Gingerbread Eggnog Cocktail Delicious Festive Holiday Drink

Jump to Recipe Upgrade your holiday drinks with this tasty gingerbread eggnog cocktail that combines all of the best festive flavors into one amazing drink! It’s a super easy way to use up your eggnog after the kids have gone to bed - while you’re waiting to set out gifts! Gingerbread & Eggnog Cocktail Recipe My delicious gingerbread eggnog cocktails are an amazing dessert drink to enjoy during your Christmas celebrations! It’s a personal favorite for helping to use up any leftover eggnog too! Serve topped with whipped cream and a drizzle of your favorite syrup for a rich, flavor-packed after-dinner cocktail! This delicious gingerbread eggnog cocktail is a fantastic use of your festive eggnog! Combine your favorite tastes of the holidays in this delightfully boozy cocktail!

Jump to:Gingerbread & Eggnog Cocktail Recipe 🥘 Ingredients 🔪 Step-By-Step Instructions 💭 Angela’s Tips & Recipe Notes 🎄 More Great Eggnog Recipes 📋 Recipe

🥘 Ingredients With just a few ingredients and some of my homemade eggnog, you can be serving this rich and flavorful cocktail all night! ½ tablespoon Ground Cinnamon½ tablespoon SugarIce (enough to fill your shaker ½ full)1 cup Eggnog (see recipe or use your favorite brand)1 cup Vodka1 cup Kahlua2 tablespoons Molasses1 dash Gingerbread Spice (see recipe or use a pinch of ginger)Whipped Cream (optional garnish) Be sure to see the free printable recipe card below for ingredients, exact amounts & instructions with tips! 🔪 Step-By-Step Instructions Prepare glasses. Wet the rims of four cocktail glasses or coupe glasses and dip them into the combined ground cinnamon and granulated sugar (½ tablespoon each). Set aside.Shake to combine. Fill a cocktail shaker ½ way full with ice then add the 1 cup eggnog, 1 cup vodka, 1 cup Kahlua, 2 tablespoons molasses, and a dash of gingerbread spice (or ginger). Seal and shake for 10-15 seconds to combine.Serve. Strain into your cocktail or coupe glasses, or over ice in rocks glasses. Top with whipped cream and drizzle with molasses or caramel if desired.

💭 Angela’s Tips & Recipe Notes 1-inch ice cubes are best for filling your shaker and chilling your drink.1 dash equals ⅛th of a teaspoon.Use my gingerbread eggnog and skip the molasses and spice blend to make this cocktail even easier! 🎄 More Great Eggnog Recipes Eggnog Meringue CookiesEggnog Creme BruleeEggnog Sugar Cookies with FrostingGingerbread EggnogTraditional Eggnog

Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page. Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Don’t forget to tag me when you try one of my recipes!

📋 Recipe

Print Recipe Leave A Comment Love This Recipe?Click On A Star To Rate It! 5 from 4 reviews

Gingerbread Eggnog Cocktail

Upgrade your holiday drinks with this tasty gingerbread eggnog cocktail that combines all of the best festive flavors into one amazing drink! It’s a super easy way to use up your eggnog after the kids have gone to bed - while you’re waiting to set out gifts!

Author | Angela

Servings: 4 cocktails Calories: 435kcal Prep 5 minutes Cooking 0 minutes Total Time 5 minutes

Pin Recipe Share on Facebook Ingredients US CustomaryMetric1x2x3x▢ ½ tablespoon ground cinnamon▢ ½ tablespoon sugar▢ ice (enough to fill your shaker ½ full)▢ 1 cup eggnog (see recipe or use your favorite brand)▢ 1 cup vodka▢ 1 cup Kahlua▢ 2 tablespoon molasses▢ 1 dash gingerbread spice (see recipe or use a pinch of ginger)▢ whipped cream (optional garnish)

InstructionsWet the rims of four cocktail glasses or coupe glasses and dip them into the combined ground cinnamon and sugar. Set aside.½ tablespoon ground cinnamon, ½ tablespoon sugarFill a cocktail shaker ½ way full with ice then add the eggnog, vodka, Kahlua, molasses, and gingerbread spice (or ginger). Seal and shake for 10-15 seconds to combine.ice, 1 cup eggnog, 1 cup vodka, 1 cup Kahlua, 2 tablespoon molasses, 1 dash gingerbread spiceStrain into your cocktail or coupe glasses, or over ice in rocks glasses. Top with whipped cream and drizzle with molasses or caramel if desired.whipped cream Notes 1-inch ice cubes are best for filling your shaker. 1 dash equals ⅛th of a teaspoon.

NutritionCalories: 435kcal (22%) | Carbohydrates: 43g (14%) | Protein: 3g (6%) | Fat: 3g (5%) | Saturated Fat: 2g (13%) | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 37mg (12%) | Sodium: 44mg (2%) | Potassium: 258mg (7%) | Fiber: 1g (4%) | Sugar: 42g (47%) | Vitamin A: 134IU (3%) | Vitamin C: 1mg (1%) | Calcium: 115mg (12%) | Iron: 1mg (6%) Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love! cocktails, Gingerbread Eggnog Cocktail, holiday drinks Course Cocktails, DrinksCuisine AmericanAngela @ BakeItWithLove.comAngela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma’s kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love! bakeitwithlove.com/about/

Gingerbread & Eggnog Cocktail Recipe

My delicious gingerbread eggnog cocktails are an amazing dessert drink to enjoy during your Christmas celebrations! It’s a personal favorite for helping to use up any leftover eggnog too!

Serve topped with whipped cream and a drizzle of your favorite syrup for a rich, flavor-packed after-dinner cocktail!

Combine your favorite tastes of the holidays in this delightfully boozy cocktail!

🥘 Ingredients

With just a few ingredients and some of my homemade eggnog, you can be serving this rich and flavorful cocktail all night!

½ tablespoon Ground Cinnamon½ tablespoon SugarIce (enough to fill your shaker ½ full)1 cup Eggnog (see recipe or use your favorite brand)1 cup Vodka1 cup Kahlua2 tablespoons Molasses1 dash Gingerbread Spice (see recipe or use a pinch of ginger)Whipped Cream (optional garnish)

Be sure to see the free printable recipe card below for ingredients, exact amounts & instructions with tips!

🔪 Step-By-Step Instructions

Prepare glasses. Wet the rims of four cocktail glasses or coupe glasses and dip them into the combined ground cinnamon and granulated sugar (½ tablespoon each). Set aside.Shake to combine. Fill a cocktail shaker ½ way full with ice then add the 1 cup eggnog, 1 cup vodka, 1 cup Kahlua, 2 tablespoons molasses, and a dash of gingerbread spice (or ginger). Seal and shake for 10-15 seconds to combine.Serve. Strain into your cocktail or coupe glasses, or over ice in rocks glasses. Top with whipped cream and drizzle with molasses or caramel if desired.

💭 Angela’s Tips & Recipe Notes

1-inch ice cubes are best for filling your shaker and chilling your drink.1 dash equals ⅛th of a teaspoon.Use my gingerbread eggnog and skip the molasses and spice blend to make this cocktail even easier!

🎄 More Great Eggnog Recipes

Eggnog Meringue CookiesEggnog Creme BruleeEggnog Sugar Cookies with FrostingGingerbread EggnogTraditional Eggnog

📋 Recipe

Print Recipe Leave A Comment Love This Recipe?Click On A Star To Rate It! 5 from 4 reviews

Gingerbread Eggnog Cocktail

Author | Angela

Servings: 4 cocktails Calories: 435kcal Prep 5 minutes Cooking 0 minutes Total Time 5 minutes

Angela @ BakeItWithLove.comAngela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma’s kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love! bakeitwithlove.com/about/

Love This Recipe?Click On A Star To Rate It!

5 from 4 reviews