sweet Potato Casserole
Sweet potato casserole was always my favorite as a kid. After all, what’s not to love about a side dish that tastes like dessert?
This easy-to-make zucchini squash casserole is a flavorful combination of tender, tasty summer squash and creamy, cheesy sauce! Top it all off with crunchy Panko breadcrumbs for an incredible veggie side dish everyone loves!
With sweet potatoes, brown sugar, and marshmallows, this casserole is a holiday must-have.
12. Bechamel Pasta Bake
This pasta bake is a tasty layered casserole that will feed the whole family for the holidays! It’s warm and rich with a creamy bechamel sauce that is downright addicting.
You can bake and freeze this casserole for up to 3 months. That way you always have one ready when you need it!
Bechamel Pasta Bake (Macarona Bechamel or Pastitsio)
This hearty Bechamel Pasta Bake, or Macarona Bechamel or Pastitsio, is an amazing casserole layering rigatoni with a seasoned ground beef filling and rich bechamel sauce! It’s an addictive flavor combination that you’ll be making over and over again after trying!
Check out this recipe
13. Southern Baked Macaroni and Cheese
This baked macaroni and cheese is the ultimate Southern comfort food. With 3 different kinds of cheese, this macaroni is ooey, gooey, and delicious!
This hearty Bechamel Pasta Bake, or Macarona Bechamel or Pastitsio, is an amazing casserole layering rigatoni with a seasoned ground beef filling and rich bechamel sauce! It’s an addictive flavor combination that you’ll be making over and over again after trying!
It serves a whopping 10 people. So it’s the perfect side dish for when you are expecting out-of-town family!
Southern Baked Macaroni and Cheese
This absolutely delicious Southern Baked Macaroni and Cheese is wonderfully creamy and extra cheesy! Made with a minimum of three cheeses to make the best ever mac and cheese that is sure to be a family favorite!!
Check out this recipe
14. Eggplant Parmesan
This baked version of eggplant Parmesan has all the elements you love from a casserole! There are 8 hearty servings and you can make the whole meal in one dish.
This absolutely delicious Southern Baked Macaroni and Cheese is wonderfully creamy and extra cheesy! Made with a minimum of three cheeses to make the best ever mac and cheese that is sure to be a family favorite!!
Layers of Crispy breaded eggplant, marinara, basil, and a blend of mozzarella and Parmesan cheese make up this comforting vegetarian main course. You can even assemble the casserole in advance and freeze it until you need it!
Baked Eggplant Parmesan
With a few tips and tricks, you can make a crispy baked eggplant Parmesan so delicious you will prefer it to chicken! This method is healthier than frying, although the layers of crispy Panko, melty mozzarella, and savory tomato sauce really makes it feel like a cheat meal!
Check out this recipe
15. Chicken Stuffing Casserole
There’s nothing like a comforting blend of warm stuffing, tender chicken, and mixed vegetables to invite everyone to the dinner table! It tastes like a combination of pot pie and your favorite holiday stuffing,
With a few tips and tricks, you can make a crispy baked eggplant Parmesan so delicious you will prefer it to chicken! This method is healthier than frying, although the layers of crispy Panko, melty mozzarella, and savory tomato sauce really makes it feel like a cheat meal!
To make prep even easier you can use pre-cooked rotisserie chicken!
Chicken Stuffing Casserole
Chicken stuffing casserole is the perfect combination of tender shredded chicken, mixed vegetables, creamy sauce, and flavorful stuffing! Since this recipe is so easy to make, you can easily enjoy it any time of the year (no need to wait for the holidays)! It’s a perfect quick family meal for weeknight dinners that everyone will love!
Check out this recipe
16. Fresh Green Bean Casserole
If you’re really aiming to impress your guests, try making a fresh green bean casserole from scratch! There are no canned ingredients here, even the creamy garlic sauce is homemade.
Chicken stuffing casserole is the perfect combination of tender shredded chicken, mixed vegetables, creamy sauce, and flavorful stuffing! Since this recipe is so easy to make, you can easily enjoy it any time of the year (no need to wait for the holidays)! It’s a perfect quick family meal for weeknight dinners that everyone will love!
This is a great make-ahead casserole. Just leave off the fried onion and Panko topping, wrap with plastic wrap, and refrigerate until ready to bake! The topping can be added just before you cook it.
Fresh Green Bean Casserole From Scratch
Fresh green bean casserole from scratch is packed with fresh green beans, garlic, and creamy sauce, then topped with fried onions! This dish is so much more flavorful than anything you could whip up using canned ingredients. In fact, it makes a perfect addition to any of your holiday menus!
Check out this recipe
17. Chicken Spaghetti
The whole family will enjoy the cheesy deliciousness of chicken spaghetti! The creamy sauce is made with Velveeta cheese, cream cheese, and heavy cream.
Fresh green bean casserole from scratch is packed with fresh green beans, garlic, and creamy sauce, then topped with fried onions! This dish is so much more flavorful than anything you could whip up using canned ingredients. In fact, it makes a perfect addition to any of your holiday menus!
You can use pre-cooked rotisserie chicken to make this dish even more simple. Simply add spaghetti and a can of Rotel and you’re ready to bake!
Chicken Spaghetti with Rotel
Chicken Spaghetti with Rotel is a easy spaghetti casserole dish for weeknight family dinners! Loaded with cheesy deliciousness. The Velveeta cheese, cream cheese, heavy cream (or cream of chicken and cream of mushroom soup), and a perfect use for leftover chicken or rotisserie chicken!
Check out this recipe
18. Beef & Cheese Casserole
This meaty pasta bake is a filling family favorite full of Italian flavors! Loaded with penne pasta, ground beef, melted cheese, and tasty marinara sauce, this casserole is a truly satisfying main course.
Chicken Spaghetti with Rotel is a easy spaghetti casserole dish for weeknight family dinners! Loaded with cheesy deliciousness. The Velveeta cheese, cream cheese, heavy cream (or cream of chicken and cream of mushroom soup), and a perfect use for leftover chicken or rotisserie chicken!
You can even bake this casserole and freeze it for later once it has cooled. That way you can spend time with your family and have dinner ready in advance!
Beef and Cheese Casserole
A hearty Beef and Cheese Casserole that combines ground beef, penne pasta, marinara sauce, and lots of cheese for a wonderfully easy weeknight dinner! It’s a filling meal with tasty Italian flavors that is sure to be a family favorite!
Check out this recipe
19. Chicken Broccoli Rice Casserole
The name says it all, this chicken, broccoli, and rice casserole is a beloved family favorite. With 8 hearty servings, it can easily serve a crowd for the holidays or any time!
A hearty Beef and Cheese Casserole that combines ground beef, penne pasta, marinara sauce, and lots of cheese for a wonderfully easy weeknight dinner! It’s a filling meal with tasty Italian flavors that is sure to be a family favorite!
You can definitely make this casserole in advance and freeze it, but it is so easy to make that you don’t have to! Especially if you opt for using cooked rotisserie chicken.
Chicken Broccoli Rice Casserole (Super Cheesy Family Favorite Dinner!)
My chicken broccoli rice casserole is an easy dish loaded with creamy chicken sauce, tender chicken, broccoli, rice, and cheese flavors! All of the tasty ingredients are layered into a single casserole dish for an extra simple meal! It’s a long-time family favorite casserole that works wonderfully for feeding a hungry crowd any night of the week!
Check out this recipe
20. Ground Beef Casserole
You can whip up this hearty ground beef and pasta bake in about 30 minutes! It’s a great option for last-minute get-togethers when you need to feed a group of hungry people.
My chicken broccoli rice casserole is an easy dish loaded with creamy chicken sauce, tender chicken, broccoli, rice, and cheese flavors! All of the tasty ingredients are layered into a single casserole dish for an extra simple meal! It’s a long-time family favorite casserole that works wonderfully for feeding a hungry crowd any night of the week!
This one-dish meal is filling enough on its own, though a quick batch of oven garlic bread never hurts!
Ground Beef Casserole
A quick and easy ground beef casserole with cheese and pasta is the perfect last-minute family dinner for days you are on the go! This recipe only requires a few simple ingredients like ground beef, cheddar cheese, marinara, and penne pasta. Mix the ingredients and bake for 25 minutes then you will have a deliciously cheesy ground beef casserole that both children and adults will enjoy!
Check out this recipe
21. Chicken Divan Casserole
Chicken divan casserole is classic old-school comfort food that both kids and adults will enjoy. It is full of white rice, tender broccoli, juicy chunks of chicken, and plenty of melted cheese.
A quick and easy ground beef casserole with cheese and pasta is the perfect last-minute family dinner for days you are on the go! This recipe only requires a few simple ingredients like ground beef, cheddar cheese, marinara, and penne pasta. Mix the ingredients and bake for 25 minutes then you will have a deliciously cheesy ground beef casserole that both children and adults will enjoy!
This is another great recipe for using leftover or rotisserie chicken to save yourself a few minutes.
Chicken Divan Bake
This quick and easy Chicken Divan Casserole can be put together with leftovers and thrown in the oven, yet it is such an amazing comfort food recipe! Pull apart a rotisserie chicken or pan fry some chicken meat for a delicious, classic family meal!
Check out this recipe
22. Baked Spaghetti
Everyone loves spaghetti and this baked version is no exception. Plump, juicy meatballs and melted mozzarella cheese are everything you could want from an Italian dinner!
This quick and easy Chicken Divan Casserole can be put together with leftovers and thrown in the oven, yet it is such an amazing comfort food recipe! Pull apart a rotisserie chicken or pan fry some chicken meat for a delicious, classic family meal!
You can even repurpose leftover spaghetti to make this casserole. You can also make it in advance and/or freeze it for later!
Baked Spaghetti and Meatballs
Baked spaghetti and meatballs is an easy casserole with layers of spaghetti coated in sauce, cheese, and meatballs! This tasty comfort food dinner can be loaded with cheesy goodness to please your entire family. Plus, it’s the perfect use of leftovers from a spaghetti dinner!
Check out this recipe
23. Chicken Biscuit Pot Pie
Chicken pot pie made with biscuits is the revamped version of classic comfort food you didn’t know you needed! In place of a crust, this pot pie casserole uses a topping of made-from-scratch cream biscuits.
Baked spaghetti and meatballs is an easy casserole with layers of spaghetti coated in sauce, cheese, and meatballs! This tasty comfort food dinner can be loaded with cheesy goodness to please your entire family. Plus, it’s the perfect use of leftovers from a spaghetti dinner!
You can make both the biscuits and the casserole in advance. Just add 10 minutes to the time spent in the oven to make up for it being cold.
Biscuit Chicken Pot Pie
This biscuit chicken pot pie is an incredibly hearty casserole that makes a fabulous family dinner any day of the week! It combines tender pieces of chicken in classic pot pie filling with homemade cream biscuits! My biscuit-topped version of the well-loved comfort food is an easy dinner that never disappoints!
Check out this recipe
24. French Onion Soup Casserole
French onion soup casserole is warm and comforting. It’s the perfect meal for colder weather.
This biscuit chicken pot pie is an incredibly hearty casserole that makes a fabulous family dinner any day of the week! It combines tender pieces of chicken in classic pot pie filling with homemade cream biscuits! My biscuit-topped version of the well-loved comfort food is an easy dinner that never disappoints!
Delicious layers of french bread, onions, and cheese make up this hearty one-dish meal. It tastes like the classic soup we all know and love, only better!
Check out this recipe
25. Shrimp & Crab Casserole
This casserole is for seafood lovers. With wild rice, chunks of crab, and shrimp, it’s a one-dish meal that doesn’t need any sides!
To make it in advance just assemble as directed and cover. Refrigerate until ready to bake!
🎄 More Christmas Recipes
- Nutter Butter Snowmen - Cute little snowmen cookies made with Nutter Butters and pretzel sticks!Crockpot Apple Cider - A warm, mulled apple cider that you can serve right out of your slow cooker.Apple Pie French Toast Casserole - Calories don’t count on Christmas and this sweet breakfast casserole is the perfect way to celebrate!Slow Cooker Candied Yams - A sweet side dish made with tender yams, brown sugar, and mini marshmallows!Roasted Lamb Shanks - These bone-in roasted lamb shanks are an elegant main course that’s sure to impress.Gingerbread Eggnog Cocktail - A festive adult beverage to get your Christmas party started!
These Christmas casserole recipes will make hosting during the holidays a breeze! Let me know which recipes you tried by leaving a comment below!
Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page. Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Don’t forget to tag me when you try one of my recipes!
đź“‹ Recipe
Print Recipe Leave A Comment Love This Recipe?Click On A Star To Rate It! 5 from 2 reviews
Best Christmas Casserole Recipes: Make Ahead Mashed Potato Casserole (+More Tasty Dishes To Make!)
These Christmas casserole recipes are family favorites dishes that are easy to make and perfect for feeding a crowd! They are the perfect way to whip up a last-minute meal for breakfast, lunch, or dinner! Just grab your ingredients, combine them in a casserole dish, and bake!
Author | Angela
Servings: 10 servings Calories: 526kcal Prep 10 minutes Cooking 40 minutes Total Time 50 minutes
Pin Recipe Share on Facebook Ingredients US CustomaryMetric1x2x3x▢ 3 lbs russet potatoes (washed, peeled, and quartered)▢ 3 tablespoon salt (to taste)▢ 2 ¼ cups milk▢ 1 cup butter (2 portions - ¾ cup & ¼ cup - cut into 1 tablespoon pats)▢ 1 cup sour cream (room temperature)▢ 1 ⅔ cup cheddar cheese (shredded, divided into separate portions)▢ 1 teaspoon each, salt & pepper (to taste)▢ 8 oz cream cheese (softened at room temperature)▢ ½ cup plain breadcrumbs▢ ½ tablespoon garlic salt
InstructionsIn a large pot, add in your quartered potatoes and cover them with 1 to 2 inches of cold water and then season generously with salt. Bring the water to a boil and cook the potatoes until they can easily be pierced with a fork, about 20-25 minutes. Once cooked, drain the potatoes.3 lbs russet potatoes, 3 tablespoon saltPreheat your oven to 350°F (175°C) and lightly spray a 2-quart baking dish with nonstick cooking spray. Add your milk to a small saucepan and bring it to a boil (*see note).2 ÂĽ cups milkMeanwhile, while you are waiting for your cream to boil, press your potatoes through a potato ricer (*see note). Immediately mix in the hot scalded milk and butter in small increments until well incorporated. Then, add in the sour cream, 1 cup of shredded cheddar, cream cheese, and salt and pepper to taste. Mix until all of the ingredients are well distributed. 1 cup butter, 1 cup sour cream, 1 â…” cup cheddar cheese, 1 teaspoon each, salt & pepper, 8 oz cream cheeseTransfer the mashed potatoes to the prepared baking dish and spread them out to make an even layer.Melt the second portion of butter (ÂĽ cup, or 4 tablespoon pats) and mix with breadcrumbs and garlic salt seasoning until the breadcrumbs are evenly coated. Spread in an even layer over the assembled mashed potato casserole.½ cup plain breadcrumbs, ½ tablespoon garlic saltBake at 350°F (175°C) for 20-25 minutes or until the topping is golden and the potatoes are beginning to bubble around the edges of your baking dish. Remove from the oven and serve immediately. Equipment You May NeedStockpot (6 quart)Saucepan9x13 baking pan Notes You can peel your potatoes or leave the peel on. However, it is easier to use your potato ricer if they are peeled. Make sure to always salt your water. A good rule of thumb is 1 tablespoon of salt per pound of potatoes. If you want to learn more about scalding your milk, check out my post about scalding milk for mashed potatoes! You should always avoid putting potatoes into a food processor or blender. This will result in gluey potatoes. This recipe is perfect for using up any leftover potatoes or mashed potatoes! To store: Once completely cool, keep your casserole in a sealed container in the fridge for up to 4 days. To freeze: Freeze your potatoes in single-size portions for up to 2 months. Check out my guide on freezing mashed potatoes. To reheat: Reheat any leftovers either in the oven or in small bursts in the microwave. To learn more, check out the best methods for reheating mashed potatoes.Â
NutritionCalories: 526kcal (26%) | Carbohydrates: 34g (11%) | Protein: 12g (24%) | Fat: 39g (60%) | Saturated Fat: 23g (144%) | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 111mg (37%) | Sodium: 3089mg (134%) | Potassium: 740mg (21%) | Fiber: 2g (8%) | Sugar: 6g (7%) | Vitamin A: 1294IU (26%) | Vitamin C: 8mg (10%) | Calcium: 281mg (28%) | Iron: 2mg (11%) Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love! Best casseroles to make at christmastime, Best Christmas Casserole Recipes, Christmas casserole recipe ideas, christmas casserole recipes to make, Mashed Potato Casserole Course Casseroles, Potato Dishes, Side DishCuisine American
Angela @ BakeItWithLove.comAngela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma’s kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love! bakeitwithlove.com/about/
Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page. Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Don’t forget to tag me when you try one of my recipes!
Love This Recipe?Click On A Star To Rate It!
5 from 2 reviews
Best Christmas Casserole Recipes: Make Ahead Mashed Potato Casserole (+More Tasty Dishes To Make!)
Author | Angela
Servings: 10 servings
Calories: 526kcal
Prep 10 minutes
Cooking 40 minutes
Total Time 50 minutes
Ingredients US CustomaryMetric1x2x3x▢ 3 lbs russet potatoes (washed, peeled, and quartered)▢ 3 tablespoon salt (to taste)▢ 2 ¼ cups milk▢ 1 cup butter (2 portions - ¾ cup & ¼ cup - cut into 1 tablespoon pats)▢ 1 cup sour cream (room temperature)▢ 1 ⅔ cup cheddar cheese (shredded, divided into separate portions)▢ 1 teaspoon each, salt & pepper (to taste)▢ 8 oz cream cheese (softened at room temperature)▢ ½ cup plain breadcrumbs▢ ½ tablespoon garlic salt
InstructionsIn a large pot, add in your quartered potatoes and cover them with 1 to 2 inches of cold water and then season generously with salt. Bring the water to a boil and cook the potatoes until they can easily be pierced with a fork, about 20-25 minutes. Once cooked, drain the potatoes.3 lbs russet potatoes, 3 tablespoon saltPreheat your oven to 350°F (175°C) and lightly spray a 2-quart baking dish with nonstick cooking spray. Add your milk to a small saucepan and bring it to a boil (*see note).2 ¼ cups milkMeanwhile, while you are waiting for your cream to boil, press your potatoes through a potato ricer (*see note). Immediately mix in the hot scalded milk and butter in small increments until well incorporated. Then, add in the sour cream, 1 cup of shredded cheddar, cream cheese, and salt and pepper to taste. Mix until all of the ingredients are well distributed. 1 cup butter, 1 cup sour cream, 1 ⅔ cup cheddar cheese, 1 teaspoon each, salt & pepper, 8 oz cream cheeseTransfer the mashed potatoes to the prepared baking dish and spread them out to make an even layer.Melt the second portion of butter (¼ cup, or 4 tablespoon pats) and mix with breadcrumbs and garlic salt seasoning until the breadcrumbs are evenly coated. Spread in an even layer over the assembled mashed potato casserole.½ cup plain breadcrumbs, ½ tablespoon garlic saltBake at 350°F (175°C) for 20-25 minutes or until the topping is golden and the potatoes are beginning to bubble around the edges of your baking dish. Remove from the oven and serve immediately.
Equipment You May NeedStockpot (6 quart)Saucepan9x13 baking pan
Notes You can peel your potatoes or leave the peel on. However, it is easier to use your potato ricer if they are peeled. Make sure to always salt your water. A good rule of thumb is 1 tablespoon of salt per pound of potatoes. If you want to learn more about scalding your milk, check out my post about scalding milk for mashed potatoes! You should always avoid putting potatoes into a food processor or blender. This will result in gluey potatoes. This recipe is perfect for using up any leftover potatoes or mashed potatoes! To store: Once completely cool, keep your casserole in a sealed container in the fridge for up to 4 days. To freeze: Freeze your potatoes in single-size portions for up to 2 months. Check out my guide on freezing mashed potatoes. To reheat: Reheat any leftovers either in the oven or in small bursts in the microwave. To learn more, check out the best methods for reheating mashed potatoes.Â
Nutrition
Calories: 526kcal (26%) | Carbohydrates: 34g (11%) | Protein: 12g (24%) | Fat: 39g (60%) | Saturated Fat: 23g (144%) | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 111mg (37%) | Sodium: 3089mg (134%) | Potassium: 740mg (21%) | Fiber: 2g (8%) | Sugar: 6g (7%) | Vitamin A: 1294IU (26%) | Vitamin C: 8mg (10%) | Calcium: 281mg (28%) | Iron: 2mg (11%)
Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love!
Course Casseroles, Potato Dishes, Side DishCuisine American
US CustomaryMetric