Jump to Recipe Here are all of the very best Mother’s Day brunch recipes so you can show mom how much you love her with a homemade meal! Whether mom likes something sweet for breakfast or a dish that’s a bit more savory, this list features something for everyone and for cooks of every skill set! Best Brunch Ideas For Celebrating Mother’s Day If you’re trying to take mom out to a restaurant for mother’s day, you better come prepared to wait because it is the busiest day of the year. Instead, spend that extra time enjoying mom’s company and make her a homemade brunch featuring any of these incredible recipes! The very best tasty Mother’s day brunch recipes to share with mom from sweet to savory!

Jump to:Best Brunch Ideas For Celebrating Mother’s Day

  1. Raspberry Cream Crepes

  2. Omelet Roll

  3. Prime Rib Eggs Benedict

  4. Baked Denver Omelet

  5. Sheet Pan Pancakes

  6. Sourdough French Toast

  7. Bisquick Waffles

  8. Pineapple Banana Bread

  9. Sausage Egg & Cheese Casserole

  10. Classic Cinnamon Rolls (with icing or frosting)

  11. Banana Bread Pudding

  12. Lobster Breakfast Sandwich

  13. Dutch Baby Pancakes

  14. Blueberry Pancakes

  15. Strawberry Buttermilk Crepes 📋 Recipe

  16. Raspberry Cream Crepes Slightly sweet, slightly tart, and incredibly luscious, these raspberry crepes are always a delight. Not only are they delicious with their creamy raspberry filling, but they look beautiful on the plate!

Raspberry Crepes

These Raspberry Crepes are so lusciously delicious they truly deserve to be called ‘absolutely heavenly’! The wonderfully sweet-tart raspberry flavor is an amazing contrast to the cream filling for these easy-to-make crepes!

Check out this recipe

  1. Omelet Roll If mom prefers something a little more savory, this ham and cheese omelet roll is a great choice. The savory, salty ham and rich melted cheddar all wrapped up in a bundle of perfectly set eggs will make for a meal mom won’t soon forget.

Omelet Roll (Ham & Cheese Roulade Breakfast or Brunch)

Fluffy, easy-to-make ham & cheese omelet roll is the perfect combination of tender, baked eggs rolled with delicious ham and cheese! It’s perfect for a family breakfast, special occasion or Mother’s Day brunch, or really any time of day!

Check out this recipe

  1. Prime Rib Eggs Benedict Make mom feel like the queen she is with this incredible prime rib eggs benedict! It’s an impressive brunch recipe due to the addition of hearty prime rib paired with the classic poached egg and hollandaise sauce.

Prime Rib Eggs Benedict

This prime rib eggs benedict recipe is a hearty upgrade on an already rich, luscious, and flavorful classic egg dish! Top the traditional breakfast with slices of tender leftover prime rib portions for an amazing breakfast or brunch!

Check out this recipe

  1. Baked Denver Omelet If you’ve never been able to flip an omelet, bake it instead! This easy recipe is perfect for serving the whole family. A mixture of eggs, crisp veggies, savory ham, and sharp cheddar cheese is baked until irresistibly fluffy and satisfying.

Baked Denver Omelet

This simple, easy baked Denver omelet recipe makes breakfast amazing with this hearty and satisfying baked breakfast or brunch omelet! My twist on the classic omelet is filled with all the Denver omelet fixin’s – crisp veggies, savory ham, and delicious cheddar cheese!

Check out this recipe

  1. Sheet Pan Pancakes This is another incredibly easy brunch recipe that can be made in a jiffy and customized with mom’s favorite pancake toppings! Fresh fruit, whipped cream, or just good old fashioned maple syrup will make this quick giant pancake feel extra special.

Sheet Pan Pancakes

These deliciously simple sheet pan pancakes have the fluffy texture of normal pancakes in half the time, and there’s no flipping required! Perfect for serving a crowd, this giant pancake slices wonderfully and will make feeding a crowd at breakfast time even easier!

Check out this recipe

  1. Sourdough French Toast If French toast is more of mom’s thing, this sourdough French toast is reminiscent of your favorite brunch spot! It has a rich maple and vanilla coating that will keep you savoring every bite.

Sourdough French Toast

This deliciously tangy Sourdough French Toast combines the well-loved sourdough bread flavor with rich maple and vanilla egg coating to make the very best French toast ever! Surprise your family by serving an out-of-this-world breakfast combination and get rave reviews from everyone at the table!

Check out this recipe

  1. Bisquick Waffles These classic Bisquick waffles are so quick and easy to make! It will likely remind you of your childhood and mom of hers. Sometimes simple recipes are the most delicious and after all, it’s the thought that counts!

Bisquick Waffles Original Recipe (+More Great Additions!)

A stack of classic Bisquick waffles for breakfast that really makes the morning special! This old-school waffle recipe is as simple as can be. You can always add some tasty toppings or extra ingredients if you like to dress things up!

Check out this recipe

  1. Pineapple Banana Bread A moist and fluffy banana bread gets the day started off right, and the addition of pineapple adds a unique flavorful element that mom likely hasn’t tried before! It’s also perfect for gifting if you don’t have time for a sit-down brunch.

Pineapple Banana Bread

My super moist Pineapple Banana Bread is a treat all on its own but makes an equally wonderful breakfast, snack, or dessert! The tasty banana bread we all know and love gets a bright, flavorful addition with the pineapple that makes this quick bread truly addictive!

Check out this recipe

  1. Sausage Egg & Cheese Casserole Another hearty and savory option, this sausage egg & cheese breakfast casserole will easily feed the whole family. Just make sure mom knows you made it especially for her!

Sausage Egg & Cheese Breakfast Casserole

This easy sausage egg & cheese breakfast casserole is a fabulous recipe for serving breakfast to a crowd on Christmas morning! With just a handful of classic breakfast ingredients like eggs, sausage, and cheese, you can make a hearty casserole for feeding visiting family or simply meal prep the leftovers!

Check out this recipe

  1. Classic Cinnamon Rolls (with icing or frosting) A breakfast (or brunch) classic, you can’t go wrong with cinnamon rolls. A sweet vanilla icing makes them finger-licking good! Homemade cinnamon rolls are wonderful on any occasion, but on Mother’s day they are an extra special treat! Especially if you offer them to her with a good cup of coffee.

Cinnamon Rolls with Vanilla Icing

Growing up, these soft homemade classic Cinnamon Rolls with Vanilla Icing were part of delightfully decadent Sunday morning ( or holiday ) breakfasts. Classic cinnamon rolls are easy to make and filled with rich flavors!! No matter if you grew up calling these amazing comfort food rolls ‘cinnamon buns’ or ‘cinnamon scrolls’ they’re always a treat to eat!

Check out this recipe

  1. Banana Bread Pudding Mother’s day is a holiday and we all know calories don’t count on holidays! Serve mom dessert for brunch with this fabulous chocolate chip banana nut bread pudding. But be warned, you should be prepared for her to ask you to make this recipe again and again!

Chocolate Chip Banana Nut Bread Bread Pudding

If you thought your banana bread couldn’t get any better, try your hand at my Chocolate Chip Banana Nut Bread Bread Pudding for a sensational dessert!

Check out this recipe

  1. Lobster Breakfast Sandwich Nothing says luxury like lobster and it’s even more impressive when paired with creamy scrambled eggs and asparagus on a toasted brioche bun. This is a recipe that will truly make mom feel special.

Lobster Breakfast Sandwich

An amazing Lobster Breakfast Sandwich piled high with creamy scrambled eggs, asparagus spears and lobster on a fresh brioche bun!

Check out this recipe

  1. Dutch Baby Pancakes Try your hand at making some easy Dutch baby pancakes from scratch! Lay out a spread of mom’s favorite fruits and toppings and enjoy a quick brunch together.

Dutch Baby Pancake Recipe - Cast Iron Skillet Dutch Babies From Scratch No Pancake Mix

Dutch Baby Pancakes are easy to make and a real treat for the whole family!

Check out this recipe

  1. Blueberry Pancakes Of all the mother’s day brunch recipes, this one is the most classic: blueberry pancakes! With a homemade blueberry syrup they are more than just your average pancakes, you can taste the time and love poured into every bite!

Blueberry Pancakes From Scratch

Delicious blueberry pancakes are the perfect weekend treat! Top with our amazing homemade blueberry syrup for an extra special blueberry breakfast!

Check out this recipe

  1. Strawberry Buttermilk Crepes No one can resist a fabulous crepe brunch, and some refreshing homemade whipped cream and sliced strawberries really tie it all together. They only take minutes to make, so you can focus on enjoying brunch together.

Strawberry Buttermilk Crepes Recipe

The melt in your mouth goodness of buttermilk crepes with sweet, fresh strawberries and homemade whipped cream!

Check out this recipe

Try one of these recipes or make mom a whole spread (we all know she deserves it)! Tell us if your Mother’s day brunch recipes were a hit by commenting down below!

Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page. Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Don’t forget to tag me when you try one of my recipes!

📋 Recipe

Print Recipe Leave A Comment Love This Recipe?Click On A Star To Rate It! 5 from 1 review

Best Mother’s Day Brunch Recipes: Leftover Prime Rib Breakfast Burritos (+More Tasty Ideas!)

Here are all of the very best Mother’s Day brunch recipes so you can show mom how much you love her with a homemade meal! Whether mom likes something sweet for breakfast or a dish that’s a bit more savory, this list features something for everyone and for cooks of every skill set!

Author | Angela

Servings: 4 burritos Calories: 653kcal Prep 5 minutes Cooking 10 minutes Total Time 15 minutes

Pin Recipe Share on Facebook Ingredients US CustomaryMetric1x2x3x▢ 1 tablespoon butter▢ 6 large eggs (room temperature, whisked, and scrambled)▢ 1 lb prime rib roast (leftover prime rib, roast beef, or steak - sliced or cut into small chunks)▢ 4 large flour tortillas (see recipe or use burrito size tortillas)▢ ¼ cup cheddar cheese (shredded - or a combination with Monterey Jack or use Colby Jack)▢ 1 large tomato (or pico de gallo)▢ 1 large avocado (or guacamole)▢ 1 cup white rice (optional - or use cilantro lime rice)▢ 8 oz black beans (optional - drained, about ½ of a 15 ounce can)

InstructionsPreheat your oven to 250 degrees F (121 degrees C).Slice your leftover prime rib portion into thin strips or bite-sized pieces or chunks. Place the prime rib portion into a sheet of aluminum foil to make a pouch around the cut beef. For added moisture, you can drizzle a bit of beef broth over the prime rib slices before sealing the aluminum foil pouch.1 lb prime rib roastPlace your aluminum foil pouch with the prime rib in the preheated oven and warm the leftover prime rib portion for 5-10 minutes. *Depending on how warm you want the beef. If you opt to grill your burrito, the lower warming time should work nicely.Scramble your eggs in a large skillet or frying pan by melting the butter over medium heat until bubbling. Reduce heat to medium-low and add whisked eggs to the center of the skillet. Let the edges set, then pull toward the center of the pan. Repeat to cook all portions of the scrambled eggs. Remove from heat and set aside.1 tablespoon butter, 6 large eggsHeat each tortilla before assembling the burritos. Microwave the tortillas for 15 seconds each or warm them for 30 seconds per side in a skillet over medium heat.4 large flour tortillasLayer the fillings (prime rib, cheese, scrambled eggs, tomatoes, avocado, plus optional black beans and rice) in a line down the center of each tortilla, portioning the fillings out equally between the four tortillas. ¼ cup cheddar cheese, 1 large tomato, 1 large avocado, 1 cup white rice, 8 oz black beansRoll the burritos by folding up the opposite ends (at the ends of the filling), then tucking up the bottom around the fillings and the folded tortilla ends. Continue tucking tightly as you roll the burrito to enclose the fillings.Grilled Prime Rib Breakfast BurritosBring a large skillet to medium-high heat and coat lightly with cooking oil or non-stick cooking spray.Place each burrito, seam side down, and cook for about one minute or until lightly golden brown. Flip and cook the opposite side (and edges too if desired). Equipment You May NeedFrying PanSilicone Spatula SetGrater Set Notes Heat the optional (drained and rinsed) black beans until warmed, either in the microwave or in a skillet. Heat the skillet with a drizzle of olive oil to medium heat, then cook the beans until warm. Make your white rice with cilantro and lime juice by adding the juice of 1 large lime plus ¼ cup fresh, chopped cilantro. Mix then layer with the other fillings.

NutritionCalories: 653kcal (33%) | Carbohydrates: 22g (7%) | Protein: 30g (60%) | Fat: 49g (75%) | Saturated Fat: 18g (113%) | Polyunsaturated Fat: 4g | Monounsaturated Fat: 23g | Trans Fat: 1g | Cholesterol: 355mg (118%) | Sodium: 412mg (18%) | Potassium: 758mg (22%) | Fiber: 5g (21%) | Sugar: 3g (3%) | Vitamin A: 928IU (19%) | Vitamin C: 11mg (13%) | Calcium: 144mg (14%) | Iron: 4mg (22%) Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love! breakfasts, Leftover Prime Rib Breakfast Burritos, Mother’s Day brunch recipes Course Beef Dishes, Breakfast Recipes, Leftover IdeasCuisine American, TexMexAngela @ BakeItWithLove.comAngela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma’s kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love! bakeitwithlove.com/about/

Here are all of the very best Mother’s Day brunch recipes so you can show mom how much you love her with a homemade meal! Whether mom likes something sweet for breakfast or a dish that’s a bit more savory, this list features something for everyone and for cooks of every skill set!

Best Brunch Ideas For Celebrating Mother’s Day

If you’re trying to take mom out to a restaurant for mother’s day, you better come prepared to wait because it is the busiest day of the year. Instead, spend that extra time enjoying mom’s company and make her a homemade brunch featuring any of these incredible recipes!

1. Raspberry Cream Crepes

Slightly sweet, slightly tart, and incredibly luscious, these raspberry crepes are always a delight. Not only are they delicious with their creamy raspberry filling, but they look beautiful on the plate!

Raspberry Crepes

These Raspberry Crepes are so lusciously delicious they truly deserve to be called ‘absolutely heavenly’! The wonderfully sweet-tart raspberry flavor is an amazing contrast to the cream filling for these easy-to-make crepes!

Check out this recipe

2. Omelet Roll

If mom prefers something a little more savory, this ham and cheese omelet roll is a great choice. The savory, salty ham and rich melted cheddar all wrapped up in a bundle of perfectly set eggs will make for a meal mom won’t soon forget.

These Raspberry Crepes are so lusciously delicious they truly deserve to be called ‘absolutely heavenly’! The wonderfully sweet-tart raspberry flavor is an amazing contrast to the cream filling for these easy-to-make crepes!

Omelet Roll (Ham & Cheese Roulade Breakfast or Brunch)

Fluffy, easy-to-make ham & cheese omelet roll is the perfect combination of tender, baked eggs rolled with delicious ham and cheese! It’s perfect for a family breakfast, special occasion or Mother’s Day brunch, or really any time of day!

Check out this recipe

3. Prime Rib Eggs Benedict

Make mom feel like the queen she is with this incredible prime rib eggs benedict! It’s an impressive brunch recipe due to the addition of hearty prime rib paired with the classic poached egg and hollandaise sauce.

Fluffy, easy-to-make ham & cheese omelet roll is the perfect combination of tender, baked eggs rolled with delicious ham and cheese! It’s perfect for a family breakfast, special occasion or Mother’s Day brunch, or really any time of day!

Prime Rib Eggs Benedict

This prime rib eggs benedict recipe is a hearty upgrade on an already rich, luscious, and flavorful classic egg dish! Top the traditional breakfast with slices of tender leftover prime rib portions for an amazing breakfast or brunch!

Check out this recipe

4. Baked Denver Omelet

If you’ve never been able to flip an omelet, bake it instead! This easy recipe is perfect for serving the whole family.

This prime rib eggs benedict recipe is a hearty upgrade on an already rich, luscious, and flavorful classic egg dish! Top the traditional breakfast with slices of tender leftover prime rib portions for an amazing breakfast or brunch!

A mixture of eggs, crisp veggies, savory ham, and sharp cheddar cheese is baked until irresistibly fluffy and satisfying.

Baked Denver Omelet

This simple, easy baked Denver omelet recipe makes breakfast amazing with this hearty and satisfying baked breakfast or brunch omelet! My twist on the classic omelet is filled with all the Denver omelet fixin’s – crisp veggies, savory ham, and delicious cheddar cheese!

Check out this recipe

5. Sheet Pan Pancakes

This is another incredibly easy brunch recipe that can be made in a jiffy and customized with mom’s favorite pancake toppings! Fresh fruit, whipped cream, or just good old fashioned maple syrup will make this quick giant pancake feel extra special.

This simple, easy baked Denver omelet recipe makes breakfast amazing with this hearty and satisfying baked breakfast or brunch omelet! My twist on the classic omelet is filled with all the Denver omelet fixin’s – crisp veggies, savory ham, and delicious cheddar cheese!

Sheet Pan Pancakes

These deliciously simple sheet pan pancakes have the fluffy texture of normal pancakes in half the time, and there’s no flipping required! Perfect for serving a crowd, this giant pancake slices wonderfully and will make feeding a crowd at breakfast time even easier!

Check out this recipe

6. Sourdough French Toast

If French toast is more of mom’s thing, this sourdough French toast is reminiscent of your favorite brunch spot! It has a rich maple and vanilla coating that will keep you savoring every bite.

These deliciously simple sheet pan pancakes have the fluffy texture of normal pancakes in half the time, and there’s no flipping required! Perfect for serving a crowd, this giant pancake slices wonderfully and will make feeding a crowd at breakfast time even easier!

Sourdough French Toast

This deliciously tangy Sourdough French Toast combines the well-loved sourdough bread flavor with rich maple and vanilla egg coating to make the very best French toast ever! Surprise your family by serving an out-of-this-world breakfast combination and get rave reviews from everyone at the table!

Check out this recipe

7. Bisquick Waffles

These classic Bisquick waffles are so quick and easy to make! It will likely remind you of your childhood and mom of hers.

This deliciously tangy Sourdough French Toast combines the well-loved sourdough bread flavor with rich maple and vanilla egg coating to make the very best French toast ever! Surprise your family by serving an out-of-this-world breakfast combination and get rave reviews from everyone at the table!

Sometimes simple recipes are the most delicious and after all, it’s the thought that counts!

Bisquick Waffles Original Recipe (+More Great Additions!)

A stack of classic Bisquick waffles for breakfast that really makes the morning special! This old-school waffle recipe is as simple as can be. You can always add some tasty toppings or extra ingredients if you like to dress things up!

Check out this recipe

8. Pineapple Banana Bread

A moist and fluffy banana bread gets the day started off right, and the addition of pineapple adds a unique flavorful element that mom likely hasn’t tried before! It’s also perfect for gifting if you don’t have time for a sit-down brunch.

A stack of classic Bisquick waffles for breakfast that really makes the morning special! This old-school waffle recipe is as simple as can be. You can always add some tasty toppings or extra ingredients if you like to dress things up!

Pineapple Banana Bread

My super moist Pineapple Banana Bread is a treat all on its own but makes an equally wonderful breakfast, snack, or dessert! The tasty banana bread we all know and love gets a bright, flavorful addition with the pineapple that makes this quick bread truly addictive!

Check out this recipe

9. Sausage Egg & Cheese Casserole

Another hearty and savory option, this sausage egg & cheese breakfast casserole will easily feed the whole family. Just make sure mom knows you made it especially for her!

My super moist Pineapple Banana Bread is a treat all on its own but makes an equally wonderful breakfast, snack, or dessert! The tasty banana bread we all know and love gets a bright, flavorful addition with the pineapple that makes this quick bread truly addictive!

Sausage Egg & Cheese Breakfast Casserole

This easy sausage egg & cheese breakfast casserole is a fabulous recipe for serving breakfast to a crowd on Christmas morning! With just a handful of classic breakfast ingredients like eggs, sausage, and cheese, you can make a hearty casserole for feeding visiting family or simply meal prep the leftovers!

Check out this recipe

10. Classic Cinnamon Rolls (with icing or frosting)

A breakfast (or brunch) classic, you can’t go wrong with cinnamon rolls. A sweet vanilla icing makes them finger-licking good!

This easy sausage egg & cheese breakfast casserole is a fabulous recipe for serving breakfast to a crowd on Christmas morning! With just a handful of classic breakfast ingredients like eggs, sausage, and cheese, you can make a hearty casserole for feeding visiting family or simply meal prep the leftovers!

Homemade cinnamon rolls are wonderful on any occasion, but on Mother’s day they are an extra special treat! Especially if you offer them to her with a good cup of coffee.

Cinnamon Rolls with Vanilla Icing

Growing up, these soft homemade classic Cinnamon Rolls with Vanilla Icing were part of delightfully decadent Sunday morning ( or holiday ) breakfasts. Classic cinnamon rolls are easy to make and filled with rich flavors!! No matter if you grew up calling these amazing comfort food rolls ‘cinnamon buns’ or ‘cinnamon scrolls’ they’re always a treat to eat!

Check out this recipe

11. Banana Bread Pudding

Mother’s day is a holiday and we all know calories don’t count on holidays! Serve mom dessert for brunch with this fabulous chocolate chip banana nut bread pudding.

Growing up, these soft homemade classic Cinnamon Rolls with Vanilla Icing were part of delightfully decadent Sunday morning ( or holiday ) breakfasts. Classic cinnamon rolls are easy to make and filled with rich flavors!! No matter if you grew up calling these amazing comfort food rolls ‘cinnamon buns’ or ‘cinnamon scrolls’ they’re always a treat to eat!

But be warned, you should be prepared for her to ask you to make this recipe again and again!

Chocolate Chip Banana Nut Bread Bread Pudding

If you thought your banana bread couldn’t get any better, try your hand at my Chocolate Chip Banana Nut Bread Bread Pudding for a sensational dessert!

Check out this recipe

12. Lobster Breakfast Sandwich

Nothing says luxury like lobster and it’s even more impressive when paired with creamy scrambled eggs and asparagus on a toasted brioche bun. This is a recipe that will truly make mom feel special.

If you thought your banana bread couldn’t get any better, try your hand at my Chocolate Chip Banana Nut Bread Bread Pudding for a sensational dessert!

Lobster Breakfast Sandwich

An amazing Lobster Breakfast Sandwich piled high with creamy scrambled eggs, asparagus spears and lobster on a fresh brioche bun!

Check out this recipe

13. Dutch Baby Pancakes

Try your hand at making some easy Dutch baby pancakes from scratch! Lay out a spread of mom’s favorite fruits and toppings and enjoy a quick brunch together.

An amazing Lobster Breakfast Sandwich piled high with creamy scrambled eggs, asparagus spears and lobster on a fresh brioche bun!

Dutch Baby Pancake Recipe - Cast Iron Skillet Dutch Babies From Scratch No Pancake Mix

Dutch Baby Pancakes are easy to make and a real treat for the whole family!

Check out this recipe

14. Blueberry Pancakes

Of all the mother’s day brunch recipes, this one is the most classic: blueberry pancakes! With a homemade blueberry syrup they are more than just your average pancakes, you can taste the time and love poured into every bite!

Dutch Baby Pancakes are easy to make and a real treat for the whole family!

Blueberry Pancakes From Scratch

Delicious blueberry pancakes are the perfect weekend treat! Top with our amazing homemade blueberry syrup for an extra special blueberry breakfast!

Check out this recipe

15. Strawberry Buttermilk Crepes

No one can resist a fabulous crepe brunch, and some refreshing homemade whipped cream and sliced strawberries really tie it all together. They only take minutes to make, so you can focus on enjoying brunch together.

Delicious blueberry pancakes are the perfect weekend treat! Top with our amazing homemade blueberry syrup for an extra special blueberry breakfast!

Strawberry Buttermilk Crepes Recipe

The melt in your mouth goodness of buttermilk crepes with sweet, fresh strawberries and homemade whipped cream!

Check out this recipe

Try one of these recipes or make mom a whole spread (we all know she deserves it)! Tell us if your Mother’s day brunch recipes were a hit by commenting down below!

The melt in your mouth goodness of buttermilk crepes with sweet, fresh strawberries and homemade whipped cream!

Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page. Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Don’t forget to tag me when you try one of my recipes!

📋 Recipe

Print Recipe Leave A Comment Love This Recipe?Click On A Star To Rate It! 5 from 1 review

Best Mother’s Day Brunch Recipes: Leftover Prime Rib Breakfast Burritos (+More Tasty Ideas!)

Here are all of the very best Mother’s Day brunch recipes so you can show mom how much you love her with a homemade meal! Whether mom likes something sweet for breakfast or a dish that’s a bit more savory, this list features something for everyone and for cooks of every skill set!

Author | Angela

Servings: 4 burritos Calories: 653kcal Prep 5 minutes Cooking 10 minutes Total Time 15 minutes

Pin Recipe Share on Facebook Ingredients US CustomaryMetric1x2x3x▢ 1 tablespoon butter▢ 6 large eggs (room temperature, whisked, and scrambled)▢ 1 lb prime rib roast (leftover prime rib, roast beef, or steak - sliced or cut into small chunks)▢ 4 large flour tortillas (see recipe or use burrito size tortillas)▢ ¼ cup cheddar cheese (shredded - or a combination with Monterey Jack or use Colby Jack)▢ 1 large tomato (or pico de gallo)▢ 1 large avocado (or guacamole)▢ 1 cup white rice (optional - or use cilantro lime rice)▢ 8 oz black beans (optional - drained, about ½ of a 15 ounce can)

InstructionsPreheat your oven to 250 degrees F (121 degrees C).Slice your leftover prime rib portion into thin strips or bite-sized pieces or chunks. Place the prime rib portion into a sheet of aluminum foil to make a pouch around the cut beef. For added moisture, you can drizzle a bit of beef broth over the prime rib slices before sealing the aluminum foil pouch.1 lb prime rib roastPlace your aluminum foil pouch with the prime rib in the preheated oven and warm the leftover prime rib portion for 5-10 minutes. *Depending on how warm you want the beef. If you opt to grill your burrito, the lower warming time should work nicely.Scramble your eggs in a large skillet or frying pan by melting the butter over medium heat until bubbling. Reduce heat to medium-low and add whisked eggs to the center of the skillet. Let the edges set, then pull toward the center of the pan. Repeat to cook all portions of the scrambled eggs. Remove from heat and set aside.1 tablespoon butter, 6 large eggsHeat each tortilla before assembling the burritos. Microwave the tortillas for 15 seconds each or warm them for 30 seconds per side in a skillet over medium heat.4 large flour tortillasLayer the fillings (prime rib, cheese, scrambled eggs, tomatoes, avocado, plus optional black beans and rice) in a line down the center of each tortilla, portioning the fillings out equally between the four tortillas. ¼ cup cheddar cheese, 1 large tomato, 1 large avocado, 1 cup white rice, 8 oz black beansRoll the burritos by folding up the opposite ends (at the ends of the filling), then tucking up the bottom around the fillings and the folded tortilla ends. Continue tucking tightly as you roll the burrito to enclose the fillings.Grilled Prime Rib Breakfast BurritosBring a large skillet to medium-high heat and coat lightly with cooking oil or non-stick cooking spray.Place each burrito, seam side down, and cook for about one minute or until lightly golden brown. Flip and cook the opposite side (and edges too if desired). Equipment You May NeedFrying PanSilicone Spatula SetGrater Set Notes Heat the optional (drained and rinsed) black beans until warmed, either in the microwave or in a skillet. Heat the skillet with a drizzle of olive oil to medium heat, then cook the beans until warm. Make your white rice with cilantro and lime juice by adding the juice of 1 large lime plus ¼ cup fresh, chopped cilantro. Mix then layer with the other fillings.

NutritionCalories: 653kcal (33%) | Carbohydrates: 22g (7%) | Protein: 30g (60%) | Fat: 49g (75%) | Saturated Fat: 18g (113%) | Polyunsaturated Fat: 4g | Monounsaturated Fat: 23g | Trans Fat: 1g | Cholesterol: 355mg (118%) | Sodium: 412mg (18%) | Potassium: 758mg (22%) | Fiber: 5g (21%) | Sugar: 3g (3%) | Vitamin A: 928IU (19%) | Vitamin C: 11mg (13%) | Calcium: 144mg (14%) | Iron: 4mg (22%) Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love! breakfasts, Leftover Prime Rib Breakfast Burritos, Mother’s Day brunch recipes Course Beef Dishes, Breakfast Recipes, Leftover IdeasCuisine American, TexMex

Angela @ BakeItWithLove.comAngela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma’s kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love! bakeitwithlove.com/about/

Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page. Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Don’t forget to tag me when you try one of my recipes!

Love This Recipe?Click On A Star To Rate It!

5 from 1 review

Best Mother’s Day Brunch Recipes: Leftover Prime Rib Breakfast Burritos (+More Tasty Ideas!)

Author | Angela

Servings: 4 burritos

Calories: 653kcal

Prep 5 minutes

Cooking 10 minutes

Total Time 15 minutes

Ingredients US CustomaryMetric1x2x3x▢ 1 tablespoon butter▢ 6 large eggs (room temperature, whisked, and scrambled)▢ 1 lb prime rib roast (leftover prime rib, roast beef, or steak - sliced or cut into small chunks)▢ 4 large flour tortillas (see recipe or use burrito size tortillas)▢ ¼ cup cheddar cheese (shredded - or a combination with Monterey Jack or use Colby Jack)▢ 1 large tomato (or pico de gallo)▢ 1 large avocado (or guacamole)▢ 1 cup white rice (optional - or use cilantro lime rice)▢ 8 oz black beans (optional - drained, about ½ of a 15 ounce can)

InstructionsPreheat your oven to 250 degrees F (121 degrees C).Slice your leftover prime rib portion into thin strips or bite-sized pieces or chunks. Place the prime rib portion into a sheet of aluminum foil to make a pouch around the cut beef. For added moisture, you can drizzle a bit of beef broth over the prime rib slices before sealing the aluminum foil pouch.1 lb prime rib roastPlace your aluminum foil pouch with the prime rib in the preheated oven and warm the leftover prime rib portion for 5-10 minutes. *Depending on how warm you want the beef. If you opt to grill your burrito, the lower warming time should work nicely.Scramble your eggs in a large skillet or frying pan by melting the butter over medium heat until bubbling. Reduce heat to medium-low and add whisked eggs to the center of the skillet. Let the edges set, then pull toward the center of the pan. Repeat to cook all portions of the scrambled eggs. Remove from heat and set aside.1 tablespoon butter, 6 large eggsHeat each tortilla before assembling the burritos. Microwave the tortillas for 15 seconds each or warm them for 30 seconds per side in a skillet over medium heat.4 large flour tortillasLayer the fillings (prime rib, cheese, scrambled eggs, tomatoes, avocado, plus optional black beans and rice) in a line down the center of each tortilla, portioning the fillings out equally between the four tortillas. ¼ cup cheddar cheese, 1 large tomato, 1 large avocado, 1 cup white rice, 8 oz black beansRoll the burritos by folding up the opposite ends (at the ends of the filling), then tucking up the bottom around the fillings and the folded tortilla ends. Continue tucking tightly as you roll the burrito to enclose the fillings.Grilled Prime Rib Breakfast BurritosBring a large skillet to medium-high heat and coat lightly with cooking oil or non-stick cooking spray.Place each burrito, seam side down, and cook for about one minute or until lightly golden brown. Flip and cook the opposite side (and edges too if desired).

Equipment You May NeedFrying PanSilicone Spatula SetGrater Set

Notes Heat the optional (drained and rinsed) black beans until warmed, either in the microwave or in a skillet. Heat the skillet with a drizzle of olive oil to medium heat, then cook the beans until warm. Make your white rice with cilantro and lime juice by adding the juice of 1 large lime plus ¼ cup fresh, chopped cilantro. Mix then layer with the other fillings.

Nutrition

Calories: 653kcal (33%) | Carbohydrates: 22g (7%) | Protein: 30g (60%) | Fat: 49g (75%) | Saturated Fat: 18g (113%) | Polyunsaturated Fat: 4g | Monounsaturated Fat: 23g | Trans Fat: 1g | Cholesterol: 355mg (118%) | Sodium: 412mg (18%) | Potassium: 758mg (22%) | Fiber: 5g (21%) | Sugar: 3g (3%) | Vitamin A: 928IU (19%) | Vitamin C: 11mg (13%) | Calcium: 144mg (14%) | Iron: 4mg (22%)

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Course Beef Dishes, Breakfast Recipes, Leftover IdeasCuisine American, TexMex

US CustomaryMetric