What To Serve With Quiche The Best Side Dishes Bake It With Love

Jump to Recipe The next time you make a tasty quiche, you’ll know exactly what to serve with quiche with this amazing compilation of the best side dishes! From savory to sweet sides, each of these recipes works to round out a flavorful quiche breakfast, brunch, or dinner! Whether you’re serving a tasty quiche as breakfast, brunch, or dinner here are all of the best side dishes to serve with it! The perfect sides for pairing with your tender, tasty quiche! Quiche can be made with a wide variety of fillings, some of which are more geared towards breakfast and others, dinner. Are you a feta and bacon fan? Asparagus and ham? Maybe you love a great mushroom and onion quiche? As long as there is a buttery crust involved, I’m interested! Regardless of your preferences, here’s a handy list of the best side dishes that would pair well with your egg-cellent quiche!

Jump to:1. Blueberry Scones 2. Hard Boiled Eggs 3. Raisin Bran Muffins 4. Sausage Cream Cheese Balls 5. Cinnamon Rolls 6. Dutch Babies 7. Hash Browns 8. Blueberry Pancakes 9. French Toast 10. Banana Muffins 11. Pan Fried Potatoes 12. Cheddar Biscuits 13. Savory Jalapeno Scones 14. Sauteed Mushrooms 📋 Recipe 💬 Comments

Blueberry Scones Scones are an excellent excuse to eat something with all the makings of a dessert that is socially accepted as a breakfast or teatime food. Serve these buttery delicacies as a side dish with your quiche for a delicious morning meal or brunch. The blueberries add that “something sweet” while the cream cheese adds a tangy flavor that is perfect when served with a rich, savory egg dish. I always like to see lots of colors in my meals, so between whatever you decide to put in your quiche and the blueberries, this is a very visually appealing meal!

Blueberry Cream Cheese Scones

Ridiculously delicious Blueberry Cream Cheese Scones are the perfect combination of rich, buttery, tart, and tangy that’s sure to please everyone! With a wonderfully tender crumb texture these addictive scones are hard to resist grabbing whether you’re on-the-go or enjoying coffee on the porch!

Check out this recipe

Hard Boiled Eggs Sometimes, you just need more eggs. How often do you eat scrambled eggs for breakfast and find yourself craving egg salad for lunch? There are so many different ways to make them, they really seem like they should be different food groups. A perfectly cooked hard boil egg makes a great addition to a slice of quiche for anyone who wants just a little more protein. In all fairness, most quiche recipes don’t even call for that many eggs. Season these any way you’d like for any meal of the day!

Instant Pot Hard Boiled Eggs

Making the best, easy-peel Instant Pot Hard Boiled Eggs is practically effortless, with minimal fuss, and almost completely hands-free on your part! Your eggs are cooked to perfection EVERY single time, no watching the pot boil anymore!

Check out this recipe

Raisin Bran Muffins Quiche with a side of muffins makes any breakfast better. These delightful cinnamon-y bran muffins with raisins are so much better than the cereal version, you’ll forget it ever existed. You can take these tasty muffins to the next level if you have a bit of butter and honey to drizzle on top! The sweetness would be a tasty contrast when served with a rich, savory breakfast quiche! Bran adds fiber and that nutty flavor we all know and love. Smear on some cream cheese if you’re feeling bold. Go ahead. It’s worth it.

Raisin Bran Muffins

Delicious Raisin Bran Muffins are easy to make breakfast muffins made with the classic raisin bran cereal we all know and love! The tasty cinnamon muffin surrounds bran flakes and tender bites of raisin and is absolutely perfect with a touch of honey or pat of butter!

Check out this recipe

Sausage Cream Cheese Balls Looking for something a little more savory? Try these! Cheesy, sausage biscuit bites are filled with flavor and are a great side with quiche at any meal of the day. If you’re craving a spinach and mushroom quiche or have a vegetarian joining you for dinner, this is a great way to add something on the side for the meat lovers of the group.

Bisquick Sausage Balls

Bisquick sausage balls are a delicious appetizer loaded with pork breakfast sausage, cream cheese, cheddar cheese, and Bisquick! The easy-to-make snack-size cream cheese balls are golden crispy on the outside with a great cheesy flavor! Serve them at any party and watch them disappear!

Check out this recipe

Cinnamon Rolls Round out a breakfast or brunch quiche with something sweet! Is there any meal that isn’t made better with a cinnamon roll? Whether you make the rich, vanilla icing or the tangy, cream cheese, you really can’t go wrong! They’re both a perfect topping to these homemade cinnamon rolls. Are you sensing a trend? Balancing sweet and savory is the best combo ever! Maybe some of these pairings will convince you to serve breakfast for dinner!

Cinnamon Rolls with Vanilla Icing

Growing up, these soft homemade classic Cinnamon Rolls with Vanilla Icing were part of delightfully decadent Sunday morning ( or holiday ) breakfasts. Classic cinnamon rolls are easy to make and filled with rich flavors!! No matter if you grew up calling these amazing comfort food rolls ‘cinnamon buns’ or ‘cinnamon scrolls’ they’re always a treat to eat!

Check out this recipe

Dutch Babies This German pancake is becoming more and more popular in the US. It’s an eggy and delicious base for adding things like powdered sugar and lemon, fruit, or your favorite syrup or jam. For those who lean towards savory vs. sweet, try adding avocado and shaved ham or sauteed kale and bacon topped with a little bit of cheddar! Your options are endless when serving this tasty pancake with your quiche! If you have a group with mixed tastes at your table, you can even do half and half. Better yet, you could create a toppings bar and let everyone individualize their own piece of the Dutch baby pancake. Yum!

Dutch Baby Pancake Recipe - Cast Iron Skillet Dutch Babies From Scratch No Pancake Mix

Dutch Baby Pancakes are easy to make and a real treat for the whole family!

Check out this recipe

Hash Browns Fry some hash browns to add a salty crunch on the side of your quiche. Mix in some chives and cheddar for something really special. We usually think about breakfast or brunch when we hear about these, but there’s no reason you can’t pull them out for lunch or dinner, too! Potatoes are fantastic at any time of day. Hash browns and eggs, or in this case quiche, is a classic combination that will have everyone asking for seconds! Want a creative upgrade to your quiche? Try baking a hash brown crust (instead of the usual butter crust or shortcrust pastry) before adding your quiche filling!

Homemade Hash Browns

These homemade hash browns are easy-to-make, super tasty, and can be cooked until soft and tender, or nice and crispy! Pair them with any of your favorite breakfast items for a complete and well-rounded meal. This classic potato side dish is just as easy to make from scratch as any store-bought hash browns!

Check out this recipe

Blueberry Pancakes Pancakes. Is there any better breakfast food? Fluffy, buttery, sweet, and dripping with butter and maple syrup or blueberry syrup. And in this case, filled with blueberries! There’s something nostalgic about blueberry pancakes. Going out for breakfast used to mean choosing between egg dishes and sweet breads like pancakes or french toast. With this meal, you get the best of all the morning foods on one plate!

Blueberry Pancakes From Scratch

Delicious blueberry pancakes are the perfect weekend treat! Top with our amazing homemade blueberry syrup for an extra special blueberry breakfast!

Check out this recipe

French Toast French toast is good. Sourdough french toast with rich maple and vanilla egg coating is better! Try adding this next to your plate full of quiche. I’m sure no one will complain! The cinnamon and nutmeg on top make this a real show-stopper. Try my strawberry coulis for an even more flavor-packed breakfast side!

Sourdough French Toast

This deliciously tangy Sourdough French Toast combines the well-loved sourdough bread flavor with rich maple and vanilla egg coating to make the very best French toast ever! Surprise your family by serving an out-of-this-world breakfast combination and get rave reviews from everyone at the table!

Check out this recipe

Banana Muffins Here is another tasty muffin option. They’re filled with blueberries and bananas and a dash of lemon. It’s really an amazing recipe! And as an added bonus, if you know you’re going to be in a time crunch, you can make these muffins in advance. Both the quiche and banana muffins can be reheated just a few minutes before you’re ready to eat.

Best Banana Blueberry Muffins (So Tasty & Easy To Make!)

Tasty banana blueberry muffins are an incredible way to start out any day with their perfect blend of sweet bananas, berries, and citrus zing! They’re quick and easy to make, and a family favorite breakfast on-the-go!

Check out this recipe

Pan Fried Potatoes These perfectly fried potatoes are the dinner equivalent of hash browns. Then again, they’re always welcome at breakfast, too. At least in my house. With that oh-so-good flavor (and smell!) of fried onions and garlic, this recipe is a keeper. Bring a smoked element to your meal with some smoked paprika to surprise and delight your guests.

Pan Fried Potatoes and Onions

Crispy Pan Fried Potatoes and Onions are a great potato side of fork-tender fried potatoes. They complement any breakfast or dinner! The potatoes are a versatile side dish that tastes just as good with your eggs and bacon as they do with a whole roasted chicken!

Check out this recipe

Cheddar Biscuits Cheddar Bacon Chive Biscuits are exactly what your quiche meal is missing. This flaky side dish melts in your mouth and can be served at any meal alongside your main. Try to fill your quiche with complementary fillings without repeating what is in your biscuits. In other words, putting bacon in both might be an overkill. Or not. You’re the chef! 🙂

Cheddar Bacon Chive Biscuits

My easy to make Cheddar Bacon Chive biscuits are loaded with cheddar cheese, crispy bacon, and fresh chives making them perfect to serve with breakfast or dinner! The savory flavors are found in each bite of these tender, flaky buttermilk biscuits!!

Check out this recipe

Savory Jalapeno Scones Scones are the British equivalent of biscuits, so you know these are good. With cheddar and jalapeño slices, these scones bring a little of the American southwest to the table. Depending on your quiche fillings, you might even want to try a different combination. Goat cheese, chives, spinach, feta, Parmesan, and fennel all make tasty options. These rich and delicious scones can also be made ahead, so make different kinds to serve as a selection with your quiche! You can always freeze your leftovers.

Jalapeno Cheddar Scones

These Jalapeno Cheddar Scones might be cut smaller than my usual sweet scone, but they are mighty in taste and loaded with cheddar and jalapeno flavor! They also happen to be a very popular family favorite that I love to serve with dinners!

Check out this recipe

Sauteed Mushrooms If you’re looking to add some vegetables, this is a flavor-packed side dish to serve with quiche. I usually associate sauteed mushrooms with dinner, but as with most of these side options, you could really serve them at any meal. With balsamic vinegar, Parmesan, and brown sugar, these are some of the most flavorful mushrooms you’ll ever taste! They’re definitely a favorite in our house.

Sautéed Balsamic Mushrooms

Sautéed Balsamic Mushrooms are an amazingly tasty snack or appetizer, ready in only minutes!

Check out this recipe

📋 Recipe

Print Recipe Leave A Comment Love This Recipe?Click On A Star To Rate It! 5 from 21 reviews

What To Serve With Quiche (All The Best Side Dishes!)

The next time you make a tasty quiche, you’ll know exactly what to serve with quiche with this amazing compilation of the best side dishes! From savory to sweet sides, each of these recipes works to round out a flavorful quiche breakfast, brunch, or dinner!

Author | Angela

Servings: 8 servings Calories: 449kcal Prep 15 minutes Cooking 35 minutes Total Time 50 minutes

Share on Facebook Ingredients US CustomaryMetric1x2x3x▢ 1 butter pie crust (see recipe - use half the double crust recipe)▢ 4-6 strips bacon (thick sliced bacon is recommended)▢ 1 small white onion (finely diced, or use a medium shallot)▢ 1 cup Gruyere Swiss cheese (cubed)▢ ¼ cup Parmesan cheese (grated)▢ 3 large eggs (lightly beaten)▢ 1 ½ cups heavy cream (or half & half, or a combination of 1 cup each milk and heavy cream)▢ ½ teaspoon each, salt & pepper▢ ⅛ teaspoon ground nutmeg▢ ¼ teaspoon Tabasco sauce (optional)▢ 1 tablespoon butter (optional, cut into small pieces)

InstructionsPreheat your oven to 375°F (190°C).Line a 9 inch pie dish or tart pan with the uncooked butter pie crust.1 butter pie crustCover the pie dough with a round piece of parchment paper. Use baking beads to fill about halfway up the pie pan. *If you do not have baking beads you can use dry beans to fill your crust for blind baking.Place your pie dish or tart pan onto a baking sheet and blind bake the crust for approximately 10 minutes and then remove from oven. When cool enough, remove the baking beads (or beans) and parchment paper from inside the crust.Cut bacon into ¼ inch thick pieces and cook in a frying pan at medium high heat until crisp, about 8 minutes. When the bacon is crisp remove from pan and set bacon aside on a paper towel lined plate to cool. 4-6 strips baconAdd the sliced onion to the frying pan and saute for 3-5 minutes until onion is translucent, or until it reaches your desired level of tenderness. Remove from heat and combine with bacon and spread half of the bacon and onion in the pre-baked quiche crust.1 small white onionSpread the Gruyere or Swiss cheese and Parmesan cheese over the bacon and onion in the pie crust. Top with the remaining half of the bacon and sauteed onion.In a large mixing bowl combine the eggs, cream, nutmeg, salt and pepper (and Tabasco if using) and whisk them together lightly. Pour the egg mixture over the bacon, onions and cheeses. Top with optional butter bits for an extra rich quiche.1 cup Gruyere Swiss cheese, ¼ cup Parmesan cheese, 3 large eggs, 1 ½ cups heavy cream, ½ teaspoon each, salt & pepper, ⅛ teaspoon ground nutmeg, ¼ teaspoon Tabasco sauce, 1 tablespoon butterReturn the filled pie dish or tart pan and baking sheet to the oven. Bake at 375°F (190°C) for approximately 25-30 minutes, or until a knife inserted at the center comes out clean.Remove from oven and allow to rest on a wire rack for about 10 minutes. Serve hot, warm or cold. NutritionCalories: 449kcal (22%) | Carbohydrates: 14g (5%) | Protein: 12g (24%) | Fat: 39g (60%) | Saturated Fat: 21g (131%) | Cholesterol: 185mg (62%) | Sodium: 293mg (13%) | Potassium: 148mg (4%) | Fiber: 1g (4%) | Sugar: 1g (1%) | Vitamin A: 1130IU (23%) | Vitamin C: 1mg (1%) | Calcium: 202mg (20%) | Iron: 1mg (6%) Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love! easy breakfasts, French recipe, quiche, Quiche Lorraine, What To Serve With Quiche Course Breakfast RecipesCuisine FrenchAngela @ BakeItWithLove.comAngela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma’s kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love! bakeitwithlove.com/about/

The perfect sides for pairing with your tender, tasty quiche!

Quiche can be made with a wide variety of fillings, some of which are more geared towards breakfast and others, dinner. Are you a feta and bacon fan? Asparagus and ham? Maybe you love a great mushroom and onion quiche?

As long as there is a buttery crust involved, I’m interested! Regardless of your preferences, here’s a handy list of the best side dishes that would pair well with your egg-cellent quiche!

1. Blueberry Scones

Scones are an excellent excuse to eat something with all the makings of a dessert that is socially accepted as a breakfast or teatime food. Serve these buttery delicacies as a side dish with your quiche for a delicious morning meal or brunch.

The blueberries add that “something sweet” while the cream cheese adds a tangy flavor that is perfect when served with a rich, savory egg dish.

I always like to see lots of colors in my meals, so between whatever you decide to put in your quiche and the blueberries, this is a very visually appealing meal!

Blueberry Cream Cheese Scones

Check out this recipe

2. Hard Boiled Eggs

Sometimes, you just need more eggs. How often do you eat scrambled eggs for breakfast and find yourself craving egg salad for lunch?

There are so many different ways to make them, they really seem like they should be different food groups. A perfectly cooked hard boil egg makes a great addition to a slice of quiche for anyone who wants just a little more protein.

In all fairness, most quiche recipes don’t even call for that many eggs. Season these any way you’d like for any meal of the day!

Instant Pot Hard Boiled Eggs

Check out this recipe

3. Raisin Bran Muffins

Quiche with a side of muffins makes any breakfast better. These delightful cinnamon-y bran muffins with raisins are so much better than the cereal version, you’ll forget it ever existed.

You can take these tasty muffins to the next level if you have a bit of butter and honey to drizzle on top! The sweetness would be a tasty contrast when served with a rich, savory breakfast quiche!

Bran adds fiber and that nutty flavor we all know and love. Smear on some cream cheese if you’re feeling bold. Go ahead. It’s worth it.

Raisin Bran Muffins

Check out this recipe

4. Sausage Cream Cheese Balls

Looking for something a little more savory? Try these! Cheesy, sausage biscuit bites are filled with flavor and are a great side with quiche at any meal of the day.

If you’re craving a spinach and mushroom quiche or have a vegetarian joining you for dinner, this is a great way to add something on the side for the meat lovers of the group.

Bisquick Sausage Balls

Check out this recipe

5. Cinnamon Rolls

Round out a breakfast or brunch quiche with something sweet! Is there any meal that isn’t made better with a cinnamon roll?

Whether you make the rich, vanilla icing or the tangy, cream cheese, you really can’t go wrong! They’re both a perfect topping to these homemade cinnamon rolls.

Are you sensing a trend? Balancing sweet and savory is the best combo ever! Maybe some of these pairings will convince you to serve breakfast for dinner!

Cinnamon Rolls with Vanilla Icing

Check out this recipe

6. Dutch Babies

This German pancake is becoming more and more popular in the US. It’s an eggy and delicious base for adding things like powdered sugar and lemon, fruit, or your favorite syrup or jam.

For those who lean towards savory vs. sweet, try adding avocado and shaved ham or sauteed kale and bacon topped with a little bit of cheddar! Your options are endless when serving this tasty pancake with your quiche!

If you have a group with mixed tastes at your table, you can even do half and half. Better yet, you could create a toppings bar and let everyone individualize their own piece of the Dutch baby pancake. Yum!

Dutch Baby Pancake Recipe - Cast Iron Skillet Dutch Babies From Scratch No Pancake Mix

Dutch Baby Pancakes are easy to make and a real treat for the whole family!

Check out this recipe

7. Hash Browns

Fry some hash browns to add a salty crunch on the side of your quiche. Mix in some chives and cheddar for something really special. We usually think about breakfast or brunch when we hear about these, but there’s no reason you can’t pull them out for lunch or dinner, too!

Dutch Baby Pancakes are easy to make and a real treat for the whole family!

Potatoes are fantastic at any time of day. Hash browns and eggs, or in this case quiche, is a classic combination that will have everyone asking for seconds!

Want a creative upgrade to your quiche? Try baking a hash brown crust (instead of the usual butter crust or shortcrust pastry) before adding your quiche filling!

Homemade Hash Browns

Check out this recipe

8. Blueberry Pancakes

Pancakes. Is there any better breakfast food? Fluffy, buttery, sweet, and dripping with butter and maple syrup or blueberry syrup. And in this case, filled with blueberries! There’s something nostalgic about blueberry pancakes.

Going out for breakfast used to mean choosing between egg dishes and sweet breads like pancakes or french toast. With this meal, you get the best of all the morning foods on one plate!

Blueberry Pancakes From Scratch

Delicious blueberry pancakes are the perfect weekend treat! Top with our amazing homemade blueberry syrup for an extra special blueberry breakfast!

Check out this recipe

9. French Toast

French toast is good. Sourdough french toast with rich maple and vanilla egg coating is better! Try adding this next to your plate full of quiche.

Delicious blueberry pancakes are the perfect weekend treat! Top with our amazing homemade blueberry syrup for an extra special blueberry breakfast!

I’m sure no one will complain! The cinnamon and nutmeg on top make this a real show-stopper. Try my strawberry coulis for an even more flavor-packed breakfast side!

Sourdough French Toast

Check out this recipe

10. Banana Muffins

Here is another tasty muffin option. They’re filled with blueberries and bananas and a dash of lemon. It’s really an amazing recipe!

And as an added bonus, if you know you’re going to be in a time crunch, you can make these muffins in advance. Both the quiche and banana muffins can be reheated just a few minutes before you’re ready to eat.

Best Banana Blueberry Muffins (So Tasty & Easy To Make!)

Check out this recipe

11. Pan Fried Potatoes

These perfectly fried potatoes are the dinner equivalent of hash browns. Then again, they’re always welcome at breakfast, too. At least in my house.

With that oh-so-good flavor (and smell!) of fried onions and garlic, this recipe is a keeper. Bring a smoked element to your meal with some smoked paprika to surprise and delight your guests.

Pan Fried Potatoes and Onions

Check out this recipe

12. Cheddar Biscuits

Cheddar Bacon Chive Biscuits are exactly what your quiche meal is missing. This flaky side dish melts in your mouth and can be served at any meal alongside your main.

Try to fill your quiche with complementary fillings without repeating what is in your biscuits. In other words, putting bacon in both might be an overkill. Or not. You’re the chef! 🙂

Cheddar Bacon Chive Biscuits

Check out this recipe

13. Savory Jalapeno Scones

Scones are the British equivalent of biscuits, so you know these are good. With cheddar and jalapeño slices, these scones bring a little of the American southwest to the table.

Depending on your quiche fillings, you might even want to try a different combination. Goat cheese, chives, spinach, feta, Parmesan, and fennel all make tasty options.

These rich and delicious scones can also be made ahead, so make different kinds to serve as a selection with your quiche! You can always freeze your leftovers.

Jalapeno Cheddar Scones

Check out this recipe

14. Sauteed Mushrooms

If you’re looking to add some vegetables, this is a flavor-packed side dish to serve with quiche. I usually associate sauteed mushrooms with dinner, but as with most of these side options, you could really serve them at any meal.

With balsamic vinegar, Parmesan, and brown sugar, these are some of the most flavorful mushrooms you’ll ever taste! They’re definitely a favorite in our house.

Sautéed Balsamic Mushrooms

Sautéed Balsamic Mushrooms are an amazingly tasty snack or appetizer, ready in only minutes!

Check out this recipe

📋 Recipe

Print Recipe Leave A Comment Love This Recipe?Click On A Star To Rate It! 5 from 21 reviews

What To Serve With Quiche (All The Best Side Dishes!)

Author | Angela

Servings: 8 servings Calories: 449kcal Prep 15 minutes Cooking 35 minutes Total Time 50 minutes

Angela @ BakeItWithLove.comAngela is an at home chef that developed a passion for all things cooking and baking at a young age in her Grandma’s kitchen. After many years in the food service industry, she now enjoys sharing all of her family favorite recipes and creating tasty dinner and amazing dessert recipes here at Bake It With Love! bakeitwithlove.com/about/

Sautéed Balsamic Mushrooms are an amazingly tasty snack or appetizer, ready in only minutes!

Love This Recipe?Click On A Star To Rate It!

5 from 21 reviews

What To Serve With Quiche (All The Best Side Dishes!)

Author | Angela

Servings: 8 servings

Calories: 449kcal

Prep 15 minutes

Cooking 35 minutes

Total Time 50 minutes

Ingredients US CustomaryMetric1x2x3x▢ 1 butter pie crust (see recipe - use half the double crust recipe)▢ 4-6 strips bacon (thick sliced bacon is recommended)▢ 1 small white onion (finely diced, or use a medium shallot)▢ 1 cup Gruyere Swiss cheese (cubed)▢ ¼ cup Parmesan cheese (grated)▢ 3 large eggs (lightly beaten)▢ 1 ½ cups heavy cream (or half & half, or a combination of 1 cup each milk and heavy cream)▢ ½ teaspoon each, salt & pepper▢ ⅛ teaspoon ground nutmeg▢ ¼ teaspoon Tabasco sauce (optional)▢ 1 tablespoon butter (optional, cut into small pieces)

Nutrition

Did you try this recipe? Rate it below!I can’t wait to see your results! Mention @bake_it_with_love or tag #bake_it_with_love!

Course Breakfast RecipesCuisine French

US CustomaryMetric

1. Blueberry Scones#

2. Hard Boiled Eggs#

3. Raisin Bran Muffins#

4. Sausage Cream Cheese Balls#

5. Cinnamon Rolls#

6. Dutch Babies#

7. Hash Browns#

8. Blueberry Pancakes#

9. French Toast#

10. Banana Muffins#

11. Pan Fried Potatoes#

12. Cheddar Biscuits#

13. Savory Jalapeno Scones#

14. Sauteed Mushrooms#

📋 Recipe#

What To Serve With Quiche (All The Best Side Dishes!)#

Nutrition#

1. Blueberry Scones

2. Hard Boiled Eggs

3. Raisin Bran Muffins

4. Sausage Cream Cheese Balls

5. Cinnamon Rolls

6. Dutch Babies

7. Hash Browns

8. Blueberry Pancakes

9. French Toast

10. Banana Muffins

11. Pan Fried Potatoes

12. Cheddar Biscuits

13. Savory Jalapeno Scones

14. Sauteed Mushrooms

📋 Recipe

What To Serve With Quiche (All The Best Side Dishes!)

Nutrition