Jump to Recipe These spring desserts are all bright, refreshing, and fantastic for enjoying the season with friends and family! From fruit tarts to lemon cookies, there is a tasty spring-inspired treat that is perfect for any occasion! Go ahead and let these desserts be the final touch to your springtime meals! Best Spring Dessert Recipes The warming weather always puts me in the mood for some springtime baking! I want to sit on a patio, soak up some sunshine, and snack on a sweet treat! I put together this list of all of my favorite spring-inspired dessert recipes so that you can enjoy the seasonal baking with me! Pick out a few sweets to try and then get ready to fall in love with them!
These spring desserts are perfect for any celebration! French Fruit Tart2 Ingredient Lemon BarsBlueberry PieWhite Chocolate Raspberry Loaf CakePreacher CakeStrawberry Angel Food LushBanana Blueberry MuffinsCarrot CakeFudge BrowniesShortbreadCherry Blueberry Dump Cake Bisquick Peach CobblerBlueberry BuckleBerry Parfait Greek Yogurt PopsiclesStrawberry ShortcakeBlueberry Muffin BreadHot Cross Buns
Jump to:Best Spring Dessert Recipes
French Fruit Tart
2 Ingredient Lemon Bars
Blueberry Pie
White Chocolate Raspberry Loaf Cake
Preacher Cake
Strawberry Angel Food Lush
Banana Blueberry Muffins
Carrot Cake
Fudge Brownies
Shortbread
Cherry Blueberry Dump Cake
Bisquick Peach Cobbler
Blueberry Buckle
Berry Parfait Greek Yogurt Popsicles
Strawberry Shortcake
Blueberry Muffin Bread
Hot Cross Buns
Pineapple Sunshine Cake
Lemon Crinkle Cookies
Peach Galette
Blueberry Pie Bars
Blackberry Tart
Lemon Strawberry Bread
Honey Cakes
Chocolate Chip Cookies
Strawberries & Cream Scones
Banana Cake With Cream Cheese Frosting
Lemon Blueberry with White Chocolate Chips Cookies
Strawberry Tart 🌸 More Spring Dessert Recipes 📋 Recipe
French Fruit Tart Is there anything more spring-like than a wonderfully vibrant and colorful tart that is loaded up with fruit? Make sure you opt for fresh fruit to get the maximum flavor payoff!
Tarte aux Fruits (French Fruit Tart)
This classic Tarte aux Fruits (French Fruit Tart) combines your favorite seasonal fruit, rich pastry cream, and a tender shortcrust for a stunning dessert! The vibrant colors of the assorted fruit are highlighted with a sweet apricot glaze to take both the flavor and appearance to the next level!
Check out this recipe
- 2 Ingredient Lemon Bars It wouldn’t be a spring dessert list without some lemon bars packed with citrus flavor! This simple recipe only uses 2 ingredients, but you can check out my classic version here!
2 Ingredient Lemon Bars
Super easy 2 Ingredient Lemon Bars are mixed and baked in no time at all! It only takes a box of cake mix and some lemon creme filling to create these delightfully light and airy lemon bars! They’re perfect with a light dusting of confectioners sugar, and suitable for serving at any occasion!
Check out this recipe
- Blueberry Pie I love fruit-based pies all year long, but something about the springtime makes them feel extra special. This blueberry pie is loaded with homemade blueberry pie filling (which is so much better than storebought!) If you love fruit pies as much as I do, make sure you check out my apple cranberry pie, granny smith apple pie, and blackberry apple pie!
Blueberry Pie
My homemade blueberry pie is unbelievably delicious with the perfect fruit-to-sauce ratio and just enough sweetness! The filling is so versatile, it can also be used on ice cream, pancakes, yogurt, and so much more!
Check out this recipe
- White Chocolate Raspberry Loaf Cake Tender vanilla cake is packed with fresh raspberries and then drizzled with white chocolate! Not only is it a flavor combination made in heaven, but it is absolutely stunning as well!
White Chocolate and Raspberry Loaf Cake
This simple White Chocolate and Raspberry Loaf Cake is also quite simply stunning and ridiculously tasty! I’d go so far as to call it addictive! The tender, semi-tart raspberries are a heavenly combination with the luscious cake and white chocolate!
Check out this recipe
- Preacher Cake Preacher cake is known for being incredibly quick and simple to make! The cake itself includes both pineapple and coconut for a nice tropical flavor while the topping is cream cheese frosting! Finally, sprinkle it with some walnuts and toasted coconut to make it even better!
Preacher Cake (Preachers Delight) with Cream Cheese Frosting
This old fashioned Southern dessert cake is a snap to make and absolutely tasty!
Check out this recipe
- Strawberry Angel Food Lush This strawberry angel food lush is simply too good to be true! It’s loaded with angel food cake, whipped cream, fresh strawberries, and sweet cream cheese!
Strawberry Angel Food Lush
This flavor-packed strawberry angel food lush combines tasty layers of angel food cake, tangy sweetened cream cheese, whipped cream, and strawberries! Throw this dessert in the fridge and have it ready to serve when your guests arrive or for a fantastic after-dinner dessert!
Check out this recipe
- Banana Blueberry Muffins Muffins are so versatile since you can enjoy them for breakfast, as a snack, or as a dessert! Ripe bananas make these muffins incredibly moist and sweet and then the blueberries add little bursts of flavor! Of course, my strawberry yogurt muffins are also perfect for spring!
Best Banana Blueberry Muffins (So Tasty & Easy To Make!)
Tasty banana blueberry muffins are an incredible way to start out any day with their perfect blend of sweet bananas, berries, and citrus zing! They’re quick and easy to make, and a family favorite breakfast on-the-go!
Check out this recipe
- Carrot Cake This is truly the best carrot cake you will ever taste. It’s a classic recipe that can be enjoyed all spring long!
Carrot Cake with Cream Cheese Buttercream Frosting
This carrot cake with cream cheese buttercream frosting is delicious, simple, and perfect for any occasion! The batter is ready to go in just minutes and you’ll only need one mixing bowl! It is an all-time favorite dessert of my husband’s and it is oh-so-easy to make, yielding the most incredibly moist and tasty carrot cake ever!
Check out this recipe
- Fudge Brownies Brownies are easily a well-loved year-round dessert! They are a classic treat that can be enjoyed any day, any time, for any occasion!
Fudge Brownies
My fudge brownies are rich and decadent while still being easy to make because you can mix up the batter in just 1 bowl! Chocolate lovers will thoroughly enjoy their dense fudgy texture (which is so much better than anything from a box). Indulge your sweet tooth with a warm batch of these brownies the next time a chocolate craving hits!
Check out this recipe
- Shortbread These shortbread cookies are so soft and tender that they will literally melt in your mouth! Plus, they use just a few ingredients so that anyone can make them, even if you’ve never baked them before! Check out all of my helpful tips and tricks in my guide for making shortbread!
Shortbread
These shortbread cookies are buttery, delicious, and so incredibly soft that they will melt in your mouth! Using only 5 simple ingredients these cookies are perfect for even a beginner baker! Plus, they are so simple to prepare that you can easily enjoy them any time of year!
Check out this recipe
- Cherry Blueberry Dump Cake I love dump cakes! In fact, I love them so much that I have an entire post on how to make them as well as a ton of different recipes! They only use a handful of ingredients (typically cake mix, butter, and pie filling) and are ridiculously simple to prepare. This cherry blueberry dump cake is perfect for springtime, but so are my blueberry, strawberry, peach, and pineapple varieties!
Cherry Blueberry Dump Cake
My delightful cherry blueberry dump cake combines cherry and blueberry pie filling with white cake mix- it’s the perfect easy dessert! With all the delicious flavor of a fruit cobbler but none of the effort it takes to make one, this will be your new go-to dessert!
Check out this recipe
- Bisquick Peach Cobbler This recipe will satisfy your cobbler craving without you having to spend a ton of time in the kitchen! The Bisquick mix really makes preparing the cobbler topping a breeze! You can also try out my Bisquick apple cobbler and nectarine cobbler!
Bisquick Peach Cobbler (Original Recipe)
This simple, classic Bisquick Peach Cobbler is the perfect quick and easy dessert recipe that absolutely everyone loves! All it takes is some Bisquick baking mix, ground nutmeg, milk, butter, sugar, and sweetened peaches, and you’ve got an amazing dessert that bakes up in less than 1 hour!
Check out this recipe
- Blueberry Buckle This cake is soft, moist, and loaded with tons of flavor! It is coated with a cinnamon sugar crumble topping and packed with fresh blueberries!
Blueberry Buckle
Wonderful Blueberry Buckle bursting with blueberry flavor!
Check out this recipe
- Berry Parfait Greek Yogurt Popsicles As soon as the weather begins to warm up, I can’t help but reach for these frozen treats! They are loaded up with Greek yogurt, fresh berries, and granola so that you don’t have to feel guilty at all!
Berry Parfait Greek Yogurt Popsicles
Creamy Greek yogurt, fresh berries, and granola packed into a popsicle that actually qualifies as breakfast!
Check out this recipe
- Strawberry Shortcake Strawberry shortcake is possibly the most spring-based dessert there is! The light and fluffy shortcake, homemade whipped cream, and fresh strawberries make this such a refreshingly delicious dessert that it’s hard not to love it!
Strawberry Shortcake
This strawberry shortcake classic dessert is the dish of summertime! When I can finally make this with fresh, field picked strawberries I know that summer has truly arrived! Layers of citrus flavored shortcake, fluffy homemade whipped cream, and sweetened strawberries make this easy dessert a staple of summer recipes!
Check out this recipe
- Blueberry Muffin Bread This incredibly soft and moist bread is super delicious. It tastes just like a muffin but in loaf form!
Blueberry Muffin Bread
We love having quick breads on hand for a fast breakfast, and this Blueberry Muffin Bread is so perfect when buttered!
Check out this recipe
- Hot Cross Buns These buns are a timeless classic that is commonly enjoyed for Easter! They have just the right amount of sweetness and can be snacked on at any time of the day!
Hot Cross Buns
Hot Cross Buns are a fun and tasty, traditional treat to enjoy during Good Friday and the Easter Holiday!
Check out this recipe
- Pineapple Sunshine Cake Yellow cake is infused with crushed pineapple and then topped with whipped cream frosting, pineapples, and cherries! The tropical flavor of the pineapple is ideal for enjoying the warm weather!
Pineapple Sunshine Cake
This super easy Pineapple Sunshine Cake is loaded with fantastic pineapple flavor and topped with a delicious whipped cream frosting! It’s the perfect cake for all things summertime, and for making on the fly to take to events and gatherings! Garnish with even more pineapple and some maraschino cherries for a truly ambrosia-like cake!!
Check out this recipe
- Lemon Crinkle Cookies Crinkle cookies are one of my favorite kinds of cookies because they are soft, tender, and beautiful! These cookies are great for any lemon lovers out there as they are bursting with citrus flavor!
Lemon Crinkle Cookies
Lemon Crinkle Cookies are such a fabulous, tangy treat, you won’t be able to eat just one! The cookie texture is a bit cake-like, soft and chewy, and absolutely full of sweet tangy lemon flavor!
Check out this recipe
- Peach Galette Galettes are even easier to make than pie and still have a wonderfully flaky crust and sweet peach center! Of course, you can also try out my blueberry galette. Both flavors are perfect for spring!
Peach Galette
Peach galette is a rustic French fruit dessert with caramelized layers of peach slices laid on top of a flaky single-layered pastry crust. This delicious dessert is the ultimate showcase for juicy summer peaches and is easier to make than pie! Serve with a scoop of vanilla ice cream and your peach galette will be a new family favorite dessert recipe!
Check out this recipe
- Blueberry Pie Bars When the weather gets warmer, you’ll know that picnic season has begun! These bars have all of the flavors from a blueberry pie but in easy-to-serve bars! Want to mix it up with some other yummy flavors? Try out these pineapple pie bars, cherry pie bars, blackberry pie bars, and apple cobbler bars!
Blueberry Pie Bars
Blueberry pie bars are loaded with blueberry pie filling and topped with a drizzle of a sweet vanilla glaze. They are great for any occasion or get-together! In fact, once you serve these tasty dessert bars, everyone will want to know how to make them!
Check out this recipe
- Blackberry Tart Can you tell that I love tarts? They are fresh, fruity, and super vibrant making them a perfect dessert to enjoy this spring. The coconut and lime zest topping just makes it even better!
Blackberry Tart
This blackberry tart is easy-to-make. Loaded with fresh blackberries in a shortcrust tart shell and topped with toasted coconut & lime zest! The flavors come together to really highlight how delicious the fresh, plump blackberries are! This is one of those desserts that you wait all year for the perfect berries to be in season.
Check out this recipe
- Lemon Strawberry Bread This easy lemon bread is loaded with fresh strawberries and then topped off with a sweet and citrus lemon glaze! It definitely gives off some strawberry lemonade vibes!
Lemon Strawberry Bread with Lemon Zest Icing Recipe
So delicious you won’t be able to each just one slice!!
Check out this recipe
- Honey Cakes These little cakes feature crisp edges, a moist inside, and an intensely delicious honey flavor! They are then topped with frosting (or more honey!)
Honey Cakes
These easy to make Honey Cakes are loaded with delicious honey flavor and crisped around the edges from the caramelized honey! The rich orange and honey spiced aroma will fill your home and win hearts no matter when they are baked and served!
Check out this recipe
- Chocolate Chip Cookies Homemade chocolate chip cookies are soft, tender, and bursting with melted chocolate chips! Of course, these classic cookies are a perfect treat any time of the year, so why not enjoy them in spring as well? If you want some tips and tricks on how to make the best cookies possible, take a look at my ultimate guide to baking chocolate chip cookies!
Perfect Soft Batch Chocolate Chip Cookies
These perfect soft batch chocolate chip cookies are absolutely wonderful (and NEVER last long)!!
Check out this recipe
- Strawberries & Cream Scones These tender scones are crisp on the outside and moist on the inside! They are packed with strawberries and drizzled with sweet vanilla icing! Make sure you take a look at my blueberry cream cheese scones and blueberry white chocolate scones if you are in the mood for some blueberries!
Strawberries & Cream Scones
A delightfully fresh, strawberry way to start your day!
Check out this recipe
- Banana Cake With Cream Cheese Frosting Using extra ripe bananas is the key to this moist and sweet cake! If you enjoy banana bread, than this cake is sure to knock your socks off!
Best Banana Cake with Cream Cheese Frosting (Super Moist Cake!)
This incredibly tasty super moist banana cake with cream cheese frosting is a supremely soft, smooth cake that’s topped with luscious frosting! The delightfully flavorful cake packs a great combination of browned banana sweetness with an aromatic hint of cinnamon that could stand on its own - add the frosting and you’ll be over the moon!
Check out this recipe
- Lemon Blueberry with White Chocolate Chips Cookies Zesty lemon and juicy blueberries come together for these amazingly delicious cookies! The bright yellow and pops of blue practically scream “spring”!
Lemon Blueberry with White Chocolate Chip Cookies
Bursting with flavor, literally! The lemon flavor is perfectly suited to compliment the fresh blueberries nestled in these delicious cookies!
Check out this recipe
- Strawberry Tart A buttery and flaky crust, some sweet cream, and fresh strawberries- what more could you ask for in a springtime dessert? Not only is it delicious, but it is also oh-so beautiful! Try the blueberry version here!
Tarte aux Fraises (French Strawberry Tart)
The amazing, classic Tarte aux Fraises (French Strawberry Tart) combines tender shortcrust pastry with rich crème pâtissière and the freshest strawberries. All together it makes for a wholly impressive dessert that everyone will ooh-and-ah over (between mouthfuls, of course)!
Check out this recipe
Are you excited to try out some of these sweet spring desserts? Which one do you want to make first? Leave a comment down below and let me know!
See all of my recipes HERE«« 🌸 More Spring Dessert Recipes Vanilla Bean Cupcakes - Vanilla cupcakes are a year-round treat that is great for any occasion or celebration!Mary Berry Chocolate Cupcakes - These rich and indulgent chocolate cupcakes are topped with chocolate frosting for a super decadent dessert!Cranberry Orange Shortbread - This variety of shortbread features orange and cranberry for a fruity and citrus-packed cookie!Lemon Raspberry Baked Donuts - You can easily enjoy these refreshing donuts as breakfast or dessert!Sugar Cookie Cherry Cobbler - Enjoy the flavors of both sugar cookies and cherry cobbler in this incredibly simple recipe!Mandarin Orange Cake - This fluffy cake is packed with the flavor of mandarin oranges!
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Spring Desserts: Blueberry Tart (+More Springtime Treats!)
These spring desserts are all bright, refreshing, and fantastic for enjoying the season with friends and family! From fruit tarts to lemon cookies, there is a tasty spring-inspired treat that is perfect for any occasion! Go ahead and let these desserts be the final touch to your springtime meals!
Author | Angela
Servings: 10 servings Calories: 289kcal Prep 15 minutes Cooking 40 minutes Chilling Time 30 minutes Total Time 1 hour 25 minutes
Pin Recipe Share on Facebook Ingredients US CustomaryMetric1x2x3xSweet Shortcrust Pastry ▢ ½ cup unsalted butter (softened, at room temperature)▢ ¼ cup sugar▢ 1 large egg (beaten)▢ 1 teaspoon vanilla extract (or almond extract)▢ ⅛ teaspoon salt▢ 1 ½ cups all-purpose flourBlueberry Filling▢ 2 cups blueberry pie filling (see recipe or use your favorite brand)▢ 2 cups fresh blueberries (divided - 2 portions of 1 cup each)
InstructionsSweet Shortcrust Pastry In a mixing bowl or the bowl of your stand mixer, beat the butter until softened, then add the sugar and beat until light and fluffy. Gradually incorporate the beaten egg, vanilla extract, and salt until smooth.½ cup unsalted butter, ÂĽ cup sugar, 1 large egg, 1 teaspoon vanilla extract, â…› teaspoon saltAdd the flour and mix until the ingredients are thoroughly incorporated and you are left with a loose, crumbly texture. Form the crumbly mixture into a ball and wrap it tightly with plastic wrap then flatten it into a disc shape.1 ½ cups all-purpose flourChill the wrapped dough in the refrigerator for 30 minutes or in the freezer for 10-20 minutes (just until the dough is firm). Once firm, grease an 8-9" tart pan.Now, you may either roll out the dough before transferring it to the tart pan, or place it in the pan and use your fingers to spread it evenly across the bottom and up the sides. Trim any excess dough that extends past the pan and use a fork to prick or “dock” the pastry crust all over the bottom. (*See note)Preheat your oven to 350°F (175°C) and place a baking sheet inside. As it preheats, pop the crust into the freezer for 15 minutes to set. After 15 minutes, cut a sheet of parchment paper or foil that is slightly larger than your tart crust, place it in the center with the edges extending past the crust for easy removal. Fill your lined tart crust with pie weights to prevent it from puffing up as it bakes. Then, place your prepared crust on the preheated baking sheet and bake in the oven for 10 minutes. Remove the weights and parchment paper or foil. Do not turn off the oven.Make Blueberry TartOnce the crust is ready, mix the blueberry filling (*see note) with 1 cup of the fresh berries then transfer into the par-baked tart shell.2 cups blueberry pie filling, 2 cups fresh blueberriesPlace the blueberry tart back on the baking sheet and bake it on the center rack at 350°F (175°C) for 40 minutes, or until the berries are bubbling and the crust is golden brown. Once done, remove the tart from the oven and top it with the remaining 1 cup portion of fresh berries. Allow the blueberry tart to cool completely on a wire cooling rack before removing it from the tart pan to serve. Equipment You May NeedMixing BowlHand Mixer9-inch Tart Pan Notes Alternatively, you can fill the tart completely with blueberry pie filling. You can also use frozen berries or frozen wild blueberries to make our homemade blueberry pie filling. Pricking the crust with a fork helps to leave space for filling as it bakes and puffs up. Keep the blueberry tart stored in the refrigerator for up to 4 days.
NutritionCalories: 289kcal (14%) | Carbohydrates: 47g (16%) | Protein: 3g (6%) | Fat: 10g (15%) | Saturated Fat: 6g (38%) | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 43mg (14%) | Sodium: 44mg (2%) | Potassium: 113mg (3%) | Fiber: 3g (13%) | Sugar: 28g (31%) | Vitamin A: 338IU (7%) | Vitamin C: 3mg (4%) | Calcium: 24mg (2%) | Iron: 1mg (6%) Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love! blueberry tart, spring desserts Course Dessert, TartsCuisine FrenchAngela @ BakeItWithLove.comAngela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma’s kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love! bakeitwithlove.com/about/
These spring desserts are all bright, refreshing, and fantastic for enjoying the season with friends and family! From fruit tarts to lemon cookies, there is a tasty spring-inspired treat that is perfect for any occasion! Go ahead and let these desserts be the final touch to your springtime meals!
Best Spring Dessert Recipes
The warming weather always puts me in the mood for some springtime baking! I want to sit on a patio, soak up some sunshine, and snack on a sweet treat!
I put together this list of all of my favorite spring-inspired dessert recipes so that you can enjoy the seasonal baking with me! Pick out a few sweets to try and then get ready to fall in love with them!
These spring desserts are perfect for any celebration!
- French Fruit Tart2 Ingredient Lemon BarsBlueberry PieWhite Chocolate Raspberry Loaf CakePreacher CakeStrawberry Angel Food LushBanana Blueberry MuffinsCarrot CakeFudge BrowniesShortbreadCherry Blueberry Dump Cake Bisquick Peach CobblerBlueberry BuckleBerry Parfait Greek Yogurt PopsiclesStrawberry ShortcakeBlueberry Muffin BreadHot Cross Buns
1. French Fruit Tart
Is there anything more spring-like than a wonderfully vibrant and colorful tart that is loaded up with fruit? Make sure you opt for fresh fruit to get the maximum flavor payoff!
Tarte aux Fruits (French Fruit Tart)
This classic Tarte aux Fruits (French Fruit Tart) combines your favorite seasonal fruit, rich pastry cream, and a tender shortcrust for a stunning dessert! The vibrant colors of the assorted fruit are highlighted with a sweet apricot glaze to take both the flavor and appearance to the next level!
Check out this recipe
2. 2 Ingredient Lemon Bars
It wouldn’t be a spring dessert list without some lemon bars packed with citrus flavor! This simple recipe only uses 2 ingredients, but you can check out my classic version here!
This classic Tarte aux Fruits (French Fruit Tart) combines your favorite seasonal fruit, rich pastry cream, and a tender shortcrust for a stunning dessert! The vibrant colors of the assorted fruit are highlighted with a sweet apricot glaze to take both the flavor and appearance to the next level!
2 Ingredient Lemon Bars
Super easy 2 Ingredient Lemon Bars are mixed and baked in no time at all! It only takes a box of cake mix and some lemon creme filling to create these delightfully light and airy lemon bars! They’re perfect with a light dusting of confectioners sugar, and suitable for serving at any occasion!
Check out this recipe
3. Blueberry Pie
I love fruit-based pies all year long, but something about the springtime makes them feel extra special. This blueberry pie is loaded with homemade blueberry pie filling (which is so much better than storebought!)
Super easy 2 Ingredient Lemon Bars are mixed and baked in no time at all! It only takes a box of cake mix and some lemon creme filling to create these delightfully light and airy lemon bars! They’re perfect with a light dusting of confectioners sugar, and suitable for serving at any occasion!
If you love fruit pies as much as I do, make sure you check out my apple cranberry pie, granny smith apple pie, and blackberry apple pie!
Blueberry Pie
My homemade blueberry pie is unbelievably delicious with the perfect fruit-to-sauce ratio and just enough sweetness! The filling is so versatile, it can also be used on ice cream, pancakes, yogurt, and so much more!
Check out this recipe
4. White Chocolate Raspberry Loaf Cake
Tender vanilla cake is packed with fresh raspberries and then drizzled with white chocolate! Not only is it a flavor combination made in heaven, but it is absolutely stunning as well!
My homemade blueberry pie is unbelievably delicious with the perfect fruit-to-sauce ratio and just enough sweetness! The filling is so versatile, it can also be used on ice cream, pancakes, yogurt, and so much more!
White Chocolate and Raspberry Loaf Cake
This simple White Chocolate and Raspberry Loaf Cake is also quite simply stunning and ridiculously tasty! I’d go so far as to call it addictive! The tender, semi-tart raspberries are a heavenly combination with the luscious cake and white chocolate!
Check out this recipe
5. Preacher Cake
Preacher cake is known for being incredibly quick and simple to make! The cake itself includes both pineapple and coconut for a nice tropical flavor while the topping is cream cheese frosting! Finally, sprinkle it with some walnuts and toasted coconut to make it even better!
This simple White Chocolate and Raspberry Loaf Cake is also quite simply stunning and ridiculously tasty! I’d go so far as to call it addictive! The tender, semi-tart raspberries are a heavenly combination with the luscious cake and white chocolate!
Preacher Cake (Preachers Delight) with Cream Cheese Frosting
This old fashioned Southern dessert cake is a snap to make and absolutely tasty!
Check out this recipe
6. Strawberry Angel Food Lush
This strawberry angel food lush is simply too good to be true! It’s loaded with angel food cake, whipped cream, fresh strawberries, and sweet cream cheese!
This old fashioned Southern dessert cake is a snap to make and absolutely tasty!
Strawberry Angel Food Lush
This flavor-packed strawberry angel food lush combines tasty layers of angel food cake, tangy sweetened cream cheese, whipped cream, and strawberries! Throw this dessert in the fridge and have it ready to serve when your guests arrive or for a fantastic after-dinner dessert!
Check out this recipe
7. Banana Blueberry Muffins
Muffins are so versatile since you can enjoy them for breakfast, as a snack, or as a dessert! Ripe bananas make these muffins incredibly moist and sweet and then the blueberries add little bursts of flavor!
This flavor-packed strawberry angel food lush combines tasty layers of angel food cake, tangy sweetened cream cheese, whipped cream, and strawberries! Throw this dessert in the fridge and have it ready to serve when your guests arrive or for a fantastic after-dinner dessert!
Of course, my strawberry yogurt muffins are also perfect for spring!
Best Banana Blueberry Muffins (So Tasty & Easy To Make!)
Tasty banana blueberry muffins are an incredible way to start out any day with their perfect blend of sweet bananas, berries, and citrus zing! They’re quick and easy to make, and a family favorite breakfast on-the-go!
Check out this recipe
8. Carrot Cake
This is truly the best carrot cake you will ever taste. It’s a classic recipe that can be enjoyed all spring long!
Tasty banana blueberry muffins are an incredible way to start out any day with their perfect blend of sweet bananas, berries, and citrus zing! They’re quick and easy to make, and a family favorite breakfast on-the-go!
Carrot Cake with Cream Cheese Buttercream Frosting
This carrot cake with cream cheese buttercream frosting is delicious, simple, and perfect for any occasion! The batter is ready to go in just minutes and you’ll only need one mixing bowl! It is an all-time favorite dessert of my husband’s and it is oh-so-easy to make, yielding the most incredibly moist and tasty carrot cake ever!
Check out this recipe
9. Fudge Brownies
Brownies are easily a well-loved year-round dessert! They are a classic treat that can be enjoyed any day, any time, for any occasion!
This carrot cake with cream cheese buttercream frosting is delicious, simple, and perfect for any occasion! The batter is ready to go in just minutes and you’ll only need one mixing bowl! It is an all-time favorite dessert of my husband’s and it is oh-so-easy to make, yielding the most incredibly moist and tasty carrot cake ever!
Fudge Brownies
My fudge brownies are rich and decadent while still being easy to make because you can mix up the batter in just 1 bowl! Chocolate lovers will thoroughly enjoy their dense fudgy texture (which is so much better than anything from a box). Indulge your sweet tooth with a warm batch of these brownies the next time a chocolate craving hits!
Check out this recipe
10. Shortbread
These shortbread cookies are so soft and tender that they will literally melt in your mouth! Plus, they use just a few ingredients so that anyone can make them, even if you’ve never baked them before!
My fudge brownies are rich and decadent while still being easy to make because you can mix up the batter in just 1 bowl! Chocolate lovers will thoroughly enjoy their dense fudgy texture (which is so much better than anything from a box). Indulge your sweet tooth with a warm batch of these brownies the next time a chocolate craving hits!
Check out all of my helpful tips and tricks in my guide for making shortbread!
Shortbread
These shortbread cookies are buttery, delicious, and so incredibly soft that they will melt in your mouth! Using only 5 simple ingredients these cookies are perfect for even a beginner baker! Plus, they are so simple to prepare that you can easily enjoy them any time of year!
Check out this recipe
11. Cherry Blueberry Dump Cake
I love dump cakes! In fact, I love them so much that I have an entire post on how to make them as well as a ton of different recipes!
These shortbread cookies are buttery, delicious, and so incredibly soft that they will melt in your mouth! Using only 5 simple ingredients these cookies are perfect for even a beginner baker! Plus, they are so simple to prepare that you can easily enjoy them any time of year!
They only use a handful of ingredients (typically cake mix, butter, and pie filling) and are ridiculously simple to prepare. This cherry blueberry dump cake is perfect for springtime, but so are my blueberry, strawberry, peach, and pineapple varieties!
Cherry Blueberry Dump Cake
My delightful cherry blueberry dump cake combines cherry and blueberry pie filling with white cake mix- it’s the perfect easy dessert! With all the delicious flavor of a fruit cobbler but none of the effort it takes to make one, this will be your new go-to dessert!
Check out this recipe
12. Bisquick Peach Cobbler
This recipe will satisfy your cobbler craving without you having to spend a ton of time in the kitchen! The Bisquick mix really makes preparing the cobbler topping a breeze!
My delightful cherry blueberry dump cake combines cherry and blueberry pie filling with white cake mix- it’s the perfect easy dessert! With all the delicious flavor of a fruit cobbler but none of the effort it takes to make one, this will be your new go-to dessert!
You can also try out my Bisquick apple cobbler and nectarine cobbler!
Bisquick Peach Cobbler (Original Recipe)
This simple, classic Bisquick Peach Cobbler is the perfect quick and easy dessert recipe that absolutely everyone loves! All it takes is some Bisquick baking mix, ground nutmeg, milk, butter, sugar, and sweetened peaches, and you’ve got an amazing dessert that bakes up in less than 1 hour!
Check out this recipe
13. Blueberry Buckle
This cake is soft, moist, and loaded with tons of flavor! It is coated with a cinnamon sugar crumble topping and packed with fresh blueberries!
This simple, classic Bisquick Peach Cobbler is the perfect quick and easy dessert recipe that absolutely everyone loves! All it takes is some Bisquick baking mix, ground nutmeg, milk, butter, sugar, and sweetened peaches, and you’ve got an amazing dessert that bakes up in less than 1 hour!
Blueberry Buckle
Wonderful Blueberry Buckle bursting with blueberry flavor!
Check out this recipe
14. Berry Parfait Greek Yogurt Popsicles
As soon as the weather begins to warm up, I can’t help but reach for these frozen treats! They are loaded up with Greek yogurt, fresh berries, and granola so that you don’t have to feel guilty at all!
Wonderful Blueberry Buckle bursting with blueberry flavor!
Berry Parfait Greek Yogurt Popsicles
Creamy Greek yogurt, fresh berries, and granola packed into a popsicle that actually qualifies as breakfast!
Check out this recipe
15. Strawberry Shortcake
Strawberry shortcake is possibly the most spring-based dessert there is! The light and fluffy shortcake, homemade whipped cream, and fresh strawberries make this such a refreshingly delicious dessert that it’s hard not to love it!
Creamy Greek yogurt, fresh berries, and granola packed into a popsicle that actually qualifies as breakfast!
Strawberry Shortcake
This strawberry shortcake classic dessert is the dish of summertime! When I can finally make this with fresh, field picked strawberries I know that summer has truly arrived! Layers of citrus flavored shortcake, fluffy homemade whipped cream, and sweetened strawberries make this easy dessert a staple of summer recipes!
Check out this recipe
16. Blueberry Muffin Bread
This incredibly soft and moist bread is super delicious. It tastes just like a muffin but in loaf form!
This strawberry shortcake classic dessert is the dish of summertime! When I can finally make this with fresh, field picked strawberries I know that summer has truly arrived! Layers of citrus flavored shortcake, fluffy homemade whipped cream, and sweetened strawberries make this easy dessert a staple of summer recipes!
Blueberry Muffin Bread
We love having quick breads on hand for a fast breakfast, and this Blueberry Muffin Bread is so perfect when buttered!
Check out this recipe
17. Hot Cross Buns
These buns are a timeless classic that is commonly enjoyed for Easter! They have just the right amount of sweetness and can be snacked on at any time of the day!
We love having quick breads on hand for a fast breakfast, and this Blueberry Muffin Bread is so perfect when buttered!
Hot Cross Buns
Hot Cross Buns are a fun and tasty, traditional treat to enjoy during Good Friday and the Easter Holiday!
Check out this recipe
18. Pineapple Sunshine Cake
Yellow cake is infused with crushed pineapple and then topped with whipped cream frosting, pineapples, and cherries! The tropical flavor of the pineapple is ideal for enjoying the warm weather!
Hot Cross Buns are a fun and tasty, traditional treat to enjoy during Good Friday and the Easter Holiday!
Pineapple Sunshine Cake
This super easy Pineapple Sunshine Cake is loaded with fantastic pineapple flavor and topped with a delicious whipped cream frosting! It’s the perfect cake for all things summertime, and for making on the fly to take to events and gatherings! Garnish with even more pineapple and some maraschino cherries for a truly ambrosia-like cake!!
Check out this recipe
19. Lemon Crinkle Cookies
Crinkle cookies are one of my favorite kinds of cookies because they are soft, tender, and beautiful! These cookies are great for any lemon lovers out there as they are bursting with citrus flavor!
This super easy Pineapple Sunshine Cake is loaded with fantastic pineapple flavor and topped with a delicious whipped cream frosting! It’s the perfect cake for all things summertime, and for making on the fly to take to events and gatherings! Garnish with even more pineapple and some maraschino cherries for a truly ambrosia-like cake!!
Lemon Crinkle Cookies
Lemon Crinkle Cookies are such a fabulous, tangy treat, you won’t be able to eat just one! The cookie texture is a bit cake-like, soft and chewy, and absolutely full of sweet tangy lemon flavor!
Check out this recipe
20. Peach Galette
Galettes are even easier to make than pie and still have a wonderfully flaky crust and sweet peach center! Of course, you can also try out my blueberry galette. Both flavors are perfect for spring!
Lemon Crinkle Cookies are such a fabulous, tangy treat, you won’t be able to eat just one! The cookie texture is a bit cake-like, soft and chewy, and absolutely full of sweet tangy lemon flavor!
Peach Galette
Peach galette is a rustic French fruit dessert with caramelized layers of peach slices laid on top of a flaky single-layered pastry crust. This delicious dessert is the ultimate showcase for juicy summer peaches and is easier to make than pie! Serve with a scoop of vanilla ice cream and your peach galette will be a new family favorite dessert recipe!
Check out this recipe
21. Blueberry Pie Bars
When the weather gets warmer, you’ll know that picnic season has begun! These bars have all of the flavors from a blueberry pie but in easy-to-serve bars!
Peach galette is a rustic French fruit dessert with caramelized layers of peach slices laid on top of a flaky single-layered pastry crust. This delicious dessert is the ultimate showcase for juicy summer peaches and is easier to make than pie! Serve with a scoop of vanilla ice cream and your peach galette will be a new family favorite dessert recipe!
Want to mix it up with some other yummy flavors? Try out these pineapple pie bars, cherry pie bars, blackberry pie bars, and apple cobbler bars!
Blueberry Pie Bars
Blueberry pie bars are loaded with blueberry pie filling and topped with a drizzle of a sweet vanilla glaze. They are great for any occasion or get-together! In fact, once you serve these tasty dessert bars, everyone will want to know how to make them!
Check out this recipe
22. Blackberry Tart
Can you tell that I love tarts? They are fresh, fruity, and super vibrant making them a perfect dessert to enjoy this spring. The coconut and lime zest topping just makes it even better!
Blueberry pie bars are loaded with blueberry pie filling and topped with a drizzle of a sweet vanilla glaze. They are great for any occasion or get-together! In fact, once you serve these tasty dessert bars, everyone will want to know how to make them!
Blackberry Tart
This blackberry tart is easy-to-make. Loaded with fresh blackberries in a shortcrust tart shell and topped with toasted coconut & lime zest! The flavors come together to really highlight how delicious the fresh, plump blackberries are! This is one of those desserts that you wait all year for the perfect berries to be in season.
Check out this recipe
23. Lemon Strawberry Bread
This easy lemon bread is loaded with fresh strawberries and then topped off with a sweet and citrus lemon glaze! It definitely gives off some strawberry lemonade vibes!
This blackberry tart is easy-to-make. Loaded with fresh blackberries in a shortcrust tart shell and topped with toasted coconut & lime zest! The flavors come together to really highlight how delicious the fresh, plump blackberries are! This is one of those desserts that you wait all year for the perfect berries to be in season.
Lemon Strawberry Bread with Lemon Zest Icing Recipe
So delicious you won’t be able to each just one slice!!
Check out this recipe
24. Honey Cakes
These little cakes feature crisp edges, a moist inside, and an intensely delicious honey flavor! They are then topped with frosting (or more honey!)
So delicious you won’t be able to each just one slice!!
Honey Cakes
These easy to make Honey Cakes are loaded with delicious honey flavor and crisped around the edges from the caramelized honey! The rich orange and honey spiced aroma will fill your home and win hearts no matter when they are baked and served!
Check out this recipe
25. Chocolate Chip Cookies
Homemade chocolate chip cookies are soft, tender, and bursting with melted chocolate chips! Of course, these classic cookies are a perfect treat any time of the year, so why not enjoy them in spring as well?
These easy to make Honey Cakes are loaded with delicious honey flavor and crisped around the edges from the caramelized honey! The rich orange and honey spiced aroma will fill your home and win hearts no matter when they are baked and served!
If you want some tips and tricks on how to make the best cookies possible, take a look at my ultimate guide to baking chocolate chip cookies!
Perfect Soft Batch Chocolate Chip Cookies
These perfect soft batch chocolate chip cookies are absolutely wonderful (and NEVER last long)!!
Check out this recipe
26. Strawberries & Cream Scones
These tender scones are crisp on the outside and moist on the inside! They are packed with strawberries and drizzled with sweet vanilla icing!
These perfect soft batch chocolate chip cookies are absolutely wonderful (and NEVER last long)!!
Make sure you take a look at my blueberry cream cheese scones and blueberry white chocolate scones if you are in the mood for some blueberries!
Strawberries & Cream Scones
A delightfully fresh, strawberry way to start your day!
Check out this recipe
27. Banana Cake With Cream Cheese Frosting
Using extra ripe bananas is the key to this moist and sweet cake! If you enjoy banana bread, than this cake is sure to knock your socks off!
A delightfully fresh, strawberry way to start your day!
Best Banana Cake with Cream Cheese Frosting (Super Moist Cake!)
This incredibly tasty super moist banana cake with cream cheese frosting is a supremely soft, smooth cake that’s topped with luscious frosting! The delightfully flavorful cake packs a great combination of browned banana sweetness with an aromatic hint of cinnamon that could stand on its own - add the frosting and you’ll be over the moon!
Check out this recipe
28. Lemon Blueberry with White Chocolate Chips Cookies
Zesty lemon and juicy blueberries come together for these amazingly delicious cookies! The bright yellow and pops of blue practically scream “spring”!
This incredibly tasty super moist banana cake with cream cheese frosting is a supremely soft, smooth cake that’s topped with luscious frosting! The delightfully flavorful cake packs a great combination of browned banana sweetness with an aromatic hint of cinnamon that could stand on its own - add the frosting and you’ll be over the moon!
Lemon Blueberry with White Chocolate Chip Cookies
Bursting with flavor, literally! The lemon flavor is perfectly suited to compliment the fresh blueberries nestled in these delicious cookies!
Check out this recipe
29. Strawberry Tart
A buttery and flaky crust, some sweet cream, and fresh strawberries- what more could you ask for in a springtime dessert? Not only is it delicious, but it is also oh-so beautiful! Try the blueberry version here!
Bursting with flavor, literally! The lemon flavor is perfectly suited to compliment the fresh blueberries nestled in these delicious cookies!
Tarte aux Fraises (French Strawberry Tart)
The amazing, classic Tarte aux Fraises (French Strawberry Tart) combines tender shortcrust pastry with rich crème pâtissière and the freshest strawberries. All together it makes for a wholly impressive dessert that everyone will ooh-and-ah over (between mouthfuls, of course)!
Check out this recipe
Are you excited to try out some of these sweet spring desserts? Which one do you want to make first? Leave a comment down below and let me know!
The amazing, classic Tarte aux Fraises (French Strawberry Tart) combines tender shortcrust pastry with rich crème pâtissière and the freshest strawberries. All together it makes for a wholly impressive dessert that everyone will ooh-and-ah over (between mouthfuls, of course)!
See all of my recipes HERE««
🌸 More Spring Dessert Recipes
- Vanilla Bean Cupcakes - Vanilla cupcakes are a year-round treat that is great for any occasion or celebration!Mary Berry Chocolate Cupcakes - These rich and indulgent chocolate cupcakes are topped with chocolate frosting for a super decadent dessert!Cranberry Orange Shortbread - This variety of shortbread features orange and cranberry for a fruity and citrus-packed cookie!Lemon Raspberry Baked Donuts - You can easily enjoy these refreshing donuts as breakfast or dessert!Sugar Cookie Cherry Cobbler - Enjoy the flavors of both sugar cookies and cherry cobbler in this incredibly simple recipe!Mandarin Orange Cake - This fluffy cake is packed with the flavor of mandarin oranges!
Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page. Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Don’t forget to tag me when you try one of my recipes!
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Print Recipe Leave A Comment Love This Recipe?Click On A Star To Rate It! 5 from 3 reviews
Spring Desserts: Blueberry Tart (+More Springtime Treats!)
These spring desserts are all bright, refreshing, and fantastic for enjoying the season with friends and family! From fruit tarts to lemon cookies, there is a tasty spring-inspired treat that is perfect for any occasion! Go ahead and let these desserts be the final touch to your springtime meals!
Author | Angela
Servings: 10 servings Calories: 289kcal Prep 15 minutes Cooking 40 minutes Chilling Time 30 minutes Total Time 1 hour 25 minutes
Pin Recipe Share on Facebook Ingredients US CustomaryMetric1x2x3xSweet Shortcrust Pastry ▢ ½ cup unsalted butter (softened, at room temperature)▢ ¼ cup sugar▢ 1 large egg (beaten)▢ 1 teaspoon vanilla extract (or almond extract)▢ ⅛ teaspoon salt▢ 1 ½ cups all-purpose flourBlueberry Filling▢ 2 cups blueberry pie filling (see recipe or use your favorite brand)▢ 2 cups fresh blueberries (divided - 2 portions of 1 cup each)
InstructionsSweet Shortcrust Pastry In a mixing bowl or the bowl of your stand mixer, beat the butter until softened, then add the sugar and beat until light and fluffy. Gradually incorporate the beaten egg, vanilla extract, and salt until smooth.½ cup unsalted butter, ÂĽ cup sugar, 1 large egg, 1 teaspoon vanilla extract, â…› teaspoon saltAdd the flour and mix until the ingredients are thoroughly incorporated and you are left with a loose, crumbly texture. Form the crumbly mixture into a ball and wrap it tightly with plastic wrap then flatten it into a disc shape.1 ½ cups all-purpose flourChill the wrapped dough in the refrigerator for 30 minutes or in the freezer for 10-20 minutes (just until the dough is firm). Once firm, grease an 8-9" tart pan.Now, you may either roll out the dough before transferring it to the tart pan, or place it in the pan and use your fingers to spread it evenly across the bottom and up the sides. Trim any excess dough that extends past the pan and use a fork to prick or “dock” the pastry crust all over the bottom. (*See note)Preheat your oven to 350°F (175°C) and place a baking sheet inside. As it preheats, pop the crust into the freezer for 15 minutes to set. After 15 minutes, cut a sheet of parchment paper or foil that is slightly larger than your tart crust, place it in the center with the edges extending past the crust for easy removal. Fill your lined tart crust with pie weights to prevent it from puffing up as it bakes. Then, place your prepared crust on the preheated baking sheet and bake in the oven for 10 minutes. Remove the weights and parchment paper or foil. Do not turn off the oven.Make Blueberry TartOnce the crust is ready, mix the blueberry filling (*see note) with 1 cup of the fresh berries then transfer into the par-baked tart shell.2 cups blueberry pie filling, 2 cups fresh blueberriesPlace the blueberry tart back on the baking sheet and bake it on the center rack at 350°F (175°C) for 40 minutes, or until the berries are bubbling and the crust is golden brown. Once done, remove the tart from the oven and top it with the remaining 1 cup portion of fresh berries. Allow the blueberry tart to cool completely on a wire cooling rack before removing it from the tart pan to serve. Equipment You May NeedMixing BowlHand Mixer9-inch Tart Pan Notes Alternatively, you can fill the tart completely with blueberry pie filling. You can also use frozen berries or frozen wild blueberries to make our homemade blueberry pie filling. Pricking the crust with a fork helps to leave space for filling as it bakes and puffs up. Keep the blueberry tart stored in the refrigerator for up to 4 days.
NutritionCalories: 289kcal (14%) | Carbohydrates: 47g (16%) | Protein: 3g (6%) | Fat: 10g (15%) | Saturated Fat: 6g (38%) | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 43mg (14%) | Sodium: 44mg (2%) | Potassium: 113mg (3%) | Fiber: 3g (13%) | Sugar: 28g (31%) | Vitamin A: 338IU (7%) | Vitamin C: 3mg (4%) | Calcium: 24mg (2%) | Iron: 1mg (6%) Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love! blueberry tart, spring desserts Course Dessert, TartsCuisine French
Angela @ BakeItWithLove.comAngela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma’s kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love! bakeitwithlove.com/about/
Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page. Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Don’t forget to tag me when you try one of my recipes!
Love This Recipe?Click On A Star To Rate It!
5 from 3 reviews
Spring Desserts: Blueberry Tart (+More Springtime Treats!)
Author | Angela
Servings: 10 servings
Calories: 289kcal
Prep 15 minutes
Cooking 40 minutes
Chilling Time 30 minutes
Total Time 1 hour 25 minutes
Ingredients US CustomaryMetric1x2x3xSweet Shortcrust Pastry ▢ ½ cup unsalted butter (softened, at room temperature)▢ ¼ cup sugar▢ 1 large egg (beaten)▢ 1 teaspoon vanilla extract (or almond extract)▢ ⅛ teaspoon salt▢ 1 ½ cups all-purpose flourBlueberry Filling▢ 2 cups blueberry pie filling (see recipe or use your favorite brand)▢ 2 cups fresh blueberries (divided - 2 portions of 1 cup each)
InstructionsSweet Shortcrust Pastry In a mixing bowl or the bowl of your stand mixer, beat the butter until softened, then add the sugar and beat until light and fluffy. Gradually incorporate the beaten egg, vanilla extract, and salt until smooth.½ cup unsalted butter, ÂĽ cup sugar, 1 large egg, 1 teaspoon vanilla extract, â…› teaspoon saltAdd the flour and mix until the ingredients are thoroughly incorporated and you are left with a loose, crumbly texture. Form the crumbly mixture into a ball and wrap it tightly with plastic wrap then flatten it into a disc shape.1 ½ cups all-purpose flourChill the wrapped dough in the refrigerator for 30 minutes or in the freezer for 10-20 minutes (just until the dough is firm). Once firm, grease an 8-9" tart pan.Now, you may either roll out the dough before transferring it to the tart pan, or place it in the pan and use your fingers to spread it evenly across the bottom and up the sides. Trim any excess dough that extends past the pan and use a fork to prick or “dock” the pastry crust all over the bottom. (*See note)Preheat your oven to 350°F (175°C) and place a baking sheet inside. As it preheats, pop the crust into the freezer for 15 minutes to set. After 15 minutes, cut a sheet of parchment paper or foil that is slightly larger than your tart crust, place it in the center with the edges extending past the crust for easy removal. Fill your lined tart crust with pie weights to prevent it from puffing up as it bakes. Then, place your prepared crust on the preheated baking sheet and bake in the oven for 10 minutes. Remove the weights and parchment paper or foil. Do not turn off the oven.Make Blueberry TartOnce the crust is ready, mix the blueberry filling (*see note) with 1 cup of the fresh berries then transfer into the par-baked tart shell.2 cups blueberry pie filling, 2 cups fresh blueberriesPlace the blueberry tart back on the baking sheet and bake it on the center rack at 350°F (175°C) for 40 minutes, or until the berries are bubbling and the crust is golden brown. Once done, remove the tart from the oven and top it with the remaining 1 cup portion of fresh berries. Allow the blueberry tart to cool completely on a wire cooling rack before removing it from the tart pan to serve.
Equipment You May NeedMixing BowlHand Mixer9-inch Tart Pan
Notes Alternatively, you can fill the tart completely with blueberry pie filling. You can also use frozen berries or frozen wild blueberries to make our homemade blueberry pie filling. Pricking the crust with a fork helps to leave space for filling as it bakes and puffs up. Keep the blueberry tart stored in the refrigerator for up to 4 days.
Nutrition
Calories: 289kcal (14%) | Carbohydrates: 47g (16%) | Protein: 3g (6%) | Fat: 10g (15%) | Saturated Fat: 6g (38%) | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 43mg (14%) | Sodium: 44mg (2%) | Potassium: 113mg (3%) | Fiber: 3g (13%) | Sugar: 28g (31%) | Vitamin A: 338IU (7%) | Vitamin C: 3mg (4%) | Calcium: 24mg (2%) | Iron: 1mg (6%)
Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love!
Course Dessert, TartsCuisine French
US CustomaryMetric
