Jump to Recipe These pumpkin pie spice dessert recipes are full of fall flavors that will cure your craving for something sweet! From classic pumpkin pies to unique spiced desserts, this list has something for everyone. Whip up these desserts for the Thanksgiving table or simply to celebrate the changing of the seasons! Pumpkin Pie Spice Recipes Is your favorite thing about Thanksgiving all of the desserts featuring the fantastic flavor of pumpkin pie spice? Then you’re in the right place! Thankfully, you don’t have to wait for a holiday to enjoy a sweet treat made with these warm baking spices that combine to make pumpkin pie spice! These recipes are perfect for any fall occasion. Potlucks, parties, holidays, or just because!

Jump to:Pumpkin Pie Spice Recipes Fall Desserts With Pumpkin Pie Spice

  1. Pumpkin Pie
  2. Pumpkin Pie without Evaporated Milk
  3. Pumpkin Roll
  4. Pumpkin Dump Cake
  5. Iced Pumpkin Spice Latte
  6. Pumpkin Chocolate Chip Cookies
  7. Pumpkin Streusel Bread
  8. Pumpkin Zucchini Muffins
  9. Pumpkin Fluff Dip
  10. No-Bake Pumpkin Cookies
  11. Pumpkin Streusel Bars
  12. Chocolate Pumpkin Pie
  13. Pumpkin Spice Cupcakes with Cream Cheese Frosting 
  14. Pumpkin Spice Milkshake
  15. Pumpkin Pie Spice Cheesecake Squares 
  16. No-Bake Pumpkin Spice Dessert 
  17. Pumpkin Spice Cake 
  18. Pumpkin Spice Coffee Cake
  19. Pumpkin Mousse 🍂 More Fall Flavors 📋 Recipe

Fall Desserts With Pumpkin Pie Spice If you have one of these pumpkin spice desserts in hand you’ll be the most popular person in the room! Don’t be shocked when everyone wants the recipe! Make your own amazingly tasty pumpkin pie spice from scratch with my simple pumpkin pie spice recipe!

  1. Pumpkin Pie There is no pumpkin pie without pumpkin pie spice! This classic recipe will be your new go-to year after year. It’s exactly the kind of pie you expect to see on the Thanksgiving or Christmas table, and there’s nothing wrong with that!

Pumpkin Pie

This easy-to-make pumpkin pie is a staple of holiday traditions that you should definitely try your hand at! The delicious, sweet spices make this pie a pleasure, filled with warmth and goodness that is so comforting! The tantalizing aroma of homemade pumpkin pie baking in the oven is a well-loved part of all of my holiday memories!

Check out this recipe

  1. Pumpkin Pie without Evaporated Milk If you are short a can of evaporated milk, don’t worry! You can still make wonderfully creamy and delicious pumpkin pie. No one will realize you left out an ingredient. It’s just as tasty as any other pumpkin pie!

Pumpkin Pie Without Evaporated Milk

This pumpkin pie without evaporated milk is so incredibly delicious that no one will even know you left out an ingredient! Whether you don’t have any on hand, want a healthier alternative, or have an allergy- you can completely skip the evaporated milk here! Don’t worry, this pie is still just as creamy and flavorful as any classic pumpkin pie!

Check out this recipe

  1. Pumpkin Roll A spiced pumpkin roll is a great dessert to bring to potlucks or fall get-togethers. Everyone loves the soft pumpkin cake, and it has a sweet cream cheese filling that is downright heavenly.

Pumpkin Roll

This pumpkin roll is a beautiful and impressive fall-time dessert that tastes just as amazing as it looks! The cake is loaded with pumpkin puree and homemade pumpkin pie spice for a wonderfully warm flavor. Then, it is rolled up with a sweet cream cheese filling!

Check out this recipe

  1. Pumpkin Dump Cake Anyone can make this easy pumpkin dump cake recipe! You just combine canned pumpkin pie filling, boxed spiced cake mix, evaporated milk, brown sugar, eggs, and butter then bake. You can add optional crushed graham crackers or pecans for texture. It’s tasty either way, though!

Pumpkin Dump Cake

This pumpkin dump cake uses spice cake mix for an extra effortless yet extraordinarily delicious fall dessert! It features both pumpkin puree and homemade pumpkin pie spice for a truly warming flavor! As an added bonus, it is completely beginner-friendly so anyone can make it!

Check out this recipe

  1. Iced Pumpkin Spice Latte Skip the coffee shop and make your own iced pumpkin spice latte! This sweet caffeinated treat can be enjoyed any time of day. A swirl of whipped cream and a cinnamon stick make the perfect garnishes.

Iced Pumpkin Spice Latte

Iced pumpkin spice latte is a fall favorite that combines espresso, milk, pumpkin, and pumpkin pie spices for a rich pumpkin-spiced drink! Garnish it with some whipped cream for the perfect finishing touch. This drink is an irresistible treat no matter the time of year!

Check out this recipe

  1. Pumpkin Chocolate Chip Cookies Chocolate chip cookies but with a fun fall twist! You can even dip them in milk and they are just as tasty. The cookies come out of the oven so chewy and warm. You’ll have a hard time not eating the whole batch by yourself!

Pumpkin Chocolate Chip Cookies

Deliciously soft and chewy Pumpkin Chocolate Chip Cookies are the best combination of pumpkin puree, warm baking spices, and sweet chocolate chips! These tasty autumn cookies are a family favorite, plus they’re super easy to make and taste even better after storing for a day or two!

Check out this recipe

  1. Pumpkin Streusel Bread The best part of this moist pumpkin bread is the crumbly streusel topping! It has a cozy spiced flavor that makes a great treat morning, noon, or night.

Pumpkin Streusel Bread

This super moist pumpkin streusel bread is the perfect fall breakfast or snack with amazing pumpkin flavor, warm spices, and streusel topping! The warm spices of my favorite pumpkin pie spice mix make this bread extra special! It’s an extremely easy pumpkin bread to bake up with just the right amount of brown sugar streusel topping to completely satisfy any sweet tooth!

Check out this recipe

  1. Pumpkin Zucchini Muffins Pumpkin zucchini muffins are a healthy and subtly sweet treat! They make for an easy family-friendly breakfast to eat on the go. Not to mention, they are so easy to make! One batch will be enough to have breakfast for a few days straight.

Pumpkin Zucchini Muffins

The most amazingly tasty, super moist Pumpkin Zucchini Muffins are loaded with great flavor from pumpkin puree, freshly grated zucchini, and pumpkin spice! These delicious breakfast muffins are quick and super easy to make, plus a fantastic start to any day!

Check out this recipe

  1. Pumpkin Fluff Dip This light and airy pumpkin fluff dip is a great sweet starter or dessert! It’s so simple, it only requires 4 ingredients. Just combine and chill! You can use graham crackers, marshmallows, or fruit for scooping up the fluff. Yum!
  2. No-Bake Pumpkin Cookies You can make fabulous fall cookies without ever turning on your oven! If you are a fan of no-bake cookies, you’ll love this incredible pumpkin and oatmeal version.
  3. Pumpkin Streusel Bars One of my favorite combinations! Pumpkin pie filling featuring the best pumpkin pie spice blend ever, layered between streusel! These tasty pumpkin pie bars are perfect either as a delightful snack or served with some whipped cream and caramel sauce. Yum!
  4. Chocolate Pumpkin Pie All of my chocolate fans can rejoice! This amazing pumpkin pie recipe combines with rich, creamy chocolate to make a pie that everyone is sure to love!
  5. Pumpkin Spice Cupcakes with Cream Cheese Frosting  Everyone loves cupcakes, so you can’t go wrong showing up to a fall gathering with these pumpkin spice cupcakes! The cinnamon cream cheese frosting adds another layer of fall flavor.

Pumpkin Spice Cupcakes With Cream Cheese Frosting Recipe

Pumpkin spice cupcakes topped with cinnamon cream cheese frosting are a festive hit for Halloween and Thanksgiving.

Check out this recipe

  1. Pumpkin Spice Milkshake Pumpkin spice lovers rejoice because now your favorite flavor comes in milkshake form! Best of all, you only need 5 minutes and 5 ingredients to put it together. A dollop of homemade whipped cream is my favorite addition!

Pumpkin Pie Milkshake Recipe

Break out your blender for this pumpkin pie milkshake using vanilla ice cream and pumpkin pie filling and spices for a delicious holiday indulgence.

Check out this recipe

  1. Pumpkin Pie Spice Cheesecake Squares  These easy pumpkin cheesecake squares are made for sharing. It has a crumbly streusel base that doubles as its topping which makes one tasty layered pumpkin dessert!

Pumpkin Pie Spice Cheesecake Squares

Made with our Pumpkin Pie Spice Butter Spread , the streusel mixture doubles as both crust and topping in this layered pumpkin cheesecake dessert bar.

Check out this recipe

  1. No-Bake Pumpkin Spice Dessert  This no-bake pudding dessert is loved by kids and adults alike! It includes mostly sugar-free ingredients so you can indulge without feeling guilty.

Easy No-Bake Pumpkin Spice Dessert

Treat your family to this Easy No-Bake Pumpkin Spice Dessert, filled with all the fall flavors you love. This Easy No-Bake Pumpkin Spice Dessert is so tasty your guests will never believe it’s made with so many sugar-free ingredients.

Check out this recipe

  1. Pumpkin Spice Cake  This pumpkin spice cake is loaded with pecans! It has an incredible cream cheese frosting that will have you savoring every bite.

Pumpkin Spice Cake Recipe

A moist pumpkin spice cake studded with pecans is perfect for the holidays or any fall evening. Frost with cream cheese frosting for a real wow factor!

Check out this recipe

  1. Pumpkin Spice Coffee Cake You can have dessert for breakfast with this pumpkin spice coffee cake! It makes for a great morning treat year-round, especially with the vanilla glaze that’s drizzled over the top!

Pumpkin Spice Coffee Cake

This pumpkin coffee cake is moist and delicious and full of sweet fall flavors. It’s the perfect treat for the holidays or year round!

Check out this recipe

  1. Pumpkin Mousse This velvety pumpkin mousse is so rich and indulgent. You can even add some crumbled graham cracker if you crave some crunch!

Looking For A Light Fall Dessert? Check Out This Pumpkin Mousse

Pure pumpkin bliss.

Check out this recipe

🍂 More Fall Flavors Butternut Squash Soup - A smooth and creamy butternut squash soup that is perfect for cooler weather!Pumpkin Flan - An elegant pumpkin custard with a homemade caramel sauce on top!Apple Cider Donuts - Spiced apple cider baked donuts are the best fall breakfast!Mashed Sweet Potatoes - Rich and creamy mashed sweet potatoes for Thanksgiving any time!Pecan Tartlets - With these tartlets, everyone can enjoy their own mini pecan pie!Apple Cider Cranberry Sauce - A fresh and flavorful cranberry sauce like no other! These pumpkin pie spice desserts are just the thing for curing your pumpkin spice craving! Tell me which of these desserts you plan to try in the comments below!

Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page. Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Don’t forget to tag me when you try one of my recipes!

📋 Recipe

Print Recipe Leave A Comment Love This Recipe?Click On A Star To Rate It! 5 from 1 review

Pumpkin Pie Spice Dessert Recipes: Pumpkin Zucchini Muffins (+More Fall Treats!)

These pumpkin pie spice dessert recipes are full of fall flavors that will cure your craving for something sweet! From classic pumpkin pies to unique spiced desserts, this list has something for everyone. Whip up these desserts for the Thanksgiving table or simply to celebrate the changing of the seasons!

Author | Angela

Servings: 12 muffins Calories: 209kcal Prep 15 minutes Cooking 20 minutes Total Time 35 minutes

Pin Recipe Share on Facebook Ingredients US CustomaryMetric1x2x3x▢ 1 ½ cup all-purpose flour▢ 1 cup sugar▢ 2 teaspoon pumpkin pie spice (see recipe)▢ ½ teaspoon baking soda▢ ¼ teaspoon baking powder▢ ¼ teaspoon salt▢ 2 eggs (beaten, room temperature)▢ 1 cup pumpkin puree▢ ½ cup butter (melted and cooled)▢ 1 teaspoon vanilla extract▢ ½ cup zucchini (grated)

InstructionsPreheat your oven to 350 degrees F (175 degrees C) and prepare a muffin tin by lining with paper muffin liners or lightly coating with non-stick cooking spray.Add the dry ingredients (flour, sugar, baking soda, baking powder, salt, and pumpkin pie spice) in a medium-size mixing bowl.Whisk the dry ingredients together.Make a well in the center of the dry ingredients to add the wet ingredients.Add the wet ingredients (eggs, pumpkin puree, melted butter, and vanilla extract) into the well of dry ingredients.Combine the dry and wet ingredients until the flour is fully incorporated and you have a smooth batter.Add the freshly grated zucchini to the combined muffin batter.Stir in the grated zucchini until evenly distributed throughout the muffin batter.Portion out the muffin batter into prepared muffin tin. Fill about 12 muffin liners until nearly full.Bake in a preheated oven at 350 degrees F (175 degrees C) for 20-22 minutes, or until the muffins are lightly golden on the top, firm to the touch, and an inserted toothpick comes out clean.Remove from the oven when done and allow to cool for 10 minutes in the pan on a wire cooling rack before removing to the cooling rack to cool completely. Equipment You May NeedMeasuring CupsMixing BowlMuffin Tin NutritionCalories: 209kcal (10%) | Carbohydrates: 31g (10%) | Protein: 3g (6%) | Fat: 9g (14%) | Saturated Fat: 5g (31%) | Cholesterol: 48mg (16%) | Sodium: 114mg (5%) | Potassium: 93mg (3%) | Fiber: 1g (4%) | Sugar: 18g (20%) | Vitamin A: 3464IU (69%) | Vitamin C: 2mg (2%) | Calcium: 20mg (2%) | Iron: 1mg (6%) Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love! Best pumpkin pie spice dessert recipes, easy pumpkin pie spice desserts, Pumpkin Pie Spice, pumpkin pie spice desserts, pumpkin pie spice recipes, Pumpkin Zucchini Muffins, recipes using pumpkin pie spice, what to bake with pumpkin pie spice Course Bread Recipes, Breakfast, Muffin RecipesCuisine AmericanAngela @ BakeItWithLove.comAngela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma’s kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love! bakeitwithlove.com/about/

These pumpkin pie spice dessert recipes are full of fall flavors that will cure your craving for something sweet! From classic pumpkin pies to unique spiced desserts, this list has something for everyone. Whip up these desserts for the Thanksgiving table or simply to celebrate the changing of the seasons!

Pumpkin Pie Spice Recipes

Is your favorite thing about Thanksgiving all of the desserts featuring the fantastic flavor of pumpkin pie spice? Then you’re in the right place!

Thankfully, you don’t have to wait for a holiday to enjoy a sweet treat made with these warm baking spices that combine to make pumpkin pie spice!

These recipes are perfect for any fall occasion. Potlucks, parties, holidays, or just because!

Fall Desserts With Pumpkin Pie Spice

If you have one of these pumpkin spice desserts in hand you’ll be the most popular person in the room! Don’t be shocked when everyone wants the recipe!

Make your own amazingly tasty pumpkin pie spice from scratch with my simple pumpkin pie spice recipe!

1. Pumpkin Pie

There is no pumpkin pie without pumpkin pie spice! This classic recipe will be your new go-to year after year.

It’s exactly the kind of pie you expect to see on the Thanksgiving or Christmas table, and there’s nothing wrong with that!

Pumpkin Pie

This easy-to-make pumpkin pie is a staple of holiday traditions that you should definitely try your hand at! The delicious, sweet spices make this pie a pleasure, filled with warmth and goodness that is so comforting! The tantalizing aroma of homemade pumpkin pie baking in the oven is a well-loved part of all of my holiday memories!

Check out this recipe

2. Pumpkin Pie without Evaporated Milk

If you are short a can of evaporated milk, don’t worry! You can still make wonderfully creamy and delicious pumpkin pie.

This easy-to-make pumpkin pie is a staple of holiday traditions that you should definitely try your hand at! The delicious, sweet spices make this pie a pleasure, filled with warmth and goodness that is so comforting! The tantalizing aroma of homemade pumpkin pie baking in the oven is a well-loved part of all of my holiday memories!

No one will realize you left out an ingredient. It’s just as tasty as any other pumpkin pie!

Pumpkin Pie Without Evaporated Milk

This pumpkin pie without evaporated milk is so incredibly delicious that no one will even know you left out an ingredient! Whether you don’t have any on hand, want a healthier alternative, or have an allergy- you can completely skip the evaporated milk here! Don’t worry, this pie is still just as creamy and flavorful as any classic pumpkin pie!

Check out this recipe

3. Pumpkin Roll

A spiced pumpkin roll is a great dessert to bring to potlucks or fall get-togethers. Everyone loves the soft pumpkin cake, and it has a sweet cream cheese filling that is downright heavenly.

This pumpkin pie without evaporated milk is so incredibly delicious that no one will even know you left out an ingredient! Whether you don’t have any on hand, want a healthier alternative, or have an allergy- you can completely skip the evaporated milk here! Don’t worry, this pie is still just as creamy and flavorful as any classic pumpkin pie!

Pumpkin Roll

This pumpkin roll is a beautiful and impressive fall-time dessert that tastes just as amazing as it looks! The cake is loaded with pumpkin puree and homemade pumpkin pie spice for a wonderfully warm flavor. Then, it is rolled up with a sweet cream cheese filling!

Check out this recipe

4. Pumpkin Dump Cake

Anyone can make this easy pumpkin dump cake recipe! You just combine canned pumpkin pie filling, boxed spiced cake mix, evaporated milk, brown sugar, eggs, and butter then bake.

This pumpkin roll is a beautiful and impressive fall-time dessert that tastes just as amazing as it looks! The cake is loaded with pumpkin puree and homemade pumpkin pie spice for a wonderfully warm flavor. Then, it is rolled up with a sweet cream cheese filling!

You can add optional crushed graham crackers or pecans for texture. It’s tasty either way, though!

Pumpkin Dump Cake

This pumpkin dump cake uses spice cake mix for an extra effortless yet extraordinarily delicious fall dessert! It features both pumpkin puree and homemade pumpkin pie spice for a truly warming flavor! As an added bonus, it is completely beginner-friendly so anyone can make it!

Check out this recipe

5. Iced Pumpkin Spice Latte

Skip the coffee shop and make your own iced pumpkin spice latte! This sweet caffeinated treat can be enjoyed any time of day.

This pumpkin dump cake uses spice cake mix for an extra effortless yet extraordinarily delicious fall dessert! It features both pumpkin puree and homemade pumpkin pie spice for a truly warming flavor! As an added bonus, it is completely beginner-friendly so anyone can make it!

A swirl of whipped cream and a cinnamon stick make the perfect garnishes.

Iced Pumpkin Spice Latte

Iced pumpkin spice latte is a fall favorite that combines espresso, milk, pumpkin, and pumpkin pie spices for a rich pumpkin-spiced drink! Garnish it with some whipped cream for the perfect finishing touch. This drink is an irresistible treat no matter the time of year!

Check out this recipe

6. Pumpkin Chocolate Chip Cookies

Chocolate chip cookies but with a fun fall twist! You can even dip them in milk and they are just as tasty.

Iced pumpkin spice latte is a fall favorite that combines espresso, milk, pumpkin, and pumpkin pie spices for a rich pumpkin-spiced drink! Garnish it with some whipped cream for the perfect finishing touch. This drink is an irresistible treat no matter the time of year!

The cookies come out of the oven so chewy and warm. You’ll have a hard time not eating the whole batch by yourself!

Pumpkin Chocolate Chip Cookies

Deliciously soft and chewy Pumpkin Chocolate Chip Cookies are the best combination of pumpkin puree, warm baking spices, and sweet chocolate chips! These tasty autumn cookies are a family favorite, plus they’re super easy to make and taste even better after storing for a day or two!

Check out this recipe

7. Pumpkin Streusel Bread

The best part of this moist pumpkin bread is the crumbly streusel topping! It has a cozy spiced flavor that makes a great treat morning, noon, or night.

Deliciously soft and chewy Pumpkin Chocolate Chip Cookies are the best combination of pumpkin puree, warm baking spices, and sweet chocolate chips! These tasty autumn cookies are a family favorite, plus they’re super easy to make and taste even better after storing for a day or two!

Pumpkin Streusel Bread

This super moist pumpkin streusel bread is the perfect fall breakfast or snack with amazing pumpkin flavor, warm spices, and streusel topping! The warm spices of my favorite pumpkin pie spice mix make this bread extra special! It’s an extremely easy pumpkin bread to bake up with just the right amount of brown sugar streusel topping to completely satisfy any sweet tooth!

Check out this recipe

8. Pumpkin Zucchini Muffins

Pumpkin zucchini muffins are a healthy and subtly sweet treat! They make for an easy family-friendly breakfast to eat on the go.

This super moist pumpkin streusel bread is the perfect fall breakfast or snack with amazing pumpkin flavor, warm spices, and streusel topping! The warm spices of my favorite pumpkin pie spice mix make this bread extra special! It’s an extremely easy pumpkin bread to bake up with just the right amount of brown sugar streusel topping to completely satisfy any sweet tooth!

Not to mention, they are so easy to make! One batch will be enough to have breakfast for a few days straight.

Pumpkin Zucchini Muffins

The most amazingly tasty, super moist Pumpkin Zucchini Muffins are loaded with great flavor from pumpkin puree, freshly grated zucchini, and pumpkin spice! These delicious breakfast muffins are quick and super easy to make, plus a fantastic start to any day!

Check out this recipe

9. Pumpkin Fluff Dip

This light and airy pumpkin fluff dip is a great sweet starter or dessert! It’s so simple, it only requires 4 ingredients. Just combine and chill!

The most amazingly tasty, super moist Pumpkin Zucchini Muffins are loaded with great flavor from pumpkin puree, freshly grated zucchini, and pumpkin spice! These delicious breakfast muffins are quick and super easy to make, plus a fantastic start to any day!

You can use graham crackers, marshmallows, or fruit for scooping up the fluff. Yum!

10. No-Bake Pumpkin Cookies

You can make fabulous fall cookies without ever turning on your oven! If you are a fan of no-bake cookies, you’ll love this incredible pumpkin and oatmeal version.

11. Pumpkin Streusel Bars

One of my favorite combinations! Pumpkin pie filling featuring the best pumpkin pie spice blend ever, layered between streusel!

These tasty pumpkin pie bars are perfect either as a delightful snack or served with some whipped cream and caramel sauce. Yum!

12. Chocolate Pumpkin Pie

All of my chocolate fans can rejoice! This amazing pumpkin pie recipe combines with rich, creamy chocolate to make a pie that everyone is sure to love!

13. Pumpkin Spice Cupcakes with Cream Cheese Frosting 

Everyone loves cupcakes, so you can’t go wrong showing up to a fall gathering with these pumpkin spice cupcakes! The cinnamon cream cheese frosting adds another layer of fall flavor.

Pumpkin Spice Cupcakes With Cream Cheese Frosting Recipe

Pumpkin spice cupcakes topped with cinnamon cream cheese frosting are a festive hit for Halloween and Thanksgiving.

Check out this recipe

14. Pumpkin Spice Milkshake

Pumpkin spice lovers rejoice because now your favorite flavor comes in milkshake form! Best of all, you only need 5 minutes and 5 ingredients to put it together.

Pumpkin spice cupcakes topped with cinnamon cream cheese frosting are a festive hit for Halloween and Thanksgiving.

A dollop of homemade whipped cream is my favorite addition!

Pumpkin Pie Milkshake Recipe

Break out your blender for this pumpkin pie milkshake using vanilla ice cream and pumpkin pie filling and spices for a delicious holiday indulgence.

Check out this recipe

15. Pumpkin Pie Spice Cheesecake Squares 

These easy pumpkin cheesecake squares are made for sharing. It has a crumbly streusel base that doubles as its topping which makes one tasty layered pumpkin dessert!

Break out your blender for this pumpkin pie milkshake using vanilla ice cream and pumpkin pie filling and spices for a delicious holiday indulgence.

Pumpkin Pie Spice Cheesecake Squares

Made with our Pumpkin Pie Spice Butter Spread , the streusel mixture doubles as both crust and topping in this layered pumpkin cheesecake dessert bar.

Check out this recipe

16. No-Bake Pumpkin Spice Dessert 

This no-bake pudding dessert is loved by kids and adults alike! It includes mostly sugar-free ingredients so you can indulge without feeling guilty.

Made with our Pumpkin Pie Spice Butter Spread , the streusel mixture doubles as both crust and topping in this layered pumpkin cheesecake dessert bar.

Easy No-Bake Pumpkin Spice Dessert

Treat your family to this Easy No-Bake Pumpkin Spice Dessert, filled with all the fall flavors you love. This Easy No-Bake Pumpkin Spice Dessert is so tasty your guests will never believe it’s made with so many sugar-free ingredients.

Check out this recipe

17. Pumpkin Spice Cake 

This pumpkin spice cake is loaded with pecans! It has an incredible cream cheese frosting that will have you savoring every bite.

Treat your family to this Easy No-Bake Pumpkin Spice Dessert, filled with all the fall flavors you love. This Easy No-Bake Pumpkin Spice Dessert is so tasty your guests will never believe it’s made with so many sugar-free ingredients.

Pumpkin Spice Cake Recipe

A moist pumpkin spice cake studded with pecans is perfect for the holidays or any fall evening. Frost with cream cheese frosting for a real wow factor!

Check out this recipe

18. Pumpkin Spice Coffee Cake

You can have dessert for breakfast with this pumpkin spice coffee cake! It makes for a great morning treat year-round, especially with the vanilla glaze that’s drizzled over the top!

A moist pumpkin spice cake studded with pecans is perfect for the holidays or any fall evening. Frost with cream cheese frosting for a real wow factor!

Pumpkin Spice Coffee Cake

This pumpkin coffee cake is moist and delicious and full of sweet fall flavors. It’s the perfect treat for the holidays or year round!

Check out this recipe

19. Pumpkin Mousse

This velvety pumpkin mousse is so rich and indulgent. You can even add some crumbled graham cracker if you crave some crunch!

This pumpkin coffee cake is moist and delicious and full of sweet fall flavors. It’s the perfect treat for the holidays or year round!

Looking For A Light Fall Dessert? Check Out This Pumpkin Mousse

Pure pumpkin bliss.

Check out this recipe

🍂 More Fall Flavors

  • Butternut Squash Soup - A smooth and creamy butternut squash soup that is perfect for cooler weather!Pumpkin Flan - An elegant pumpkin custard with a homemade caramel sauce on top!Apple Cider Donuts - Spiced apple cider baked donuts are the best fall breakfast!Mashed Sweet Potatoes - Rich and creamy mashed sweet potatoes for Thanksgiving any time!Pecan Tartlets - With these tartlets, everyone can enjoy their own mini pecan pie!Apple Cider Cranberry Sauce - A fresh and flavorful cranberry sauce like no other!

These pumpkin pie spice desserts are just the thing for curing your pumpkin spice craving! Tell me which of these desserts you plan to try in the comments below!

Pure pumpkin bliss.

Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page. Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Don’t forget to tag me when you try one of my recipes!

📋 Recipe

Print Recipe Leave A Comment Love This Recipe?Click On A Star To Rate It! 5 from 1 review

Pumpkin Pie Spice Dessert Recipes: Pumpkin Zucchini Muffins (+More Fall Treats!)

These pumpkin pie spice dessert recipes are full of fall flavors that will cure your craving for something sweet! From classic pumpkin pies to unique spiced desserts, this list has something for everyone. Whip up these desserts for the Thanksgiving table or simply to celebrate the changing of the seasons!

Author | Angela

Servings: 12 muffins Calories: 209kcal Prep 15 minutes Cooking 20 minutes Total Time 35 minutes

Pin Recipe Share on Facebook Ingredients US CustomaryMetric1x2x3x▢ 1 ½ cup all-purpose flour▢ 1 cup sugar▢ 2 teaspoon pumpkin pie spice (see recipe)▢ ½ teaspoon baking soda▢ ¼ teaspoon baking powder▢ ¼ teaspoon salt▢ 2 eggs (beaten, room temperature)▢ 1 cup pumpkin puree▢ ½ cup butter (melted and cooled)▢ 1 teaspoon vanilla extract▢ ½ cup zucchini (grated)

InstructionsPreheat your oven to 350 degrees F (175 degrees C) and prepare a muffin tin by lining with paper muffin liners or lightly coating with non-stick cooking spray.Add the dry ingredients (flour, sugar, baking soda, baking powder, salt, and pumpkin pie spice) in a medium-size mixing bowl.Whisk the dry ingredients together.Make a well in the center of the dry ingredients to add the wet ingredients.Add the wet ingredients (eggs, pumpkin puree, melted butter, and vanilla extract) into the well of dry ingredients.Combine the dry and wet ingredients until the flour is fully incorporated and you have a smooth batter.Add the freshly grated zucchini to the combined muffin batter.Stir in the grated zucchini until evenly distributed throughout the muffin batter.Portion out the muffin batter into prepared muffin tin. Fill about 12 muffin liners until nearly full.Bake in a preheated oven at 350 degrees F (175 degrees C) for 20-22 minutes, or until the muffins are lightly golden on the top, firm to the touch, and an inserted toothpick comes out clean.Remove from the oven when done and allow to cool for 10 minutes in the pan on a wire cooling rack before removing to the cooling rack to cool completely. Equipment You May NeedMeasuring CupsMixing BowlMuffin Tin NutritionCalories: 209kcal (10%) | Carbohydrates: 31g (10%) | Protein: 3g (6%) | Fat: 9g (14%) | Saturated Fat: 5g (31%) | Cholesterol: 48mg (16%) | Sodium: 114mg (5%) | Potassium: 93mg (3%) | Fiber: 1g (4%) | Sugar: 18g (20%) | Vitamin A: 3464IU (69%) | Vitamin C: 2mg (2%) | Calcium: 20mg (2%) | Iron: 1mg (6%) Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love! Best pumpkin pie spice dessert recipes, easy pumpkin pie spice desserts, Pumpkin Pie Spice, pumpkin pie spice desserts, pumpkin pie spice recipes, Pumpkin Zucchini Muffins, recipes using pumpkin pie spice, what to bake with pumpkin pie spice Course Bread Recipes, Breakfast, Muffin RecipesCuisine American

Angela @ BakeItWithLove.comAngela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma’s kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love! bakeitwithlove.com/about/

Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page. Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Don’t forget to tag me when you try one of my recipes!

Love This Recipe?Click On A Star To Rate It!

5 from 1 review

Pumpkin Pie Spice Dessert Recipes: Pumpkin Zucchini Muffins (+More Fall Treats!)

Author | Angela

Servings: 12 muffins

Calories: 209kcal

Prep 15 minutes

Cooking 20 minutes

Total Time 35 minutes

Ingredients US CustomaryMetric1x2x3x▢ 1 ½ cup all-purpose flour▢ 1 cup sugar▢ 2 teaspoon pumpkin pie spice (see recipe)▢ ½ teaspoon baking soda▢ ¼ teaspoon baking powder▢ ¼ teaspoon salt▢ 2 eggs (beaten, room temperature)▢ 1 cup pumpkin puree▢ ½ cup butter (melted and cooled)▢ 1 teaspoon vanilla extract▢ ½ cup zucchini (grated)

InstructionsPreheat your oven to 350 degrees F (175 degrees C) and prepare a muffin tin by lining with paper muffin liners or lightly coating with non-stick cooking spray.Add the dry ingredients (flour, sugar, baking soda, baking powder, salt, and pumpkin pie spice) in a medium-size mixing bowl.Whisk the dry ingredients together.Make a well in the center of the dry ingredients to add the wet ingredients.Add the wet ingredients (eggs, pumpkin puree, melted butter, and vanilla extract) into the well of dry ingredients.Combine the dry and wet ingredients until the flour is fully incorporated and you have a smooth batter.Add the freshly grated zucchini to the combined muffin batter.Stir in the grated zucchini until evenly distributed throughout the muffin batter.Portion out the muffin batter into prepared muffin tin. Fill about 12 muffin liners until nearly full.Bake in a preheated oven at 350 degrees F (175 degrees C) for 20-22 minutes, or until the muffins are lightly golden on the top, firm to the touch, and an inserted toothpick comes out clean.Remove from the oven when done and allow to cool for 10 minutes in the pan on a wire cooling rack before removing to the cooling rack to cool completely.

Equipment You May NeedMeasuring CupsMixing BowlMuffin Tin

Nutrition

Calories: 209kcal (10%) | Carbohydrates: 31g (10%) | Protein: 3g (6%) | Fat: 9g (14%) | Saturated Fat: 5g (31%) | Cholesterol: 48mg (16%) | Sodium: 114mg (5%) | Potassium: 93mg (3%) | Fiber: 1g (4%) | Sugar: 18g (20%) | Vitamin A: 3464IU (69%) | Vitamin C: 2mg (2%) | Calcium: 20mg (2%) | Iron: 1mg (6%)

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Course Bread Recipes, Breakfast, Muffin RecipesCuisine American

US CustomaryMetric