Jump to Recipe These Thanksgiving ham dinner menu ideas are just the recipes you need to serve the ultimate Thanksgiving meal! Turkey often hogs the spotlight on Thanksgiving, but there are no rules about having two main courses. Serve your glazed honey ham with any of these tasty dishes and it will be the star of the show! What To Serve With Thanksgiving Ham With Thanksgiving just around the corner, it’s time to choose the holiday dinner menu. Everyone may be expecting turkey, but ham is another classic main course that belongs on the Thanksgiving table! If you spend the holiday going to multiple places, you may be tired of turkey and this is the perfect solution. If not, there are no rules about having two entrees - so why not make both?

Jump to:What To Serve With Thanksgiving Ham Recipes To Serve With Ham On Thanksgiving

  1. Glazed Honey Ham
  2. Oat Rolls
  3. Mashed Sweet Potatoes
  4. Twice Baked Potatoes
  5. Buttered Peas and Carrots
  6. Pan Fried Sweet Potatoes
  7. Skillet Brown Sugar Glazed Carrots
  8. Velveeta Mac and Cheese
  9. Candied Yams
  10. Green Beans Almondine
  11. Instant Pot Acorn Squash
  12. Pan Seared Brussel Sprouts
  13. Dauphinoise Potatoes
  14. Easy Stuffing
  15. Pumpkin Streusel Bars 🦃 More Thanksgiving Recipes 📋 Recipe

Recipes To Serve With Ham On Thanksgiving These recipes all pair wonderfully with ham. You’ll be hosting Thanksgiving like a pro from here on out with this holiday dinner menu! Whether you’re a pro at hosting Thanksgiving dinner and holiday parties or giving it a try for the first time this year, you’re sure to find my ultimate guide to planning Thanksgiving a help! Don’t forget to safely thaw your holiday turkey early too!

  1. Glazed Honey Ham It’s not a ham dinner without the holiday ham! This classic recipe is the perfect centerpiece for your Thanksgiving spread. The sticky honey, butter, and brown sugar glaze will have everyone returning for seconds.

Glazed Honey Ham

My glazed honey ham recipe is the perfect Christmas, Easter, or Thanksgiving main course for a fabulous family meal that everyone will love! This delicious ham is glazed with rich butter, sweet brown sugar, sticky honey, and studded with cloves to create an amazing main dish!

Check out this recipe

  1. Oat Rolls Oat rolls have a bit of brown sugar in them that adds a subtle sweetness! They pair wonderfully with glazed honey ham, turkey, mashed potatoes, you name it. If you’ve never made rolls from scratch, this is a good recipe to start with.

Oat Rolls

My soft, tender, and fluffy Oat Rolls are just as perfect with any weeknight family meal as they are with a Thanksgiving turkey dinner! These delicious yeast rolls have ground oats & brown sugar, making them a perfect sweet snack or awesome side for lunch or dinner!

Check out this recipe

  1. Mashed Sweet Potatoes Mashed sweet potatoes are creamy and rich with just the right amount of sweetness! You can keep them simple with a pat of butter or add some warm spices for extra flavor.

Mashed Sweet Potatoes

These mashed sweet potatoes are the perfect sweet side dish to accompany all of your favorite holiday meals! They are creamy, rich, and have just the right amount of added sweetness to make them completely irresistible! This is going to become your new favorite sweet potato side dish!

Check out this recipe

  1. Twice Baked Potatoes Twice-baked potatoes are a favorite at every family dinner. They are choc full of delicious mix-ins! The savory filling includes ham, bacon, cheese, sour cream, and butter! They are downright addicting.

Twice Baked Potatoes

This family favorite twice baked potatoes recipe makes the ultimate loaded baked potatoes that are full of flavor and overflowing with sour cream, ham, bacon, cheese, and more! They’re easy to make, and a great side dish to make in advance or have in the oven while you are busy with other cooking!

Check out this recipe

  1. Buttered Peas and Carrots Buttered peas and carrots are a side dish that both kids and adults will love. They’re perfect for Thanksgiving because they don’t take much time at all! You can make them on the stovetop or in the microwave if you are in a rush. They are delicious either way!

Buttered Peas & Carrots

Tasty buttered peas & carrots are a classic vegetable side dish that can easily be made either on the stove or in the microwave! Sometimes the most simple recipes are the best, and this delicious combination of tender carrots and buttery sweet peas is one of those times!

Check out this recipe

  1. Pan Fried Sweet Potatoes Pan-fried sweet potatoes are another easy-to-make side for Thanksgiving. Just toss them with extra virgin olive oil and seasonings then cook until tender!

Pan Fried Sweet Potatoes

Pan fried sweet potatoes are a quick and easy side dish that’s cooked to crispy perfection with minimal ingredients! These tasty sweet potatoes are tossed with olive oil and seasoning, then fried until fork tender. Serve them up nice and hot for the whole family to enjoy!

Check out this recipe

  1. Skillet Brown Sugar Glazed Carrots Brown sugar-glazed carrots are the perfect pairing for glazed honey ham! There’s a bit of garlic tossed in so they are the perfect balance of sweet and savory. Best of all, you can have them on the table in just 15 minutes flat!

Skillet Brown Sugar Glazed Carrots

This family favorite is a go-to recipe for oven-roasted quality, perfectly seasoned caramelized carrots!

Check out this recipe

  1. Velveeta Mac and Cheese Rich and creamy Velveeta mac and cheese is always a hit! The prep is super simple because there are only a handful of ingredients. You can have it ready to eat in less than 20 minutes!

Velveeta Mac and Cheese

Velveeta mac and cheese is rich, creamy, and so incredibly cheesy that your whole family will love it every time it’s served with dinner! It is a one-pot side dish that takes practically no effort to make! Plus, it is ready to enjoy in less than 20 minutes!

Check out this recipe

  1. Candied Yams Candied yams are a Thanksgiving tradition. This sweet side dish is always gobbled up quickly! The creamy brown butter yams with toasted marshmallow topping may taste like dessert, but they pair well with just about anything!

Candied Yams With Marshmallows

These easy candied yams are exactly how my family and I have been making this classic holiday favorite for decades - with marshmallows! Yams are baked with butter, brown sugar, and marshmallows to make a winning holiday side dish your family will love too!

Check out this recipe

  1. Green Beans Almondine Green beans almondine is a healthy vegetable side dish that takes no time to put together. You only need 5 ingredients! The green beans are sauteed until crisp-tender and tossed with seasoning, butter, garlic, and finally, slivered almonds. It’s simple yet delicious!

Green Beans Almondine

Green beans almondine is a refreshing and tasty vegetable side dish that pairs well with any of your family’s favorite main dishes! This simple French-inspired recipe features green beans tossed with toasted almond slivers, butter, garlic, salt, and pepper! In just 20 minutes you can whip up a healthy green bean dish perfect for any weeknight or holiday dinner!

Check out this recipe

  1. Instant Pot Acorn Squash Of all these Thanksgiving ham dinner menu ideas, this acorn squash is one of my favorites. Using your Instant Pot cuts down on prep time and still yields perfectly tender and flavorful squash.

Instant Pot Acorn Squash

Instant pot acorn squash is a sweet and savory vegetable side dish that is easy to make and ready in only 12 minutes! The squash is cut into halves, placed into the instant pot for hands-off cooking, then brushed with a sweet honey sauce. This simple side dish has all of the fall flavors that your family will love!

Check out this recipe

  1. Pan Seared Brussel Sprouts You’ll need some green veggies on the Thanksgiving table and these pan-seared brussel sprouts are a great choice. The outside leaves get deliciously caramelized while the inside stays perfectly tender. They are incredibly easy to make but full of flavor. Even the kids will eat their vegetables!

Pan Seared Brussel Sprouts

Pan-seared brussel sprouts are an easy and delicious vegetable side dish that is excellent for any weeknight family dinner! These easy stove top brussel sprouts are caramelized to perfection, giving them a deliciously tender inside and a crunchy outside! All you need is olive oil, salt, pepper, and butter to enhance its slightly sweet and nutty flavor!

Check out this recipe

  1. Dauphinoise Potatoes Dauphinoise potatoes are simply cheesy potatoes gratin. These potatoes are comforting and indulgent, just what every Thanksgiving dinner needs. It’s an elegant side dish, but it’s incredibly easy to make.

Dauphinoise Potatoes (Cheesy Potatoes Gratin Dauphinoise)

Dauphinoise potatoes are simple and cheesy thin-sliced potatoes layered with cream, butter, and cheese for an incredible side dish! This easy potato dish is so elegant and beautiful, it almost looks too good to eat! The flavor is so mouthwateringly delicious, you’ll never want to make potatoes another way!

Check out this recipe

  1. Easy Stuffing The name says it all. This classic Thanksgiving stuffing couldn’t be easier to make! This recipe calls for ready-made stuffing cubes. Just add celery, onion, and herbes de provence.

Easy Stuffing

Easy stuffing is a cornerstone recipe to Thanksgiving dinner, holiday meals, and amazingly tasty family dinners all year long! Classic ingredients including celery, onion, and ready-to-use stuffing cubes combine with tasty herbs to complement so many dishes!

Check out this recipe

  1. Pumpkin Streusel Bars Since you are switching things up for the main course, why not switch things up for dessert? These pumpkin streusel bars are a fantastic alternative to pumpkin pie. The homemade pumpkin filling is creamy and perfectly spiced. Finish it all off with a crumbly streusel topping!

Pumpkin Streusel Bars

These pumpkin streusel bars feature a delicious streusel crust, homemade pumpkin filling, and even more sweet streusel crumbled on top! They are the perfect fall-time treat for any occasion! Be sure to make extra, because these bars will disappear quickly!

Check out this recipe

🦃 More Thanksgiving Recipes Roasted Sweet Potatoes & Onions - This simple sweet potato side dish pairs perfectly with any main course!Bacon Cheddar Green Bean Casserole - A classic green bean casserole with cream of mushroom soup, canned green beans, cheddar cheese, and bacon!Oven Roasted Turkey - Why not have both traditional Thanksgiving entrees on one table?Apple Cider Cranberry Sauce - A gourmet cranberry sauce made with fresh apples and apple cider.Sour Cream Cornbread - Delightfully moist cornbread that is perfect for soaking up gravy!Butternut Squash Soup - Rich and Creamy butternut squash soup is the perfect starter for Thanksgiving dinner! These Thanksgiving ham dinner menu ideas will help you pull off the most epic Thanksgiving feast! Let me know what’s on your holiday dinner menu in the comments below!

Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page. Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Don’t forget to tag me when you try one of my recipes!

📋 Recipe

Print Recipe Leave A Comment Love This Recipe?Click On A Star To Rate It! 5 from 1 review

Thanksgiving Ham Dinner Menu Ideas: Glazed Honey Ham (+What To Serve With It!)

These Thanksgiving ham dinner menu ideas are just the recipes you need to serve the ultimate Thanksgiving meal! Turkey often hogs the spotlight on Thanksgiving, but there are no rules about having two main courses. Serve your glazed honey ham with any of these tasty dishes and it will be the star of the show!

Author | Angela

Servings: 15 servings Calories: 459kcal Prep 5 minutes Cooking 1 hour Resting Time 20 minutes Total Time 1 hour 25 minutes

Pin Recipe Share on Facebook Ingredients US CustomaryMetric1x2x3x▢ 5 lb ham (ready-to-eat, pre-cooked ham)▢ ½ cup brown sugar▢ ⅓ cup butter (melted)▢ ¼ cup honey▢ ¼ cup whole cloves (optional)

InstructionsPreheat your oven to 325°F (163°C) and prepare a roasting pan with a rack. For easy cleanup, line your roasting pan with aluminum foil. *The baked-in honey glaze is extremely sticky!(Optional) If desired, score the ham in a diamond pattern and place cloves onto the ham.¼ cup whole clovesIn a microwave-safe mixing bowl, melt the butter then add the brown sugar and honey. Mix until well combined. Heat in 15 second increments if needed to make the mix more liquid and melt the sugar. ½ cup brown sugar, ⅓ cup butter, ¼ cup honeyPlace ham into your roasting pan and pour the honey glaze over the ham. Use a basting brush to coat the entire ham surface as needed. 5 lb hamBake at 325°F (163°C) for 50 minutes to an hour. Baste the ham with glaze in 15 minute intervals, making sure that you close the oven door to retain heat. If desired, broil for the last 5 minutes to caramelize the glaze before removing from the oven.Remove your ham from the oven when it reaches 135°F (57°C) and cover loosely with a sheet of aluminum foil. Allow the ham to rest for 20 minutes before slicing and serving. Equipment You May NeedMeasuring CupsAluminum Foilroasting pan Notes Plan for ½ pound per person per serving for bone-in ham and ⅓ pound per serving of boneless ham. Ham should rest for about 20 minutes before serving. Cook a pre-cooked (fully cooked) ham at 325°F (163°C) for 10-12 minutes for a whole boneless ham, or 15 minutes for a whole bone-in ham. Boneless fully cooked hams that are over 12-14 pounds only need about 5-10 minutes of cooking time per pound to reach the USDA recommended internal temperature of 140°F (60°C) after resting. When basting, remove the ham from the oven and close the oven door so that you maintain the oven temperature. Your ham will continue to cook during resting, this is ‘carryover cooking’. This is typically a 5-10 degree increase after removing from the oven.

NutritionCalories: 459kcal (23%) | Carbohydrates: 14g (5%) | Protein: 33g (66%) | Fat: 30g (46%) | Saturated Fat: 12g (75%) | Polyunsaturated Fat: 3g | Monounsaturated Fat: 13g | Trans Fat: 1g | Cholesterol: 105mg (35%) | Sodium: 1844mg (80%) | Potassium: 487mg (14%) | Fiber: 1g (4%) | Sugar: 12g (13%) | Vitamin A: 132IU (3%) | Vitamin C: 1mg (1%) | Calcium: 43mg (4%) | Iron: 2mg (11%) Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love! best recipes for a Thanksgiving holiday ham dinner, Glazed Honey Ham, holiday ham, honey ham, Thanksgiving ham dinner ideas, what to serve with a Thanksgiving ham dinner, what to serve with ham for Thanksgiving Course Christmas dinner, Dinner Recipes, Easter, Main DishCuisine American ‌ Angela @ BakeItWithLove.comAngela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma’s kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love! bakeitwithlove.com/about/

These Thanksgiving ham dinner menu ideas are just the recipes you need to serve the ultimate Thanksgiving meal! Turkey often hogs the spotlight on Thanksgiving, but there are no rules about having two main courses. Serve your glazed honey ham with any of these tasty dishes and it will be the star of the show!

What To Serve With Thanksgiving Ham

With Thanksgiving just around the corner, it’s time to choose the holiday dinner menu. Everyone may be expecting turkey, but ham is another classic main course that belongs on the Thanksgiving table!

If you spend the holiday going to multiple places, you may be tired of turkey and this is the perfect solution. If not, there are no rules about having two entrees - so why not make both?

Recipes To Serve With Ham On Thanksgiving

These recipes all pair wonderfully with ham. You’ll be hosting Thanksgiving like a pro from here on out with this holiday dinner menu!

Whether you’re a pro at hosting Thanksgiving dinner and holiday parties or giving it a try for the first time this year, you’re sure to find my ultimate guide to planning Thanksgiving a help! Don’t forget to safely thaw your holiday turkey early too!

1. Glazed Honey Ham

It’s not a ham dinner without the holiday ham! This classic recipe is the perfect centerpiece for your Thanksgiving spread.

The sticky honey, butter, and brown sugar glaze will have everyone returning for seconds.

Glazed Honey Ham

My glazed honey ham recipe is the perfect Christmas, Easter, or Thanksgiving main course for a fabulous family meal that everyone will love! This delicious ham is glazed with rich butter, sweet brown sugar, sticky honey, and studded with cloves to create an amazing main dish!

Check out this recipe

2. Oat Rolls

Oat rolls have a bit of brown sugar in them that adds a subtle sweetness! They pair wonderfully with glazed honey ham, turkey, mashed potatoes, you name it.

My glazed honey ham recipe is the perfect Christmas, Easter, or Thanksgiving main course for a fabulous family meal that everyone will love! This delicious ham is glazed with rich butter, sweet brown sugar, sticky honey, and studded with cloves to create an amazing main dish!

If you’ve never made rolls from scratch, this is a good recipe to start with.

Oat Rolls

My soft, tender, and fluffy Oat Rolls are just as perfect with any weeknight family meal as they are with a Thanksgiving turkey dinner! These delicious yeast rolls have ground oats & brown sugar, making them a perfect sweet snack or awesome side for lunch or dinner!

Check out this recipe

3. Mashed Sweet Potatoes

Mashed sweet potatoes are creamy and rich with just the right amount of sweetness! You can keep them simple with a pat of butter or add some warm spices for extra flavor.

My soft, tender, and fluffy Oat Rolls are just as perfect with any weeknight family meal as they are with a Thanksgiving turkey dinner! These delicious yeast rolls have ground oats & brown sugar, making them a perfect sweet snack or awesome side for lunch or dinner!

Mashed Sweet Potatoes

These mashed sweet potatoes are the perfect sweet side dish to accompany all of your favorite holiday meals! They are creamy, rich, and have just the right amount of added sweetness to make them completely irresistible! This is going to become your new favorite sweet potato side dish!

Check out this recipe

4. Twice Baked Potatoes

Twice-baked potatoes are a favorite at every family dinner. They are choc full of delicious mix-ins!

These mashed sweet potatoes are the perfect sweet side dish to accompany all of your favorite holiday meals! They are creamy, rich, and have just the right amount of added sweetness to make them completely irresistible! This is going to become your new favorite sweet potato side dish!

The savory filling includes ham, bacon, cheese, sour cream, and butter! They are downright addicting.

Twice Baked Potatoes

This family favorite twice baked potatoes recipe makes the ultimate loaded baked potatoes that are full of flavor and overflowing with sour cream, ham, bacon, cheese, and more! They’re easy to make, and a great side dish to make in advance or have in the oven while you are busy with other cooking!

Check out this recipe

5. Buttered Peas and Carrots

Buttered peas and carrots are a side dish that both kids and adults will love. They’re perfect for Thanksgiving because they don’t take much time at all!

This family favorite twice baked potatoes recipe makes the ultimate loaded baked potatoes that are full of flavor and overflowing with sour cream, ham, bacon, cheese, and more! They’re easy to make, and a great side dish to make in advance or have in the oven while you are busy with other cooking!

You can make them on the stovetop or in the microwave if you are in a rush. They are delicious either way!

Buttered Peas & Carrots

Tasty buttered peas & carrots are a classic vegetable side dish that can easily be made either on the stove or in the microwave! Sometimes the most simple recipes are the best, and this delicious combination of tender carrots and buttery sweet peas is one of those times!

Check out this recipe

6. Pan Fried Sweet Potatoes

Pan-fried sweet potatoes are another easy-to-make side for Thanksgiving. Just toss them with extra virgin olive oil and seasonings then cook until tender!

Tasty buttered peas & carrots are a classic vegetable side dish that can easily be made either on the stove or in the microwave! Sometimes the most simple recipes are the best, and this delicious combination of tender carrots and buttery sweet peas is one of those times!

Pan Fried Sweet Potatoes

Pan fried sweet potatoes are a quick and easy side dish that’s cooked to crispy perfection with minimal ingredients! These tasty sweet potatoes are tossed with olive oil and seasoning, then fried until fork tender. Serve them up nice and hot for the whole family to enjoy!

Check out this recipe

7. Skillet Brown Sugar Glazed Carrots

Brown sugar-glazed carrots are the perfect pairing for glazed honey ham! There’s a bit of garlic tossed in so they are the perfect balance of sweet and savory.

Pan fried sweet potatoes are a quick and easy side dish that’s cooked to crispy perfection with minimal ingredients! These tasty sweet potatoes are tossed with olive oil and seasoning, then fried until fork tender. Serve them up nice and hot for the whole family to enjoy!

Best of all, you can have them on the table in just 15 minutes flat!

Skillet Brown Sugar Glazed Carrots

This family favorite is a go-to recipe for oven-roasted quality, perfectly seasoned caramelized carrots!

Check out this recipe

8. Velveeta Mac and Cheese

Rich and creamy Velveeta mac and cheese is always a hit! The prep is super simple because there are only a handful of ingredients.

This family favorite is a go-to recipe for oven-roasted quality, perfectly seasoned caramelized carrots!

You can have it ready to eat in less than 20 minutes!

Velveeta Mac and Cheese

Velveeta mac and cheese is rich, creamy, and so incredibly cheesy that your whole family will love it every time it’s served with dinner! It is a one-pot side dish that takes practically no effort to make! Plus, it is ready to enjoy in less than 20 minutes!

Check out this recipe

9. Candied Yams

Candied yams are a Thanksgiving tradition. This sweet side dish is always gobbled up quickly!

Velveeta mac and cheese is rich, creamy, and so incredibly cheesy that your whole family will love it every time it’s served with dinner! It is a one-pot side dish that takes practically no effort to make! Plus, it is ready to enjoy in less than 20 minutes!

The creamy brown butter yams with toasted marshmallow topping may taste like dessert, but they pair well with just about anything!

Candied Yams With Marshmallows

These easy candied yams are exactly how my family and I have been making this classic holiday favorite for decades - with marshmallows! Yams are baked with butter, brown sugar, and marshmallows to make a winning holiday side dish your family will love too!

Check out this recipe

10. Green Beans Almondine

Green beans almondine is a healthy vegetable side dish that takes no time to put together. You only need 5 ingredients!

These easy candied yams are exactly how my family and I have been making this classic holiday favorite for decades - with marshmallows! Yams are baked with butter, brown sugar, and marshmallows to make a winning holiday side dish your family will love too!

The green beans are sauteed until crisp-tender and tossed with seasoning, butter, garlic, and finally, slivered almonds. It’s simple yet delicious!

Green Beans Almondine

Green beans almondine is a refreshing and tasty vegetable side dish that pairs well with any of your family’s favorite main dishes! This simple French-inspired recipe features green beans tossed with toasted almond slivers, butter, garlic, salt, and pepper! In just 20 minutes you can whip up a healthy green bean dish perfect for any weeknight or holiday dinner!

Check out this recipe

11. Instant Pot Acorn Squash

Of all these Thanksgiving ham dinner menu ideas, this acorn squash is one of my favorites. Using your Instant Pot cuts down on prep time and still yields perfectly tender and flavorful squash.

Green beans almondine is a refreshing and tasty vegetable side dish that pairs well with any of your family’s favorite main dishes! This simple French-inspired recipe features green beans tossed with toasted almond slivers, butter, garlic, salt, and pepper! In just 20 minutes you can whip up a healthy green bean dish perfect for any weeknight or holiday dinner!

Instant Pot Acorn Squash

Instant pot acorn squash is a sweet and savory vegetable side dish that is easy to make and ready in only 12 minutes! The squash is cut into halves, placed into the instant pot for hands-off cooking, then brushed with a sweet honey sauce. This simple side dish has all of the fall flavors that your family will love!

Check out this recipe

12. Pan Seared Brussel Sprouts

You’ll need some green veggies on the Thanksgiving table and these pan-seared brussel sprouts are a great choice. The outside leaves get deliciously caramelized while the inside stays perfectly tender.

Instant pot acorn squash is a sweet and savory vegetable side dish that is easy to make and ready in only 12 minutes! The squash is cut into halves, placed into the instant pot for hands-off cooking, then brushed with a sweet honey sauce. This simple side dish has all of the fall flavors that your family will love!

They are incredibly easy to make but full of flavor. Even the kids will eat their vegetables!

Pan Seared Brussel Sprouts

Pan-seared brussel sprouts are an easy and delicious vegetable side dish that is excellent for any weeknight family dinner! These easy stove top brussel sprouts are caramelized to perfection, giving them a deliciously tender inside and a crunchy outside! All you need is olive oil, salt, pepper, and butter to enhance its slightly sweet and nutty flavor!

Check out this recipe

13. Dauphinoise Potatoes

Dauphinoise potatoes are simply cheesy potatoes gratin. These potatoes are comforting and indulgent, just what every Thanksgiving dinner needs.

Pan-seared brussel sprouts are an easy and delicious vegetable side dish that is excellent for any weeknight family dinner! These easy stove top brussel sprouts are caramelized to perfection, giving them a deliciously tender inside and a crunchy outside! All you need is olive oil, salt, pepper, and butter to enhance its slightly sweet and nutty flavor!

It’s an elegant side dish, but it’s incredibly easy to make.

Dauphinoise Potatoes (Cheesy Potatoes Gratin Dauphinoise)

Dauphinoise potatoes are simple and cheesy thin-sliced potatoes layered with cream, butter, and cheese for an incredible side dish! This easy potato dish is so elegant and beautiful, it almost looks too good to eat! The flavor is so mouthwateringly delicious, you’ll never want to make potatoes another way!

Check out this recipe

14. Easy Stuffing

The name says it all. This classic Thanksgiving stuffing couldn’t be easier to make!

Dauphinoise potatoes are simple and cheesy thin-sliced potatoes layered with cream, butter, and cheese for an incredible side dish! This easy potato dish is so elegant and beautiful, it almost looks too good to eat! The flavor is so mouthwateringly delicious, you’ll never want to make potatoes another way!

This recipe calls for ready-made stuffing cubes. Just add celery, onion, and herbes de provence.

Easy Stuffing

Easy stuffing is a cornerstone recipe to Thanksgiving dinner, holiday meals, and amazingly tasty family dinners all year long! Classic ingredients including celery, onion, and ready-to-use stuffing cubes combine with tasty herbs to complement so many dishes!

Check out this recipe

15. Pumpkin Streusel Bars

Since you are switching things up for the main course, why not switch things up for dessert? These pumpkin streusel bars are a fantastic alternative to pumpkin pie.

Easy stuffing is a cornerstone recipe to Thanksgiving dinner, holiday meals, and amazingly tasty family dinners all year long! Classic ingredients including celery, onion, and ready-to-use stuffing cubes combine with tasty herbs to complement so many dishes!

The homemade pumpkin filling is creamy and perfectly spiced. Finish it all off with a crumbly streusel topping!

Pumpkin Streusel Bars

These pumpkin streusel bars feature a delicious streusel crust, homemade pumpkin filling, and even more sweet streusel crumbled on top! They are the perfect fall-time treat for any occasion! Be sure to make extra, because these bars will disappear quickly!

Check out this recipe

🦃 More Thanksgiving Recipes

  • Roasted Sweet Potatoes & Onions - This simple sweet potato side dish pairs perfectly with any main course!Bacon Cheddar Green Bean Casserole - A classic green bean casserole with cream of mushroom soup, canned green beans, cheddar cheese, and bacon!Oven Roasted Turkey - Why not have both traditional Thanksgiving entrees on one table?Apple Cider Cranberry Sauce - A gourmet cranberry sauce made with fresh apples and apple cider.Sour Cream Cornbread - Delightfully moist cornbread that is perfect for soaking up gravy!Butternut Squash Soup - Rich and Creamy butternut squash soup is the perfect starter for Thanksgiving dinner!

These Thanksgiving ham dinner menu ideas will help you pull off the most epic Thanksgiving feast! Let me know what’s on your holiday dinner menu in the comments below!

These pumpkin streusel bars feature a delicious streusel crust, homemade pumpkin filling, and even more sweet streusel crumbled on top! They are the perfect fall-time treat for any occasion! Be sure to make extra, because these bars will disappear quickly!

Do you love a recipe you tried? Please leave a 5-star 🌟rating in the recipe card below and/or a review in the comments section further down the page. Stay in touch with me through social media @ Pinterest, Facebook, Instagram, or Twitter! Don’t forget to tag me when you try one of my recipes!

📋 Recipe

Print Recipe Leave A Comment Love This Recipe?Click On A Star To Rate It! 5 from 1 review

Thanksgiving Ham Dinner Menu Ideas: Glazed Honey Ham (+What To Serve With It!)

These Thanksgiving ham dinner menu ideas are just the recipes you need to serve the ultimate Thanksgiving meal! Turkey often hogs the spotlight on Thanksgiving, but there are no rules about having two main courses. Serve your glazed honey ham with any of these tasty dishes and it will be the star of the show!

Author | Angela

Servings: 15 servings Calories: 459kcal Prep 5 minutes Cooking 1 hour Resting Time 20 minutes Total Time 1 hour 25 minutes

Pin Recipe Share on Facebook Ingredients US CustomaryMetric1x2x3x▢ 5 lb ham (ready-to-eat, pre-cooked ham)▢ ½ cup brown sugar▢ ⅓ cup butter (melted)▢ ¼ cup honey▢ ¼ cup whole cloves (optional)

InstructionsPreheat your oven to 325°F (163°C) and prepare a roasting pan with a rack. For easy cleanup, line your roasting pan with aluminum foil. *The baked-in honey glaze is extremely sticky!(Optional) If desired, score the ham in a diamond pattern and place cloves onto the ham.¼ cup whole clovesIn a microwave-safe mixing bowl, melt the butter then add the brown sugar and honey. Mix until well combined. Heat in 15 second increments if needed to make the mix more liquid and melt the sugar. ½ cup brown sugar, ⅓ cup butter, ¼ cup honeyPlace ham into your roasting pan and pour the honey glaze over the ham. Use a basting brush to coat the entire ham surface as needed. 5 lb hamBake at 325°F (163°C) for 50 minutes to an hour. Baste the ham with glaze in 15 minute intervals, making sure that you close the oven door to retain heat. If desired, broil for the last 5 minutes to caramelize the glaze before removing from the oven.Remove your ham from the oven when it reaches 135°F (57°C) and cover loosely with a sheet of aluminum foil. Allow the ham to rest for 20 minutes before slicing and serving. Equipment You May NeedMeasuring CupsAluminum Foilroasting pan Notes Plan for ½ pound per person per serving for bone-in ham and ⅓ pound per serving of boneless ham. Ham should rest for about 20 minutes before serving. Cook a pre-cooked (fully cooked) ham at 325°F (163°C) for 10-12 minutes for a whole boneless ham, or 15 minutes for a whole bone-in ham. Boneless fully cooked hams that are over 12-14 pounds only need about 5-10 minutes of cooking time per pound to reach the USDA recommended internal temperature of 140°F (60°C) after resting. When basting, remove the ham from the oven and close the oven door so that you maintain the oven temperature. Your ham will continue to cook during resting, this is ‘carryover cooking’. This is typically a 5-10 degree increase after removing from the oven.

NutritionCalories: 459kcal (23%) | Carbohydrates: 14g (5%) | Protein: 33g (66%) | Fat: 30g (46%) | Saturated Fat: 12g (75%) | Polyunsaturated Fat: 3g | Monounsaturated Fat: 13g | Trans Fat: 1g | Cholesterol: 105mg (35%) | Sodium: 1844mg (80%) | Potassium: 487mg (14%) | Fiber: 1g (4%) | Sugar: 12g (13%) | Vitamin A: 132IU (3%) | Vitamin C: 1mg (1%) | Calcium: 43mg (4%) | Iron: 2mg (11%) Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love! best recipes for a Thanksgiving holiday ham dinner, Glazed Honey Ham, holiday ham, honey ham, Thanksgiving ham dinner ideas, what to serve with a Thanksgiving ham dinner, what to serve with ham for Thanksgiving Course Christmas dinner, Dinner Recipes, Easter, Main DishCuisine American

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5 from 1 review

Thanksgiving Ham Dinner Menu Ideas: Glazed Honey Ham (+What To Serve With It!)

Author | Angela

Servings: 15 servings

Calories: 459kcal

Prep 5 minutes

Cooking 1 hour

Resting Time 20 minutes

Total Time 1 hour 25 minutes

Ingredients US CustomaryMetric1x2x3x▢ 5 lb ham (ready-to-eat, pre-cooked ham)▢ ½ cup brown sugar▢ ⅓ cup butter (melted)▢ ¼ cup honey▢ ¼ cup whole cloves (optional)

InstructionsPreheat your oven to 325°F (163°C) and prepare a roasting pan with a rack. For easy cleanup, line your roasting pan with aluminum foil. *The baked-in honey glaze is extremely sticky!(Optional) If desired, score the ham in a diamond pattern and place cloves onto the ham.¼ cup whole clovesIn a microwave-safe mixing bowl, melt the butter then add the brown sugar and honey. Mix until well combined. Heat in 15 second increments if needed to make the mix more liquid and melt the sugar. ½ cup brown sugar, ⅓ cup butter, ¼ cup honeyPlace ham into your roasting pan and pour the honey glaze over the ham. Use a basting brush to coat the entire ham surface as needed. 5 lb hamBake at 325°F (163°C) for 50 minutes to an hour. Baste the ham with glaze in 15 minute intervals, making sure that you close the oven door to retain heat. If desired, broil for the last 5 minutes to caramelize the glaze before removing from the oven.Remove your ham from the oven when it reaches 135°F (57°C) and cover loosely with a sheet of aluminum foil. Allow the ham to rest for 20 minutes before slicing and serving.

Equipment You May NeedMeasuring CupsAluminum Foilroasting pan

Notes Plan for ½ pound per person per serving for bone-in ham and ⅓ pound per serving of boneless ham. Ham should rest for about 20 minutes before serving. Cook a pre-cooked (fully cooked) ham at 325°F (163°C) for 10-12 minutes for a whole boneless ham, or 15 minutes for a whole bone-in ham. Boneless fully cooked hams that are over 12-14 pounds only need about 5-10 minutes of cooking time per pound to reach the USDA recommended internal temperature of 140°F (60°C) after resting. When basting, remove the ham from the oven and close the oven door so that you maintain the oven temperature. Your ham will continue to cook during resting, this is ‘carryover cooking’. This is typically a 5-10 degree increase after removing from the oven.

Nutrition

Calories: 459kcal (23%) | Carbohydrates: 14g (5%) | Protein: 33g (66%) | Fat: 30g (46%) | Saturated Fat: 12g (75%) | Polyunsaturated Fat: 3g | Monounsaturated Fat: 13g | Trans Fat: 1g | Cholesterol: 105mg (35%) | Sodium: 1844mg (80%) | Potassium: 487mg (14%) | Fiber: 1g (4%) | Sugar: 12g (13%) | Vitamin A: 132IU (3%) | Vitamin C: 1mg (1%) | Calcium: 43mg (4%) | Iron: 2mg (11%)

Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love!

Course Christmas dinner, Dinner Recipes, Easter, Main DishCuisine American

US CustomaryMetric

Angela @ BakeItWithLove.comAngela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma’s kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love! bakeitwithlove.com/about/